Works matching DE "CURRIES"
Results: 44
Gaps, Gluts, and Paradox<sup>1</sup>.
- Published in:
- Canadian Journal of Philosophy, 1992, v. 22, n. sup1, p. 273, doi. 10.1080/00455091.1992.10717306
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- Publication type:
- Article
for approachable girls.
- Published in:
- 2024
- Publication type:
- Essay
Effect of Soymilk Substitution on Nutrient Profile, Oxidative Stability, and Sensory Preference of Malay Chicken Curry.
- Published in:
- 2023
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- Publication type:
- Abstract
Genetic variability and character association studies in curry leaf ( Murraya koenigii).
- Published in:
- Electronic Journal of Plant Breeding, 2020, v. 11, n. 2, p. 694, doi. 10.37992/2020.1102.113
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- Publication type:
- Article
A decade anti-diabetic potential of murraya koenigii (curry leaf): A narrative review.
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- African Journal of Diabetes Medicine, 2022, v. 30, n. 3, p. 1, doi. 10.54931/2053-4787.30-3-2
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- Publication type:
- Article
The Forme of Cury: (Including ten expeditions in search of 'curry').
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- Performance Research, 2020, v. 25, n. 6/7, p. 310, doi. 10.1080/13528165.2020.1918892
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- Publication type:
- Article
Evaluating the Feasibility of Ohmic Cooking for Home Meal Replacement Curry: Analysis of Energy Efficacy and Textural Qualities.
- Published in:
- International Journal of Food Engineering, 2019, v. 15, n. 8, p. N.PAG, doi. 10.1515/ijfe-2018-0380
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- Publication type:
- Article
Sidelines.
- Published in:
- Nature, 2007, v. 450, n. 7167, p. 144, doi. 10.1038/450144a
- Publication type:
- Article
Anti-Inflammatory Activity of Oxycarotenoid Extracts Isolated from Coriander Leaves (Coriandrum Sativum) and Curry Leaves (Murraya koenigii) on Carrageenan Induced Acute Inflammation in Rats.
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- Journal of Clinical & Diagnostic Research, 2021, v. 15, n. 1, p. 13, doi. 10.7860/JCDR/2021/46322.14446
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- Publication type:
- Article
Evaluation of Antimicrobial Efficacy of Pudina (Menthaarvenis), Tulsi (Ocimumtenuiflorum) and Curry Leaves (Murrayakoenigii) on Streptococcus Mutans by Modified Direct Contact Test- An In-vitro Study.
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- Journal of Clinical & Diagnostic Research, 2020, v. 14, n. 12, p. 6, doi. 10.7860/JCDR/2020/44989.14286
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- Publication type:
- Article
Study of Extraction Kinetics of Total Polyphenols from Curry Leaves.
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- International Journal of Chemical Engineering (1687806X), 2021, p. 1, doi. 10.1155/2021/9988684
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- Publication type:
- Article
Another white Man's Burden: Josiah Royce's Quest for a Philosophy of white Racial Empire by Tommy J. Curry (review).
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- Pluralist, 2021, v. 16, n. 2, p. 1, doi. 10.5406/pluralist.16.2.0098
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- Publication type:
- Article
Savoring traditions: culinary memory, familial identity, and authenticity of meen curry in Kerala.
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- Journal of Ethnic Foods, 2024, v. 11, n. 1, p. 1, doi. 10.1186/s42779-024-00256-0
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- Publication type:
- Article
Phytochemical Profiling and Antioxidant Activities of the Most Favored Ready-to-Use Thai Curries, Pad-Ka-Proa (Spicy Basil Leaves) and Massaman.
- Published in:
- Foods, 2024, v. 13, n. 4, p. 582, doi. 10.3390/foods13040582
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- Publication type:
- Article
Antioxidant and Nitric Oxide Inhibitory Activity of the Six Most Popular Instant Thai Curries.
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- Foods, 2024, v. 13, n. 2, p. 178, doi. 10.3390/foods13020178
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- Publication type:
- Article
Sorites, Curry and Suitable Models.
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- Logic & Logical Philosophy, 2020, v. 29, n. 4, p. 593, doi. 10.12775/llp.2020.006
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- Publication type:
- Article
THE BIRMINGHAM BALTI.
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- Petits Propos Culinaires, 2011, n. 94, p. 102
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- Publication type:
- Article
DRYING BEHAVIOUR OF CURRY LEAVES UNDER DIFFERENT DRYING TECHNIQUES.
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- Agricultural Research Journal, 2021, v. 58, n. 5, p. 881, doi. 10.5958/2395-146X.2021.00126.5
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- Publication type:
- Article
Extract of curry powder and its components protect against diesel exhaust particle-induced inflammatory responses in human airway epithelial cells.
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- Food & Agricultural Immunology, 2019, v. 30, n. 1, p. 1212, doi. 10.1080/09540105.2019.1682526
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- Publication type:
- Article
Antibacterial Activity of Curry Leaves (Murraya koenigii) Extract on the Drinking Water.
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- Journal of Water Chemistry & Technology, 2021, v. 43, n. 2, p. 173, doi. 10.3103/S1063455X21020028
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- Publication type:
- Article
In Search of the Perfect Curry: A Gender Perspective on Durban Curry in Two Contemporary Cookbooks.
