Editorial Board.
- Published in:
- Starch / Staerke, 2012, v. 64, n. 1, p. n/a, doi. 10.1002/star.201290002
- Publication type:
- Article
Works matching IS 00389056 AND DT 2012 AND VI 64 AND IP 1
Results: 14
1
2
Resistant starch and thermal, morphological and textural properties of heat-moisture treated rice starches with high-, medium- and low-amylose content.
- Published in:
- Starch / Staerke, 2012, v. 64, n. 1, p. 45, doi. 10.1002/star.201100080
- By:
- Publication type:
- Article
3
Homogeneous synthesis and characterization of starch acetates in ionic liquid without catalysts.
- Published in:
- Starch / Staerke, 2012, v. 64, n. 1, p. 37, doi. 10.1002/star.201100073
- By:
- Publication type:
- Article
4
Starch - Stärke 1/2012.
- Published in:
- Starch / Staerke, 2012, v. 64, n. 1, p. n/a, doi. 10.1002/star.201290001
- Publication type:
- Article
5
α-Amylase immobilization on functionalized nano CaCO<sub>3</sub> by covalent attachment.
- Published in:
- Starch / Staerke, 2012, v. 64, n. 1, p. 3, doi. 10.1002/star.201100058
- By:
- Publication type:
- Article
6
Editorial.
- Published in:
- Starch / Staerke, 2012, v. 64, n. 1, p. 1, doi. 10.1002/star.201290000
- By:
- Publication type:
- Article
7
Starch - Stärke 1/2012.
- Published in:
- Starch / Staerke, 2012, v. 64, n. 1, p. n/a, doi. 10.1002/star.201290004
- Publication type:
- Article
8
Effect of structural characteristics of modified waxy corn starches on rheological properties, film-forming solutions, and on water vapor permeability, solubility, and opacity of films.
- Published in:
- Starch / Staerke, 2012, v. 64, n. 1, p. 27, doi. 10.1002/star.201100042
- By:
- Publication type:
- Article
9
The effect of chemically-modified resistant starch, RS type-4, on body weight and blood lipid profiles of high fat diet-induced obese mice.
- Published in:
- Starch / Staerke, 2012, v. 64, n. 1, p. 78, doi. 10.1002/star.201100057
- By:
- Publication type:
- Article
10
In situ kinetic study of solid-state crosslinking of potato starch.
- Published in:
- Starch / Staerke, 2012, v. 64, n. 1, p. 55, doi. 10.1002/star.201100097
- By:
- Publication type:
- Article
11
Characterisation of normal corn starch using asymmetrical flow field-flow fractionation.
- Published in:
- Starch / Staerke, 2012, v. 64, n. 1, p. 18, doi. 10.1002/star.201100068
- By:
- Publication type:
- Article
12
Masthead.
- Published in:
- Starch / Staerke, 2012, v. 64, n. 1, p. n/a, doi. 10.1002/star.201290003
- Publication type:
- Article
13
Direct starch conversion into L-(+)-lactic acid by a novel amylolytic strain of Lactobacillus paracasei B41.
- Published in:
- Starch / Staerke, 2012, v. 64, n. 1, p. 10, doi. 10.1002/star.201100074
- By:
- Publication type:
- Article
14
Enhanced production of α-amylase from Bacillus subtilis subsp. spizizenii in solid state fermentation by response surface methodology and its evaluation in the hydrolysis of raw potato starch.
- Published in:
- Starch / Staerke, 2012, v. 64, n. 1, p. 64, doi. 10.1002/star.201100119
- By:
- Publication type:
- Article