Works matching DE "RYE

Results: 1517

Eorpeburnan and Rye: some aspects of late Anglo-Saxon settlement development in East Sussex.

Published in:

Landscape History, 2020, v. 41, n. 2, p. 5, doi. 10.1080/01433768.2020.1835173

By:

Haslam, Jeremy

Publication type:

Article

ERGOT OF RYE IN THE TREATMENT OF RECURRENTMANIA.

Published in:

2021

By:

BROWNE, J. CRICHTON

Publication type:

Correction Notice

Evaluation of Trichoderma isolates as biocontrol measure against Claviceps purpurea.

Published in:

European Journal of Plant Pathology, 2023, v. 167, n. 4, p. 651, doi. 10.1007/s10658-023-02716-w

By:

Stange, Pia;
Seidl, Sophia;
Karl, Tanja;
Benz, J. Philipp

Publication type:

Article

Maternal differences for the reaction to ergot in unfertilized hybrid rye (Secale cereale).

Published in:

European Journal of Plant Pathology, 2022, v. 163, n. 1, p. 181, doi. 10.1007/s10658-022-02467-0

By:

Kodisch, Anna;
Schmiedchen, Brigitta;
Eifler, Jakob;
Gordillo, Andres;
Siekmann, Dörthe;
Fromme, Franz Joachim;
Oberforster, Michael;
Miedaner, Thomas

Publication type:

Article

Rye B chromosomes differently influence the expression of A chromosome–encoded genes depending on the host species.

Published in:

Chromosome Research, 2022, v. 30, n. 4, p. 335, doi. 10.1007/s10577-022-09704-6

By:

Boudichevskaia, Anastassia;
Fiebig, Anne;
Kumke, Katrin;
Himmelbach, Axel;
Houben, Andreas

Publication type:

Article

The non-Mendelian behavior of plant B chromosomes.

Published in:

Chromosome Research, 2022, v. 30, n. 2/3, p. 229, doi. 10.1007/s10577-022-09687-4

By:

Chen, Jianyong;
Birchler, James A.;
Houben, Andreas

Publication type:

Article

Collinearity of homoeologous group 3 chromosomes in the genus Hordeum and Secale cereale as revealed by 3H-derived FISH analysis.

Published in:

Chromosome Research, 2016, v. 24, n. 2, p. 231, doi. 10.1007/s10577-016-9518-8

By:

Aliyeva-Schnorr, Lala;
Stein, Nils;
Houben, Andreas

Publication type:

Article

Molecular cytogenetic characterization of a new wheat-rye 4R chromosome translocation line resistant to powdery mildew.

Published in:

Chromosome Research, 2013, v. 21, n. 4, p. 419, doi. 10.1007/s10577-013-9366-8

By:

An, Diaoguo;
Zheng, Qi;
Zhou, Yilin;
Ma, Pengtao;
Lv, Zhenling;
Li, Lihui;
Li, Bin;
Luo, Qiaoling;
Xu, Hongxing;
Xu, Yunfeng

Publication type:

Article

Similar rye A and B chromosome organization in meristematic and differentiated interphase nuclei.

Published in:

Chromosome Research, 2011, v. 19, n. 5, p. 645, doi. 10.1007/s10577-011-9224-5

By:

Schubert, Veit;
Meister, Armin;
Tsujimoto, Hisashi;
Endo, Takashi;
Houben, Andreas

Publication type:

Article

CENH3 distribution and differential chromatin modifications during pollen development in rye ( Secale cereale L.).

Published in:

Chromosome Research, 2011, v. 19, n. 4, p. 471, doi. 10.1007/s10577-011-9207-6

By:

Houben, Andreas;
Kumke, Katrin;
Nagaki, Kiyotaka;
Hause, Gerd

Publication type:

Article

Small-scale Diversity and Succession of Fungi in the Detritusphere of Rye Residues.

Published in:

Microbial Ecology, 2010, v. 59, n. 1, p. 130, doi. 10.1007/s00248-009-9541-9

By:

Poll, Christian;
Brune, Thomas;
Begerow, Dominik;
Kandeler, Ellen

Publication type:

Article

Rheological characteristics of an anaerobically digested rye and maize silage mixture: Impact of solid concentration and particle size on rheological properties.

Published in:

Chemical Engineering Research & Design: Transactions of the Institution of Chemical Engineers Part A, 2023, v. 196, p. 309, doi. 10.1016/j.cherd.2023.06.045

By:

Kamkeng, Liliane;
Marchal, Philippe;
Bertrandias, Aude;
Le Creurer, Benjamin;
Olmos, Eric

Publication type:

Article

Effect of supportive enzymes on chemical composition and viscosity of rye mashes obtained by the pressureless liberation of starch method and efficiency of their fermentation.

