Works matching DE "LITCHI chinensis"
Results: 96
Identification of nitric oxide responsive genes in the floral buds of Litchi chinensis.
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- Biologia Plantarum, 2015, v. 59, n. 1, p. 115, doi. 10.1007/s10535-014-0466-x
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Effects of light availability on leaf gas exchange and expansion in lychee (Litchi chinensis).
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- Tree Physiology, 2002, v. 22, n. 17, p. 1249, doi. 10.1093/treephys/22.17.1249
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Fruit production and quality evaluation of four litchi cultivars (Litchi chinensis Sonn.) grown in Mediterranean climate.
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- Fruits, 2017, v. 72, n. 4, p. 203, doi. 10.17660/th2017/72.4.2
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Agrobacterium tumefaciens-mediated transformation of 'Brewster' ('Chen Tze') litchi ( Litchi chinensis Sonn.) with the PISTILLATA cDNA in antisense.
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- In Vitro Cellular & Developmental Biology Plant, 2013, v. 49, n. 5, p. 510, doi. 10.1007/s11627-013-9533-9
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Relating Leaf Nutrient Status to Fruit Quality Attributes in Litchi cv. 'Mauritius'.
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- Journal of Plant Nutrition, 2007, v. 30, n. 10, p. 1727, doi. 10.1080/01904160701615574
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Effect of different nutrient sprays on growth, fruit yield and quality of litchi (Litchi chinensis Sonn.) cv. Early Large Red.
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- Research on Crops, 2017, v. 18, n. 1, p. 61, doi. 10.5958/2348-7542.2017.00011.0
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Development of active packaging films based on quaternary ammonium chitosan, polyvinyl alcohol and litchi (Litchi chinensis Sonn.) pericarp extract.
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- Quality Assurance & Safety of Crops & Foods, 2021, v. 13, p. 9, doi. 10.15586/qas.v13iSP2.945
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Identification of Genes Involved in Low Temperature-Induced Senescence of Panicle Leaf in Litchi chinensis.
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- Genes, 2019, v. 10, n. 2, p. 111, doi. 10.3390/genes10020111
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An Exotic Fruits Sampler.
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- Agricultural Research, 2008, v. 56, n. 1, p. 15
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- Article
Antioxidant Potential and Hepatoprotectivity of Hydromethanolic Extract of Litchi chinensis Fruits: In Vivo and In Vitro Studies.
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- Iranian Journal of Pharmacology & Therapeutics, 2015, v. 14, n. 2, p. 1
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Antioxidant Potential and Hepatoprotectivity of Hydromethanolic Extract of Litchi chinensis Fruits: In Vivo and In Vitro Studies.
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- Iranian Journal of Pharmacology & Therapeutics, 2015, v. 14, n. 1, p. 1
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De Novo Assembly and Characterization of Pericarp Transcriptome and Identification of Candidate Genes Mediating Fruit Cracking in Litchi chinensis Sonn.
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- International Journal of Molecular Sciences, 2014, v. 15, n. 10, p. 17667, doi. 10.3390/ijms151017667
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Characterization of a novel litchi R2R3-MYB transcription factor that involves in anthocyanin biosynthesis and tissue acidification.
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- BMC Plant Biology, 2019, v. 19, n. 1, p. 1, doi. 10.1186/s12870-019-1658-5
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Synthesis of silver and gold nanoparticles from leaf of Litchi chinensis and its biological activities.
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- Asian Pacific Journal of Tropical Biomedicine, 2018, v. 8, n. 3, p. 142, doi. 10.4103/2221-1691.227995
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Occurrence of Conopomorpha sinensis Bradley, 1986 (Lepidoptera: Gracillariidae) on litchi (Litchi chinensis) in India.
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- Pan-Pacific Entomologist, 2017, v. 93, n. 4, p. 199, doi. 10.3956/2017-93.4.199
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Viability of Litchi chinensis seeds when stored in air and water
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- Journal of Agricultural Science, 1985, v. 104, n. 1, p. 247
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A new pest of lychees in New Caledonia.
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- New Zealand Journal of Zoology, 2017, v. 44, n. 1, p. 49, doi. 10.1080/03014223.2016.1250787
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Transcriptome profiling of litchi leaves in response to low temperature reveals candidate regulatory genes and key metabolic events during floral induction.
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- BMC Genomics, 2017, v. 18, p. 1, doi. 10.1186/s12864-017-3747-x
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Litchi chinensis-derived terpenoid as anti-HIV-1 protease agent: structural design from molecular dynamics simulations.
