Works matching IS 00225142 AND DT 1980 AND VI 31 AND IP 10
Results: 17
The effect of low level exposure to dietary cadmium, on cadmium, zinc, copper and iron contents of selected tissues of growing lambs.
- Published in:
- Journal of the Science of Food & Agriculture, 1980, v. 31, n. 10, p. 1043, doi. 10.1002/jsfa.2740311011
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- Article
The uptake of <sup>15</sup>N-labelled fertiliser by winter wheat and its immobilisation in a clay soil after direct drilling or ploughing.
- Published in:
- Journal of the Science of Food & Agriculture, 1980, v. 31, n. 10, p. 992, doi. 10.1002/jsfa.2740311004
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- Article
Natural plant enzyme inhibitors. Isolation and characterisation of a trypsin/chymotrypsin inhibitor from indian red wood ( Adenanthera pavonia) seeds.
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- Journal of the Science of Food & Agriculture, 1980, v. 31, n. 10, p. 967, doi. 10.1002/jsfa.2740311002
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- Article
The nutritive value of field peas (Pisum sativum) in an oat-based diet for laying hens.
- Published in:
- Journal of the Science of Food & Agriculture, 1980, v. 31, n. 10, p. 1055, doi. 10.1002/jsfa.2740311013
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- Article
The effect of stabilisers on the viscosity of an ice cream mix.
- Published in:
- Journal of the Science of Food & Agriculture, 1980, v. 31, n. 10, p. 1066, doi. 10.1002/jsfa.2740311015
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- Article
Phenolic acids in the meal of developing and stored barley seeds.
- Published in:
- Journal of the Science of Food & Agriculture, 1980, v. 31, n. 10, p. 1007, doi. 10.1002/jsfa.2740311006
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- Publication type:
- Article
Potential artefacts from using porous polymers for collecting aroma components.
- Published in:
- Journal of the Science of Food & Agriculture, 1980, v. 31, n. 10, p. 1017, doi. 10.1002/jsfa.2740311008
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- Article
Thermal denaturation of proteins in Post rigor muscle tissue as studied by differential scanning calorimetry.
- Published in:
- Journal of the Science of Food & Agriculture, 1980, v. 31, n. 10, p. 1034, doi. 10.1002/jsfa.2740311010
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- Publication type:
- Article
Natural plant enzyme inhibitors. Isolation and characterisation of two α-amylase inhibitors from Colocasia antiquorum tubers.
- Published in:
- Journal of the Science of Food & Agriculture, 1980, v. 31, n. 10, p. 981, doi. 10.1002/jsfa.2740311003
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- Article
The preservation of spent brewers' grains by the application of intermediate moisture food technology.
- Published in:
- Journal of the Science of Food & Agriculture, 1980, v. 31, n. 10, p. 1059, doi. 10.1002/jsfa.2740311014
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- Article
A gas chromatographic method for the determination of pentosans.
- Published in:
- Journal of the Science of Food & Agriculture, 1980, v. 31, n. 10, p. 1011, doi. 10.1002/jsfa.2740311007
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- Publication type:
- Article
Agriculture group and fertiliser society symposium-fertiliser recommendations: Their formulation and use.
- Published in:
- Journal of the Science of Food & Agriculture, 1980, v. 31, n. 10, p. 1081, doi. 10.1002/jsfa.2740311017
- Publication type:
- Article
Masthead.
- Published in:
- Journal of the Science of Food & Agriculture, 1980, v. 31, n. 10, p. fmi, doi. 10.1002/jsfa.2740311001
- Publication type:
- Article
Activities of cathepsins A and D in cod muscle.
- Published in:
- Journal of the Science of Food & Agriculture, 1980, v. 31, n. 10, p. 1050, doi. 10.1002/jsfa.2740311012
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- Article
The composition of acyl lipids and tocopherols in wheat germ oils from various sources.
- Published in:
- Journal of the Science of Food & Agriculture, 1980, v. 31, n. 10, p. 997, doi. 10.1002/jsfa.2740311005
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- Publication type:
- Article
Agriculture group symposium potassium.
- Published in:
- Journal of the Science of Food & Agriculture, 1980, v. 31, n. 10, p. 1071, doi. 10.1002/jsfa.2740311016
- Publication type:
- Article
Methods for methionine and cyst(e)ine determination. A comparison between two institutes.
- Published in:
- Journal of the Science of Food & Agriculture, 1980, v. 31, n. 10, p. 1027, doi. 10.1002/jsfa.2740311009
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- Publication type:
- Article