Works matching IS 00225142 AND DT 1988 AND VI 43 AND IP 4

Results: 10

Masthead.

Published in:: Journal of the Science of Food & Agriculture, 1988, v. 43, n. 4, p. fmi, doi. 10.1002/jsfa.2740430401
Publication type:: Article

Agriculture group symposium sodium and potassium in plant nutrition.

Published in:: Journal of the Science of Food & Agriculture, 1988, v. 43, n. 4, p. 319, doi. 10.1002/jsfa.2740430405
Publication type:: Article

In vitro digestibility of protein and amino acids in protein mixtures.

Published in:

Journal of the Science of Food & Agriculture, 1988, v. 43, n. 4, p. 361, doi. 10.1002/jsfa.2740430409

By:

Brulé, Danielle;
Savoie, Laurent

Publication type:

Article

Organic solvent pretreatment to enhance enzymic saccharification of straw.

Published in:

Journal of the Science of Food & Agriculture, 1988, v. 43, n. 4, p. 309, doi. 10.1002/jsfa.2740430404

By:

Katrib, Fouad Al;
Chambat, Gerard;
Joseleau, Jean-Paul

Publication type:

Article

Effect of processing and storage on the protein quality of precooked dehydrated mutton mince.

Published in:

Journal of the Science of Food & Agriculture, 1988, v. 43, n. 4, p. 355, doi. 10.1002/jsfa.2740430408

By:

Prasad, N Narayan;
Rao, M V Rama;
Santhanam, K

Publication type:

Article

Amino acid composition of storage proteins of a promising chickpea ( Cicer arietinum L) cultivar.

Published in:

Journal of the Science of Food & Agriculture, 1988, v. 43, n. 4, p. 373, doi. 10.1002/jsfa.2740430410

By:

Singh, Dev K;
Rao, Adhikarla S;
Singh, Randhir;
Jambunathan, R

Publication type:

Article

Production of toxic glucosinolate derivatives from rapeseed meal by intestinal microflora of rat and chicken.

Published in:

Journal of the Science of Food & Agriculture, 1988, v. 43, n. 4, p. 299, doi. 10.1002/jsfa.2740430403

By:

Nugon-Baudon, Lionelle;
Szylit, Odette;
Raibaud, Pierre

Publication type:

Article

Volatile aroma constituents of pepino fruit.

Published in:

Journal of the Science of Food & Agriculture, 1988, v. 43, n. 4, p. 343, doi. 10.1002/jsfa.2740430407

By:

Shiota, Haruyasu;
Young, Harry;
Paterson, Vivienne J;
Irie, Mamoru

Publication type:

Article

Triterpene saponins from the roots of Medicago lupulina L (black medick trefoil).

Published in:

Journal of the Science of Food & Agriculture, 1988, v. 43, n. 4, p. 289, doi. 10.1002/jsfa.2740430402

By:

Oleszek, W;
Price, K R;
Fenwick, G R

Publication type:

Article

Effect of cooking on nutrient content of tropical root crops from the south pacific.

Published in:

Journal of the Science of Food & Agriculture, 1988, v. 43, n. 4, p. 333, doi. 10.1002/jsfa.2740430406

By:

Bradbury, J Howard;
Bradshaw, Kaye;
Jealous, Wayne;
Holloway, Warren D;
Phimpisane, Tony

Publication type:

Article