Works matching IS 00225142 AND DT 1951 AND VI 2 AND IP 7
Results: 8
Oxidation in apple juice. II.-Some observations on deaeration.
- Published in:
- Journal of the Science of Food & Agriculture, 1951, v. 2, n. 7, p. 321, doi. 10.1002/jsfa.2740020707
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- Publication type:
- Article
The action of enzymes in concentrated solution and in the dried state.
- Published in:
- Journal of the Science of Food & Agriculture, 1951, v. 2, n. 7, p. 289, doi. 10.1002/jsfa.2740020702
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- Publication type:
- Article
Oxidation in apple juice. I.-Preliminary investigation of the relationship between the dissolved-oxygen content and oxidation of apple juice during processing and shelf-life in bottle.
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- Journal of the Science of Food & Agriculture, 1951, v. 2, n. 7, p. 314, doi. 10.1002/jsfa.2740020706
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- Article
Masthead.
- Published in:
- Journal of the Science of Food & Agriculture, 1951, v. 2, n. 7, p. fmi, doi. 10.1002/jsfa.2740020701
- Publication type:
- Article
Studies on commercial octamethylpyrophosphoramide (Schradan.
- Published in:
- Journal of the Science of Food & Agriculture, 1951, v. 2, n. 7, p. 310, doi. 10.1002/jsfa.2740020705
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- Publication type:
- Article
Studies on commercial octamethylpyrophosphoramide (Schradan.
- Published in:
- Journal of the Science of Food & Agriculture, 1951, v. 2, n. 7, p. 303, doi. 10.1002/jsfa.2740020704
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- Publication type:
- Article
Some biochemical aspects of bracken 'poisoning' in the ruminant animal. II.-The significance of the cyanogenetic principle of bracken.
- Published in:
- Journal of the Science of Food & Agriculture, 1951, v. 2, n. 7, p. 327, doi. 10.1002/jsfa.2740020708
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- Publication type:
- Article
A new mercurial with apparent systemic properties as a seed dressing.
- Published in:
- Journal of the Science of Food & Agriculture, 1951, v. 2, n. 7, p. 295, doi. 10.1002/jsfa.2740020703
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- Publication type:
- Article