Works matching IS 00389056 AND DT 2009 AND VI 61 AND IP 12
Results: 12
Cover Picture: Starch/Stärke 12/2009.
- Published in:
- Starch / Staerke, 2009, v. 61, n. 12, p. n/a, doi. 10.1002/star.200990068
- Publication type:
- Article
Starch/Stärke Index/Jahresregister 2009 Vol. 61.
- Published in:
- Starch / Staerke, 2009, v. 61, n. 12, p. I, doi. 10.1002/star.200990069
- Publication type:
- Article
Characterization of the Pasting, Flow and Rheological Properties of Native and Phosphorylated Rice Starches.
- Published in:
- Starch / Staerke, 2009, v. 61, n. 12, p. 709, doi. 10.1002/star.200900184
- By:
- Publication type:
- Article
Chain-length Distribution Profiles of Amylopectin Isolated from Endosperm Starch of Waxy and Low-amylose Bread Wheat ( Triticum aestivum L.) Lines with Common Genetic Background.
- Published in:
- Starch / Staerke, 2009, v. 61, n. 12, p. 677, doi. 10.1002/star.200900177
- By:
- Publication type:
- Article
Contents: Starch/Stärke 12/2009.
- Published in:
- Starch / Staerke, 2009, v. 61, n. 12, p. n/a, doi. 10.1002/star.200990070
- Publication type:
- Article
Preview of the Next Issue: Starch/Stärke 12/2009.
- Published in:
- Starch / Staerke, 2009, v. 61, n. 12, p. 734, doi. 10.1002/star.200990067
- Publication type:
- Article
New Publications: Starch/Stärke 12/2009.
- Published in:
- Starch / Staerke, 2009, v. 61, n. 12, p. 727, doi. 10.1002/star.200990065
- Publication type:
- Article
Phosphorylation of Corn Starch in an Ionic Liquid.
- Published in:
- Starch / Staerke, 2009, v. 61, n. 12, p. 702, doi. 10.1002/star.200800124
- By:
- Publication type:
- Article
Patents: Starch/Stärke 12/2009.
- Published in:
- Starch / Staerke, 2009, v. 61, n. 12, p. 731, doi. 10.1002/star.200990066
- Publication type:
- Article
Preparation of Nonfragmented, Completely Amorphous, Pregelatinized Maize Starches and Determination of the Effects of Fragmentation on the Adhesiveness of Their Pastes.
- Published in:
- Starch / Staerke, 2009, v. 61, n. 12, p. 696, doi. 10.1002/star.200900160
- By:
- Publication type:
- Article
Subzero Glass Transition of Waxy Maize Starch Studied by Differential Scanning Calorimetry.
- Published in:
- Starch / Staerke, 2009, v. 61, n. 12, p. 687, doi. 10.1002/star.200900164
- By:
- Publication type:
- Article
Expansion Properties of Sour Cassava Starch ( Polvilho Azedo): Variables Related to its Practical Application in Bakery.
- Published in:
- Starch / Staerke, 2009, v. 61, n. 12, p. 716, doi. 10.1002/star.200900132
- By:
- Publication type:
- Article