Editorial.
- Published in:
- 2005
- Publication type:
- Editorial
Works matching IS 01787888 AND DT 2005 AND VI 21 AND IP 4
Results: 11
1
2
Simple and efficient cell disruption of extremely small quantities of mycelium of phytopathogenic mycotoxin-producing moulds for quantitative extraction of genomic DNA.
- Published in:
- Mycotoxin Research, 2005, v. 21, n. 4, p. 213, doi. 10.1007/BF02957580
- By:
- Publication type:
- Article
3
An innovative LC/MS approach applied to the determination of zeralenone in maize: Alternate Isotope-coded Derivatization Assay (AIDA).
- Published in:
- Mycotoxin Research, 2005, v. 21, n. 4, p. 218, doi. 10.1007/BF02957581
- By:
- Publication type:
- Article
4
Type-B trichothecene calibrants: Comparison of HPLC and GC-results within an intercomparison study.
- Published in:
- Mycotoxin Research, 2005, v. 21, n. 4, p. 224, doi. 10.1007/BF02957582
- By:
- Publication type:
- Article
5
Fusarium toxins in bread cereals of the land Brandenburg in the years 2000 to 2004 — Comparison of integrated and ecological cultivation.
- Published in:
- Mycotoxin Research, 2005, v. 21, n. 4, p. 231, doi. 10.1007/BF02957583
- By:
- Publication type:
- Article
6
Simultaneous determination of type A-& B-trichothecenes and zearalenone in cereals by High Performance Liquid Chromatography — Tandem Mass Spectrometry.
- Published in:
- Mycotoxin Research, 2005, v. 21, n. 4, p. 237, doi. 10.1007/BF02957584
- By:
- Publication type:
- Article
7
Vorkommen von Deoxynivalenol, Zearalenon und HT-2/T-2 Toxin in Getreide und Getreideerzeugnissen.
- Published in:
- Mycotoxin Research, 2005, v. 21, n. 4, p. 241, doi. 10.1007/BF02957585
- By:
- Publication type:
- Article
8
Effekte von Be- und Verarbeitung auf die Deoxynivalenol- und Zearalenongehalte in Getreide und Getreideprodukten.
- Published in:
- Mycotoxin Research, 2005, v. 21, n. 4, p. 246, doi. 10.1007/BF02957586
- By:
- Publication type:
- Article
9
The influence of the mycotoxin deoxynivalenol on jejunal glucose transport in pigs.
- Published in:
- Mycotoxin Research, 2005, v. 21, n. 4, p. 251, doi. 10.1007/BF02957587
- By:
- Publication type:
- Article
10
Analysis of rye grains and rye meals for ergot alkaloids.
- Published in:
- Mycotoxin Research, 2005, v. 21, n. 4, p. 258, doi. 10.1007/BF02957588
- By:
- Publication type:
- Article
11
Quantification of the mycotoxins patulin and ochratoxin A by stable isotope dilution assays.
- Published in:
- Mycotoxin Research, 2005, v. 21, n. 4, p. 263, doi. 10.1007/BF02957589
- By:
- Publication type:
- Article