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Characterisation of Diarylheptanoid- and Flavonoid-type Phenolics in Corylus avellana L. Leaves and Bark by HPLC/DAD-ESI/MS.
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- Phytochemical Analysis, 2013, v. 24, n. 5, p. 493, doi. 10.1002/pca.2452
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- Article
Grape Colour Phenotyping: Development of a Method Based on the Reflectance Spectrum.
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- Phytochemical Analysis, 2013, v. 24, n. 5, p. 453, doi. 10.1002/pca.2434
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- Article
Phenolic Distribution in Liquid Preparations of Vaccinium myrtillus L. and Vaccinium vitis idaea L.
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- Phytochemical Analysis, 2013, v. 24, n. 5, p. 467, doi. 10.1002/pca.2462
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- Article
Stability and Oxidation Products of Hydrolysable Tannins in Basic Conditions Detected by HPLC/DAD-ESI/QTOF/MS.
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- Phytochemical Analysis, 2013, v. 24, n. 5, p. 424, doi. 10.1002/pca.2456
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- Article
<sup>1</sup>H-NMR Fingerprinting of Vaccinium vitis-idaea Flavonol Glycosides.
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- Phytochemical Analysis, 2013, v. 24, n. 5, p. 476, doi. 10.1002/pca.2444
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- Article
One- and Two-dimensional High-performance Thin-layer Chromatography as an Alternative Analytical Tool for Investigating Polyphenol-Protein Interactions.
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- Phytochemical Analysis, 2013, v. 24, n. 5, p. 436, doi. 10.1002/pca.2459
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- Article
Characterisation of Phenolic Compounds by HPLC-TOF/IT/MS in Buds and Open Flowers of 'Chemlali' Olive Cultivar.
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- Phytochemical Analysis, 2013, v. 24, n. 5, p. 504, doi. 10.1002/pca.2450
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- Article
Characterisation of the Polyphenol Content in the Kiwifruit ( Actinidia deliciosa) Exocarp for the Calibration of a Fruit-sorting Optical Sensor.
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- Phytochemical Analysis, 2013, v. 24, n. 5, p. 460, doi. 10.1002/pca.2443
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- Article
Anthocyanin Phytochemical Profiles and Anti-oxidant Activities of Vitis candicans and Vitis doaniana.
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- Phytochemical Analysis, 2013, v. 24, n. 5, p. 446, doi. 10.1002/pca.2447
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- Article
UHPLC/PDA-ESI/MS Analysis of the Main Berry and Leaf Flavonol Glycosides from Different Carpathian Hippophaë rhamnoides L. Varieties.
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- Phytochemical Analysis, 2013, v. 24, n. 5, p. 484, doi. 10.1002/pca.2460
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- Article
Guest Editorial - XXVIth International Conference on Polyphenols (ICP 2012).
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- Phytochemical Analysis, 2013, v. 24, n. 5, p. 423, doi. 10.1002/pca.2469
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- Article