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- Gender Questions, 2021, v. 9, n. 1, p. 1, doi. 10.25159/2412-8457/7427
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- Publication type:
- Article
Exploring the potential of curry leaves on mercury‐induced hepatorenal toxicity in an animal model.
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- Food Science & Nutrition, 2022, v. 10, n. 2, p. 499, doi. 10.1002/fsn3.2683
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- Publication type:
- Article
Thanks to Referees 2022–2023.
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- Ethics & the Environment, 2023, v. 28, n. 2, p. 127
- Publication type:
- Article
Cutting edge.
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- Perspectives in Public Health, 2011, v. 131, n. 3, p. 105, doi. 10.1177/17579139111310030601
- Publication type:
- Article
Physico-chemical aspects of Thai fermented fish viscera, Tai-Pla, curry powder processed by hot air drying and hybrid microwave-infrared drying.
- Published in:
- PLoS ONE, 2021, v. 16, n. 6, p. 1, doi. 10.1371/journal.pone.0253834
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- Publication type:
- Article
From Curry to Haskell: Paths to Abstraction in Programming Languages.
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- Philosophy & Technology, 2021, v. 34, n. 1, p. 57, doi. 10.1007/s13347-019-00385-4
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- Publication type:
- Article
One of the Most Pleasant Places: Prabin Bhat and B-Hat's Curry.
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- Voices: The Journal of New York Folklore, 2022, v. 48, n. 1-4, p. 44
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- Publication type:
- Article
The “decline” of London’s curry houses invented tradition, authenticity, gastromythology.
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- Consumption, Markets & Culture, 2023, v. 26, n. 6, p. 443, doi. 10.1080/10253866.2023.2244898
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- Publication type:
- Article
Effects of Antioxidant Vitamins, Curry Consumption, and Heavy Metal Levels on Metabolic Syndrome with Comorbidities: A Korean Community-Based Cross-Sectional Study.
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- Antioxidants, 2021, v. 10, n. 5, p. 808, doi. 10.3390/antiox10050808
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- Publication type:
- Article
The Culinary and the Colonial in G.F. Atkinson's Curry and Rice.
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- Victorian Review, 2022, v. 48, n. 2, p. 225, doi. 10.1353/vcr.2022.a900625
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- Publication type:
- Article
"The Sublime Art of Curry-Making": Culinary Trends in British India.
- Published in:
- Victorian Review, 2019, v. 45, n. 2, p. 196, doi. 10.1353/vcr.2019.0049
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- Publication type:
- Article
A single consumption of curry improved postprandial endothelial function in healthy male subjects: a randomized, controlled crossover trial.
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- Nutrition Journal, 2014, v. 13, p. 224, doi. 10.1186/1475-2891-13-67
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- Publication type:
- Article
Kaizen of Curry.
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- Economy, Culture & History Japan Spotlight Bimonthly, 2015, v. 34, n. 6, p. 36
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- Publication type:
- Article
Quentin Curry: A Brand New Day.
- Published in:
- 2022
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- Exhibition Review
On Caledonia Curry.
- Published in:
- Brooklyn Rail, 2022, p. N.PAG
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- Publication type:
- Article
LOS ACTANTES HISTÓRICOS EN SHIPS IN BOTTLES DE NEIL CURRY.
- Published in:
- Human Review, 2022, v. 15, n. 6, p. 1, doi. 10.37467/revhuman.v11.4329
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- Publication type:
- Article
Pop art meets pop culture: A semiotic reading of Bephen Bahana's The Curry Bunch.
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- Australasian Journal of Popular Culture, 2022, v. 11, n. 1/2, p. 115, doi. 10.1386/ajpc_00054_1
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- Publication type:
- Article
DEVELOPMENT OF ENROBED CHICKEN MEAT PRODUCTS USING CURRY LEAVES, ORANGE PEEL AND CINNMAN POWDER.
- Published in:
- North-East Veterinarian, 2019, v. 19, n. 1, p. 7
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- Publication type:
- Article
"How authentic is your curry"? performing curry and diasporic identity in Naben Ruthnum's Curry: Eating, Reading, and Race.
- Published in:
- Food, Culture & Society, 2024, v. 27, n. 2, p. 297, doi. 10.1080/15528014.2024.2334094
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- Publication type:
- Article
Green Curry.
- Published in:
- Food, Culture & Society, 2011, v. 14, n. 2, p. 225, doi. 10.2752/175174411X12893984828791
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- Publication type:
- Article
'To Make a Curry the India Way': Tracking the Meaning of Curry Across Eighteenth-Century Communities.
- Published in:
- Food & Foodways: History & Culture of Human Nourishment, 2011, v. 19, n. 1/2, p. 122, doi. 10.1080/07409710.2011.544208
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- Publication type:
- Article
Anne Curry, Agincourt. Oxford, Oxford University Press 2021.
- Published in:
- 2023
- By:
- Publication type:
- Book Review
Gappying Curry Redux.
- Published in:
- Sophia, 2024, v. 63, n. 1, p. 5, doi. 10.1007/s11841-023-00967-y
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- Publication type:
- Article
Erratum: Degradation behaviour, impact of post-harvest processing and dietary risk assessment of frequently detected pesticides in curry leaves.
- Published in:
- 2023
- Publication type:
- Correction Notice