Works matching IS 00225142 AND DT 1987 AND VI 41 AND IP 4
Results: 10
Application of principal component analysis to the prediction of lucerne forage protein content and in vitro dry matter digestibility by NIR spectroscopy.
- Published in:
- Journal of the Science of Food & Agriculture, 1987, v. 41, n. 4, p. 299, doi. 10.1002/jsfa.2740410402
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- Article
Spoilage of European hake ( Merluccius merluccius) in ice.
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- Journal of the Science of Food & Agriculture, 1987, v. 41, n. 4, p. 335, doi. 10.1002/jsfa.2740410406
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- Article
Masthead.
- Published in:
- Journal of the Science of Food & Agriculture, 1987, v. 41, n. 4, p. fmi, doi. 10.1002/jsfa.2740410401
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- Article
The effects of dietary level of sunflower seeds and lysine on egg quality and laying performance of White Leghorn hens.
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- Journal of the Science of Food & Agriculture, 1987, v. 41, n. 4, p. 325, doi. 10.1002/jsfa.2740410405
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- Article
Evaluation of acid and Enzyme hydrolytic methods for the determination of cassava starch.
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- Journal of the Science of Food & Agriculture, 1987, v. 41, n. 4, p. 373, doi. 10.1002/jsfa.2740410409
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- Article
Continuous changes in straw carbohydrate digestion and composition along the gastrointestinal tract of ruminants.
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- Journal of the Science of Food & Agriculture, 1987, v. 41, n. 4, p. 315, doi. 10.1002/jsfa.2740410404
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- Article
Foaming properties of protein solutions: Comparison of large-scale whipping and conductimetric methods.
- Published in:
- Journal of the Science of Food & Agriculture, 1987, v. 41, n. 4, p. 361, doi. 10.1002/jsfa.2740410408
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- Article
Phytic acid and extractable phosphorus of pearl millet flour as affected by natural lactic acid fermentation.
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- Journal of the Science of Food & Agriculture, 1987, v. 41, n. 4, p. 381, doi. 10.1002/jsfa.2740410410
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- Article
Interaction between cow slurry and <sup>15</sup>N-labelled calcium nitrate as fertilisers for ryegrass production.
- Published in:
- Journal of the Science of Food & Agriculture, 1987, v. 41, n. 4, p. 309, doi. 10.1002/jsfa.2740410403
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- Article
Effect of aminoethoxyvinylglycine and low-pressure storage on the post-storage production of aroma volatiles by Golden Delicious apples.
- Published in:
- Journal of the Science of Food & Agriculture, 1987, v. 41, n. 4, p. 351, doi. 10.1002/jsfa.2740410407
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- Article