Published in:

European Food Research & Technology, 2009, v. 229, n. 1, p. 141, doi. 10.1007/s00217-009-1035-y

By:

Balcerek, Maria;
Pielech-Przybylska, Katarzyna

Publication type:

Article

Is the calculation of the gluten content by multiplying the prolamin content by a factor of 2 valid?

Published in:

European Food Research & Technology, 2009, v. 229, n. 1, p. 9, doi. 10.1007/s00217-009-1020-5

By:

Wieser, Herbert;
Koehler, Peter

Publication type:

Article

Real-time PCR systems for the detection of the gluten-containing cereals wheat, spelt, kamut, rye, barley and oat.

Published in:

European Food Research & Technology, 2009, v. 228, n. 3, p. 321, doi. 10.1007/s00217-008-0937-4

By:

Zeltner, Daniela;
Glomb, Marcus A.;
Maede, Dietrich

Publication type:

Article

An optimised micro-titer plate method for characterisation of endogenous rye phytase under industrial rye bread making conditions.

Published in:

European Food Research & Technology, 2008, v. 227, n. 4, p. 1009, doi. 10.1007/s00217-007-0814-6

By:

Merete Nielsen;
Marianne Damstrup;
Åse Hansen

Publication type:

Article

Biochemical characterization of a novel dual-function arabinofuranosidase/xylosidase isolated from a compost starter mixture.

Published in:

Applied Microbiology & Biotechnology, 2009, v. 81, n. 5, p. 855, doi. 10.1007/s00253-008-1662-4

By:

Wagschal, Kurt;
Heng, Chamroeun;
Lee, Charles;
Wong, Dominic

Publication type:

Article

Diversified chromosomal distribution of tandemly repeated sequences revealed evolutionary trends in Secale (Poaceae).

Published in:

Plant Systematics & Evolution, 2010, v. 287, n. 1/2, p. 49, doi. 10.1007/s00606-010-0288-z

By:

Jianping Zhou;
Zujun Yang;
Guangrong Li;
Cheng Liu;
Zongxiang Tang;
Yong Zhang;
Zhenglong Ren

Publication type:

Article

Seedlings of rye (Secale cereale) respond to freeze-thaw, alkaline salt, and Solanum rostratum Dunal extract combined stress by increasing soluble protein and antioxidant enzyme activity.

Published in:

Functional Plant Biology, 2025, v. 52, n. 5, p. 1, doi. 10.1071/FP24229

By:

Fan, Xinyu;
Bao, Guozhang;
Xie, Yunchao;
Jiang, Yunqi;
Fan, Cunxin;
Li, Guomei

Publication type:

Article

Exogenous γ-aminobutyric acid (GABA) enhances rye (Secale cereale) seedling resistance to combined freeze-thaw and cadmium stress.

Published in:

Functional Plant Biology, 2024, v. 51, n. 11, p. 1, doi. 10.1071/FP24205

By:

Wang, Huixin;
Bao, Guozhang;
Tian, Lingzhi;
Chen, Simeng;
Xu, Yanan;
Li, Guomei;
Zhao, Hongwei

Publication type:

Article

Artemisinin and Ambrosia trifida extract aggravate the effects of short freeze–thaw stress in winter rye (Secale cereale) seedlings.

Published in:

Functional Plant Biology, 2023, v. 50, n. 6, p. 497, doi. 10.1071/FP22271

By:

Guo, Jiancai;
Bao, Guozhang;
Zhang, Xin;
Pan, Xinyu;
Zhao, Hongwei;
Fan, Cunxin;
Li, Guomei

Publication type:

Article

10个饲用燕麦品种在沿黄盐碱地区生产性能评价.

Published in:

Feed Research, 2024, v. 47, n. 22, p. 139, doi. 10.13557/j.cnki.issn1002-2813.2024.22.025

By:

马唯钦;
赵牧其尔;
孙鹏波;
刘逸超;
李子琪;
贾玉山;
格根图;
王志军

Publication type:

Article

6 个饲用黑麦新品系在陇东地区的生产性能和营养价值研究.

Published in:

Feed Research, 2022, v. 45, n. 24, p. 108, doi. 10.13557/j.cnki.issn1002-2813.2022.24.021

By:

宋谦;
马淑梅;
张兰;
余小亮;
王纯喜;
杨晓;
杜文华;
刘海波

Publication type:

Article

西北旱作区小黑麦、黑麦的生产性能及营养价值研究.

Published in:

Feed Research, 2022, v. 45, n. 23, p. 101, doi. 10.13557/j.cnki.issn1002-2813.2022.23.021

By:

张素梅;
刘杰;
曹丽;
刘晶

Publication type:

Article

Sorghum, its Proteins and Thai Lime: Shouldn't the Use of Kaffir, Kafir, Kaffirin and Kafirin as Common Nouns be Discontinued?

