Molecular Characteristics of High Amylose Starches.
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- Starch / Staerke, 1994, v. 46, n. 3, p. 88, doi. 10.1002/star.19940460304
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- Publication type:
- Article
Works matching IS 00389056 AND DT 1994 AND VI 46 AND IP 3
Results: 13
1
2
Mitteilungen.
- Published in:
- Starch / Staerke, 1994, v. 46, n. 3, p. 117, doi. 10.1002/star.19940460311
- Publication type:
- Article
3
Masthead.
- Published in:
- Starch / Staerke, 1994, v. 46, n. 3, p. fmi, doi. 10.1002/star.19940460301
- Publication type:
- Article
4
Firmenmitteilungen.
- Published in:
- Starch / Staerke, 1994, v. 46, n. 3, p. 119, doi. 10.1002/star.19940460312
- Publication type:
- Article
5
Dicarboxy-Starch by Sodium Hypochlorite/Bromide Oxidation and Its Calcium Binding Properties.
- Published in:
- Starch / Staerke, 1994, v. 46, n. 3, p. 95, doi. 10.1002/star.19940460305
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- Publication type:
- Article
6
Technological Evaluation of Nitrogen Containing Starch Derivatives as Sizing Agents.
- Published in:
- Starch / Staerke, 1994, v. 46, n. 3, p. 109, doi. 10.1002/star.19940460308
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- Publication type:
- Article
7
New Publications.
- Published in:
- Starch / Staerke, 1994, v. 46, n. 3, p. 113, doi. 10.1002/star.19940460309
- Publication type:
- Article
8
Viscosity Behaviour of the Mucilage Extracted from Ruredzo ( Dicerocaryum zanguebarium).
- Published in:
- Starch / Staerke, 1994, v. 46, n. 3, p. 106, doi. 10.1002/star.19940460307
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- Publication type:
- Article
9
Preview of the next issue.
- Published in:
- Starch / Staerke, 1994, v. 46, n. 3, p. 120, doi. 10.1002/star.19940460313
- Publication type:
- Article
10
Patente.
- Published in:
- Starch / Staerke, 1994, v. 46, n. 3, p. 115, doi. 10.1002/star.19940460310
- Publication type:
- Article
11
Isolation and Properties of Starch from Wild Yam from Zimbabwe.
- Published in:
- Starch / Staerke, 1994, v. 46, n. 3, p. 85, doi. 10.1002/star.19940460303
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- Publication type:
- Article
12
Automatisierte enzymatische Bestimmung von Glucose, Maltose und Stärke auf Mikrotiterplatten.
- Published in:
- Starch / Staerke, 1994, v. 46, n. 3, p. 81, doi. 10.1002/star.19940460302
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- Publication type:
- Article
13
The Catalytic Effect of Bromide in the Hypochlorite Oxidation of Linear Dextrins and Inulin.
- Published in:
- Starch / Staerke, 1994, v. 46, n. 3, p. 101, doi. 10.1002/star.19940460306
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- Publication type:
- Article