Works matching IS 00225142 AND DT 1957 AND VI 8 AND IP 3
1
- Journal of the Science of Food & Agriculture, 1957, v. 8, n. 3, p. 137, doi. 10.1002/jsfa.2740080306
- Article
2
- Journal of the Science of Food & Agriculture, 1957, v. 8, n. 3, p. fmi, doi. 10.1002/jsfa.2740080301
- Article
3
- Journal of the Science of Food & Agriculture, 1957, v. 8, n. 3, p. 188, doi. 10.1002/jsfa.2740080313
- Olliver, Mamie;
- Wade, Peter;
- Dent, Kathleen P.
- Article
4
- Journal of the Science of Food & Agriculture, 1957, v. 8, n. 3, p. 105, doi. 10.1002/jsfa.2740080302
- Cookson, M. A.;
- Ritchie, M. L.;
- Coppock, J. B. M.
- Article
5
- Journal of the Science of Food & Agriculture, 1957, v. 8, n. 3, p. 182, doi. 10.1002/jsfa.2740080312
- Article
6
- Journal of the Science of Food & Agriculture, 1957, v. 8, n. 3, p. 132, doi. 10.1002/jsfa.2740080305
- Article
7
- Journal of the Science of Food & Agriculture, 1957, v. 8, n. 3, p. 159, doi. 10.1002/jsfa.2740080309
- Article
8
- Journal of the Science of Food & Agriculture, 1957, v. 8, n. 3, p. 173, doi. 10.1002/jsfa.2740080311
- Davidson, J.;
- McDonald, I.;
- Williams, R. B.
- Article
9
- Journal of the Science of Food & Agriculture, 1957, v. 8, n. 3, p. 122, doi. 10.1002/jsfa.2740080304
- Article
10
- Journal of the Science of Food & Agriculture, 1957, v. 8, n. 3, p. 151, doi. 10.1002/jsfa.2740080308
- Kieser, Margaret E.;
- Pollard, A.;
- Timberlake, C. F.
- Article
11
- Journal of the Science of Food & Agriculture, 1957, v. 8, n. 3, p. 169, doi. 10.1002/jsfa.2740080310
- Article
12
- Journal of the Science of Food & Agriculture, 1957, v. 8, n. 3, p. 117, doi. 10.1002/jsfa.2740080303
- Hulme, A. C.;
- Wooltorton, L. S. C.
- Article
13
- Journal of the Science of Food & Agriculture, 1957, v. 8, n. 3, p. 143, doi. 10.1002/jsfa.2740080307
- Article