Published in:

International Journal of Critical Diversity Studies, 2022, v. 5, n. 2, p. 61, doi. 10.13169/INTECRITDIVESTUD.5.2.0061

By:

Nantanga, Komeine;
Nghitevelekwa, Romie;
Embashu, Werner;
Shikongo-Nambabi, Martha

Publication type:

Article

Assessment of Genetic Diversity in Triticum spp., Secale Cereale And Triticale Using Issr Markers And Sds-Page.

Published in:

Annals of Agricultural Science Moshtohor, 2019, v. 57, n. 2, p. 435

By:

Rehab, M. M.;
El-Shawaf, Elsharkawy;
Bekhit, I. I. S.;
Hoda, M. M. M.;
El-Garhy, A. S.;
Salem, T. M. S.

Publication type:

Article

黑小麦加工利用的研究进展及前景展望.

Published in:

Food Research & Development, 2020, v. 41, n. 1, p. 196, doi. 10.12161/j.issn.1005-6521.2020.01.031

By:

陈权权;
郭祯祥;
郭嘉

Publication type:

Article

Bakery Quality of Wheat - Rye Blends - Part 2.

Published in:

Cereal Technology / Getreidetechnologie, 2024, v. 78, n. 3, p. 116, doi. 10.23789/1869-2303-2024-3-116

By:

Švec, Ivan;
Petríková, Eliška;
Skřivan, Pavel;
Sluková, Marcela;
Polednová, Petra

Publication type:

Article

Bakery Quality of Wheat – Rye Blends – Part 1.

Published in:

Cereal Technology / Getreidetechnologie, 2024, n. 2, p. 56

By:

Švec, Ivan;
Petríková, Eliška;
Klitschová, Blanka;
Skřivan, Pavel;
Sluková, Marcela;
Polednová, Petra

Publication type:

Article

Laboratory report: Modification of the Gluten Index test.

Published in:

Cereal Technology / Getreidetechnologie, 2024, v. 78/, n. 1, p. 4

By:

Švec, Ivan;
Smrčková, Petra

Publication type:

Article

Do Conservation Practices Bring Quick Changes to Key Soil Properties for Resource-Limited Farmers?

Published in:

Journal of the Kentucky Academy of Science, 2019, v. 80, n. 1, p. 6, doi. 10.3101/1098-7096-80.1.6

By:

Sarr, Sait;
Gebremedhin, Maheteme;
Coyne, Mark;
Topè, Avinash;
Sistani, Karamat;
Lucas, Shawn

Publication type:

Article

A new species of the genus Leiodes Latreille, 1797 (Coleoptera: Leiodidae) from Bulgaria with new faunistic records.

Published in:

Studies & Reports - Taxonomical Series, 2023, v. 19, n. 1, p. 139

By:

ŠVEC, Zdeněk

Publication type:

Article

Growth response and phosphorus uptake of rye with long and short root hairs: interactions with mycorrhizal infection

Published in:

Plant & Soil, 1994, v. 167, n. 2, p. 247

By:

Smith, S. E.;
Baon, J. B.;
Alston, A. M.

Publication type:

Article

Differences in the metabolic responses of root tips of wheat and ryeto aluminum stress

Published in:

Plant & Soil, 1994, v. 167, n. 1, p. 165

By:

Slaski, J. J.

Publication type:

Article

Mapping of genes for copper efficiency in rye and the relationship between copper and iron efficiency

Published in:

Plant & Soil, 1993, v. 154, n. 1, p. 61, doi. 10.1007/BF00011072

By:

Schlegel, R.;
Schwarzacher, T.;
Walter, A.;
Romheld, V.;
Kynast, R.

Publication type:

Article

Effect of pH and nitrogen source on aluminium tolerance of rye (Secale cereale L.) and yellow lupin (Lupinus luteus L.)

Published in:

Plant & Soil, 1990, v. 127, n. 1, p. 13

By:

Horst, W. J.;
Grauer, U. E.

Publication type:

Article

The effect of shoot-root ratio and temperature on K*+s influx in rye

Published in:

Plant & Soil, 1988, v. 111, n. 2, p. 245, doi. 10.1007/BF02139947

By:

White, P. J.;
Clarkson, D. T.;
Earnshaw, M. J.

Publication type:

Article

Transfer to wheat of the copper efficiency factor carried on rye chromosome arm 5RL

Published in:

Plant & Soil, 1987, v. 99, n. 1, p. 107

By:

Shepherd, K. W. Shepherd;
Ellis, P. A. E.;
Ascher, J. S.;
Graham, R. D.

Publication type:

Article

Traditional and new raw materials for spirit beverage production.

