Works matching IS 00225142 AND DT 1950 AND VI 1 AND IP 4
1
- Journal of the Science of Food & Agriculture, 1950, v. 1, n. 4, p. 107, doi. 10.1002/jsfa.2740010404
- Cornfield, A. H.;
- Pollard, A. G.
- Article
2
- Journal of the Science of Food & Agriculture, 1950, v. 1, n. 4, p. 122, doi. 10.1002/jsfa.2740010408
- Article
3
- Journal of the Science of Food & Agriculture, 1950, v. 1, n. 4, p. 105, doi. 10.1002/jsfa.2740010403
- Article
4
- Journal of the Science of Food & Agriculture, 1950, v. 1, n. 4, p. 118, doi. 10.1002/jsfa.2740010407
- Barker, C.;
- Hilditch, T. P.
- Article
5
- Journal of the Science of Food & Agriculture, 1950, v. 1, n. 4, p. 99, doi. 10.1002/jsfa.2740010402
- Article
6
- Journal of the Science of Food & Agriculture, 1950, v. 1, n. 4, p. 114, doi. 10.1002/jsfa.2740010406
- Article
7
- Journal of the Science of Food & Agriculture, 1950, v. 1, n. 4, p. fmi, doi. 10.1002/jsfa.2740010401
- Article
8
- Journal of the Science of Food & Agriculture, 1950, v. 1, n. 4, p. 109, doi. 10.1002/jsfa.2740010405
- Baker, L. C.;
- Lampitt, L. H.;
- Money, R. W.;
- Parkinson, T. L.
- Article
9
- Journal of the Science of Food & Agriculture, 1950, v. 1, n. 4, p. 125, doi. 10.1002/jsfa.2740010409
- Article
