A Gel Chromatographic Study of Molecular Weight Distribution in Native Wheat Starch and Its Oxidation Products.
- Published in:
- Starch / Staerke, 1977, v. 29, n. 4, p. 122, doi. 10.1002/star.19770290405
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- Publication type:
- Article
Works matching IS 00389056 AND DT 1977 AND VI 29 AND IP 4
Results: 18
1
2
Herman, B. S.: Adhesives. Recent Developments (Klebstoffe. Neue Entwicklungen). Chemical Technology Review No. 65. Noyes Data Corporation, Park Ridge, N. J. (USA), and London (England) 1976. 302 Pages, with numerous figures and tables, cloth $ 32.00.
- Published in:
- Starch / Staerke, 1977, v. 29, n. 4, p. 146, doi. 10.1002/star.19770290416
- Publication type:
- Article
3
Determination of Chondroitin-4-Sulfate through Its Uronic Acid Content.
- Published in:
- Starch / Staerke, 1977, v. 29, n. 4, p. 139, doi. 10.1002/star.19770290409
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- Publication type:
- Article
4
Patente.
- Published in:
- Starch / Staerke, 1977, v. 29, n. 4, p. 144, doi. 10.1002/star.19770290411
- Publication type:
- Article
5
Gelatinization of Dieffenbachia Starch.
- Published in:
- Starch / Staerke, 1977, v. 29, n. 4, p. 117, doi. 10.1002/star.19770290404
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- Publication type:
- Article
6
Masthead.
- Published in:
- Starch / Staerke, 1977, v. 29, n. 4, p. fmi, doi. 10.1002/star.19770290401
- Publication type:
- Article
7
Sonnemann, Theodor: Die Menschheit hat noch eine Chance. Alternativen für die Welt von morgen. Vorwort von Rudolf Hanauer. Hoffmann und Campe Verlag, Hamburg 1977. 304 Seiten, Ln., DM 29,50, sfr 33,30, öS 227,15.
- Published in:
- Starch / Staerke, 1977, v. 29, n. 4, p. 145, doi. 10.1002/star.19770290412
- Publication type:
- Article
8
Whelan, W. J. (Herausgeber): Biochemistry of Carbohydrates (Biochemie der Kohlenhydrate). Band 5 der Reihe 1 'Biochemie'︁. Verlag MTP Medical and Technical Publishing Co. Ltd., London und University Park Press, Baltimore 1975. 441 Seiten, mit zahlr. Abb. und Tab., £ 10.45
- Published in:
- Starch / Staerke, 1977, v. 29, n. 4, p. 146, doi. 10.1002/star.19770290415
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- Publication type:
- Article
9
Die thermische Zersetzung von D-Glucose Teil 3. Die Ausbeuten an flüchtigen Produkten und die quantitative Zusammensetzung der Pyrolyseprodukte.
- Published in:
- Starch / Staerke, 1977, v. 29, n. 4, p. 135, doi. 10.1002/star.19770290408
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- Publication type:
- Article
10
Referate.
- Published in:
- Starch / Staerke, 1977, v. 29, n. 4, p. 142, doi. 10.1002/star.19770290410
- Publication type:
- Article
11
The Action of alpha-Amylase on Dyed and Natural Amyloses.
- Published in:
- Starch / Staerke, 1977, v. 29, n. 4, p. 114, doi. 10.1002/star.19770290403
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- Publication type:
- Article
12
Radley, J. A. (Editor): Industrial Uses of Starch and Its Derivatives (Industrielle Verwendung von Stärke und ihren Derivaten). Applied Science Publishers Ltd., London (England) 1976. 268 Pages, cloth $ 40.00.
- Published in:
- Starch / Staerke, 1977, v. 29, n. 4, p. 145, doi. 10.1002/star.19770290414
- Publication type:
- Article
13
Spezielle Untersuchungen über die enzymatische Isomerisierung von Glucose zu Fructose.
- Published in:
- Starch / Staerke, 1977, v. 29, n. 4, p. 129, doi. 10.1002/star.19770290407
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- Publication type:
- Article
14
Mitteilungen.
- Published in:
- Starch / Staerke, 1977, v. 29, n. 4, p. 146, doi. 10.1002/star.19770290418
- Publication type:
- Article
15
Measurement of Some Physico-chemical Properties of Starches by the Adsorption of Acid and Basic Dyes.
- Published in:
- Starch / Staerke, 1977, v. 29, n. 4, p. 109, doi. 10.1002/star.19770290402
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- Publication type:
- Article
16
Radley, J. A. (Editor): Starch Production Technology (Technologie der Stärkeherstellung). Applied Science Publishers Ltd., London (England) 1976. 587 Pages, with 125 illustrations and 19 tables, cloth $ 100.00.
- Published in:
- Starch / Staerke, 1977, v. 29, n. 4, p. 145, doi. 10.1002/star.19770290413
- Publication type:
- Article
17
Préparation et caractérisation de produits amylacés polytransformés Partie 1. Carboxyméthylamidons benzylés.
- Published in:
- Starch / Staerke, 1977, v. 29, n. 4, p. 126, doi. 10.1002/star.19770290406
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- Publication type:
- Article
18
Wolf, W., W. E. Spieß und G. Jung: Wasserdampf-Sorptionsisothermen von Lebensmitteln. Heft 18 der Fachgemeinschaft Allgemeine Lufttechnik im VDMA. Maschinenbau-Verlag GmbH, Frankfurt/Main-Niederrad 1976. 485 Seiten, mit zahlr. Abb., DM 85,-.
- Published in:
- Starch / Staerke, 1977, v. 29, n. 4, p. 146, doi. 10.1002/star.19770290417
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- Publication type:
- Article