Published in:

Acta Universitatis Lodziensis Folia Biologica et Oecologica, 2021, v. 17, p. 70, doi. 10.18778/1730-2366.16.17

By:

ŁUGOWOJ, SZYMON;
BALCEREK, MARIA

Publication type:

Article

COMMON SENSE IN GEOGRAPHY.

Published in:: Journal of Education, 1882, v. 15, n. 19, p. 301
Publication type:: Article

The Toxicology of Claviceps purpurea: Ergot of Rye.

Published in:

American Journal of Homeopathic Medicine, 2004, v. 97, n. 3, p. 211

By:

Bonnet, M.S.;
Basson, P.W.

Publication type:

Article

Various planes of retranslation: J. D. Salinger's The Catcher in the Rye in Russian and Latvian.

Published in:

Journal of Baltic Studies, 2024, v. 55, n. 2, p. 327, doi. 10.1080/01629778.2023.2224296

By:

Veckrācis, Jānis

Publication type:

Article

Evaluating Genome Assemblies for Optimized Completeness and Accuracy of Reference Gene Sequences in Wheat, Rye, and Triticale.

Published in:

Plants (2223-7747), 2025, v. 14, n. 7, p. 1140, doi. 10.3390/plants14071140

By:

Yan, Mingke;
Yang, Guodong;
Yang, Dongming;
Zhang, Xin;
Wang, Quanzhen;
Gao, Jinghui;
Mei, Chugang

Publication type:

Article

The Multi-Pistil Phenomenon in Higher Plants.

Published in:

Plants (2223-7747), 2025, v. 14, n. 7, p. 1125, doi. 10.3390/plants14071125

By:

Chai, Liang;
Cui, Cheng;
Zheng, Benchuan;
Zhang, Ka;
Li, Yanling;
Zhang, Tongyun;
Zhou, Yongchun;
Jiang, Jun;
Li, Haojie;
Zhang, Jinfang;
Jiang, Liangcai

Publication type:

Article

Optimizing Fodder Yield and Quality Through Grass–Legume Relay Intercropping in the Mediterranean Region.

Published in:

Plants (2223-7747), 2025, v. 14, n. 6, p. 877, doi. 10.3390/plants14060877

By:

Folina, Antigolena;
Stavropoulos, Panteleimon;
Mavroeidis, Antonios;
Roussis, Ioannis;
Kakabouki, Ioanna;
Tsiplakou, Eleni;
Bilalis, Dimitrios

Publication type:

Article

Optimizing Visualization of Pollen Tubes in Wheat Pistils.

Published in:

Plants (2223-7747), 2024, v. 13, n. 24, p. 3600, doi. 10.3390/plants13243600

By:

Mishina, Kohei;
Morita, Minami;
Matsumoto, Sora;
Sakuma, Shun

Publication type:

Article

Analysis of Petrogenic Hydrocarbons in Plant Tissues: A Simple GC-MS-Based Protocol to Distinguish Biogenic Hydrocarbons from Diesel-Derived Compounds.

Published in:

Plants (2223-7747), 2024, v. 13, n. 2, p. 298, doi. 10.3390/plants13020298

By:

Collina, Elena;
Casati, Enrico;
Franzetti, Andrea;
Caronni, Sarah;
Gentili, Rodolfo;
Citterio, Sandra

Publication type:

Article

Development of a Set of Wheat-Rye Derivative Lines from Hexaploid Triticale with Complex Chromosomal Rearrangements to Improve Disease Resistance, Agronomic and Quality Traits of Wheat.

Published in:

Plants (2223-7747), 2023, v. 12, n. 22, p. 3885, doi. 10.3390/plants12223885

By:

Wang, Tingting;
Li, Guangrong;
Jiang, Chengzhi;
Zhou, Yuwei;
Yang, Ennian;
Li, Jianbo;
Zhang, Peng;
Dundas, Ian;
Yang, Zujun

Publication type:

Article

Correction: Miedaner et al. Effective Pollen-Fertility Restoration Is the Basis of Hybrid Rye Production and Ergot Mitigation. Plants 2022, 11 , 1115.

Published in:

2023

By:

Miedaner, Thomas;
Korzun, Viktor;
Wilde, Peer

Publication type:

Correction Notice

Cereal–Pea Intercropping Reveals Variability in the Relationships among Yield, Quality Parameters, and Obligate Pathogens Infection in Wheat, Rye, Oat, and Triticale, in a Temperate Environment.

Published in:

Plants (2223-7747), 2023, v. 12, n. 11, p. 2067, doi. 10.3390/plants12112067

By:

Jevtić, Radivoje;
Župunski, Vesna;
Grčak, Milosav;
Živančev, Dragan;
Knežević, Desimir

Publication type:

Article