Characteristics and composition of the pulp oil and cake of the African pear, Dacryodes edulis (G. don).
- Published in:
- Journal of the Science of Food & Agriculture, 1987, v. 38, n. 1, p. 67, doi. 10.1002/jsfa.2740380111
- By:
- Publication type:
- Article
Works matching IS 00225142 AND DT 1987 AND VI 38 AND IP 1
Results: 13
1
2
The in-vitro metabolism of D, L-lactic acid by rumen microorganisms.
- Published in:
- Journal of the Science of Food & Agriculture, 1987, v. 38, n. 1, p. 9, doi. 10.1002/jsfa.2740380104
- By:
- Publication type:
- Article
3
Nutritional evaluation of high protein genotypes of pearl millet ( Pennisetum americanum (L.) leeke).
- Published in:
- Journal of the Science of Food & Agriculture, 1987, v. 38, n. 1, p. 41, doi. 10.1002/jsfa.2740380108
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- Publication type:
- Article
4
Volatile compounds associated with the spoilage of normal and high pH vacuum-packed pork.
- Published in:
- Journal of the Science of Food & Agriculture, 1987, v. 38, n. 1, p. 57, doi. 10.1002/jsfa.2740380110
- By:
- Publication type:
- Article
5
A rapid h.p.l.c. method for the determination of methionine hydroxy analogue free acid in supplemented feeds.
- Published in:
- Journal of the Science of Food & Agriculture, 1987, v. 38, n. 1, p. 1, doi. 10.1002/jsfa.2740380103
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- Publication type:
- Article
6
Physico-chemical changes in guava ( Psidium guajava L.) during development and maturation.
- Published in:
- Journal of the Science of Food & Agriculture, 1987, v. 38, n. 1, p. 31, doi. 10.1002/jsfa.2740380107
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- Publication type:
- Article
7
Announcement.
- Published in:
- Journal of the Science of Food & Agriculture, 1987, v. 38, n. 1, p. i, doi. 10.1002/jsfa.2740380102
- Publication type:
- Article
8
Iron availability from bread-traditional versus Chorleywood.
- Published in:
- Journal of the Science of Food & Agriculture, 1987, v. 38, n. 1, p. 83, doi. 10.1002/jsfa.2740380113
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- Publication type:
- Article
9
Rain damaged wheat tester: An instrument for the rapid assessment of sprouted grain at silos.
- Published in:
- Journal of the Science of Food & Agriculture, 1987, v. 38, n. 1, p. 23, doi. 10.1002/jsfa.2740380106
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- Publication type:
- Article
10
Masthead.
- Published in:
- Journal of the Science of Food & Agriculture, 1987, v. 38, n. 1, p. fmi, doi. 10.1002/jsfa.2740380101
- Publication type:
- Article
11
Effects of food processing and fruit juices on in-vitro estimated iron availability from cereals, vegetables and fruits.
- Published in:
- Journal of the Science of Food & Agriculture, 1987, v. 38, n. 1, p. 73, doi. 10.1002/jsfa.2740380112
- By:
- Publication type:
- Article
12
Variation in the natural enrichment of <sup>15</sup>N in apple trees and soils.
- Published in:
- Journal of the Science of Food & Agriculture, 1987, v. 38, n. 1, p. 19, doi. 10.1002/jsfa.2740380105
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- Publication type:
- Article
13
Nutritional quality of acid-precipitated protein concentrate from the Nigerian 'red skin'︁ groundnut ( Arachis hypogaea L.).
- Published in:
- Journal of the Science of Food & Agriculture, 1987, v. 38, n. 1, p. 49, doi. 10.1002/jsfa.2740380109
- By:
- Publication type:
- Article