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- Molecular Simulation, 2009, v. 35, n. 8, p. 673, doi. 10.1080/08927020802714841
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Effects of high-pressure treatment on the extraction yield, phenolic content and antioxidant activity of litchi ( Litchi chinensis Sonn.) fruit pericarp.
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- International Journal of Food Science & Technology, 2009, v. 44, n. 5, p. 960, doi. 10.1111/j.1365-2621.2008.01768.x
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Effect of Calcium Lactate, 4-Hexyl Resorcinol and Vacuum Packing on Physico-chemical, Sensory and Microbiological Qualities of Minimally Processed Litchi ( Litchi chinensis Sonn.).
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- International Journal of Food Science & Technology, 2006, v. 41, n. 9, p. 1073, doi. 10.1111/j.1365-2621.2006.01181.x
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Fruit Anatomy Of Four Nephelium Species - With Special Reference To Aril Development.
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- Journal of Tropical Medicinal Plants, 2012, v. 13, n. 2, p. 199
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The UDP glucose: flavonoid-3- O-glucosyltransferase ( UFGT) gene regulates anthocyanin biosynthesis in litchi ( Litchi chinesis Sonn.) during fruit coloration.
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- Molecular Biology Reports, 2012, v. 39, n. 6, p. 6409, doi. 10.1007/s11033-011-1303-3
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Spectral characterization and prediction of nutrient content in winter leaves of litchi during flower bud differentiation in southern China.
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- Precision Agriculture, 2011, v. 12, n. 5, p. 682, doi. 10.1007/s11119-010-9213-2
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LcMCII- 1 is involved in the ROS-dependent senescence of the rudimentary leaves of Litchi chinensis.
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- Plant Cell Reports, 2017, v. 36, n. 1, p. 89, doi. 10.1007/s00299-016-2059-y
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LcGST4 is an anthocyanin-related glutathione S- transferase gene in Litchi chinensis Sonn.
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- Plant Cell Reports, 2016, v. 35, n. 4, p. 831, doi. 10.1007/s00299-015-1924-4
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Identification of MV-generated ROS responsive EST clones in floral buds of Litchi chinensis Sonn.
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- Plant Cell Reports, 2013, v. 32, n. 9, p. 1361, doi. 10.1007/s00299-013-1448-8
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Hepatoprotective effects of litchi (Litchi chinensis) procyanidin A2 on carbon tetrachloride-induced liver injury in ICR mice.
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- Experimental & Therapeutic Medicine, 2017, v. 13, n. 6, p. 2839, doi. 10.3892/etm.2017.4358
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Effect of Ambient Air Pollution on Photosynthetic Pigments of Litchi chinensis near Muzaffarpur Thermal Power Station, Muzaffarpur, Bihar.
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- Nature Environment & Pollution Technology, 2016, v. 15, n. 3, p. 939
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INFLUENCE OF HARVEST LOCATION AND CULTIVAR ON PERICARP BROWNING AND BIOCHEMICAL FRUIT QUALITY OF LITCHI (Litchi chinensis Sonn.).
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- Pakistan Journal of Agricultural Sciences, 2015, v. 52, n. 1, p. 123
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Antimicrobial activity of Litchi chinensis and Nephelium lappaceum aqueous seed extracts against some pathogenic bacterial strains.
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- Journal of King Abdulaziz University: Science, 2014, v. 26, n. 1, p. 79, doi. 10.1016/j.jksus.2013.05.007
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Carbon dots prepared from Litchi chinensis and modified with manganese dioxide nanosheets for use in a competitive fluorometric immunoassay for aflatoxin B<sub>1</sub>.
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- Microchimica Acta, 2018, v. 185, n. 10, p. 1, doi. 10.1007/s00604-018-3012-2
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Transcriptional changes in litchi (Litchi chinensis Sonn.) inflorescences treated with uniconazole.
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- PLoS ONE, 2017, v. 12, n. 4, p. 1, doi. 10.1371/journal.pone.0176053
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Delayed progression of diabetic cataractogenesis and retinopathy by Litchi chinensis in STZ-induced diabetic rats.
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- Cutaneous & Ocular Toxicology, 2017, v. 36, n. 1, p. 52, doi. 10.3109/15569527.2016.1144610
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Leaf, panicle and fruit blight of litchi ( Litchi chinensis ) caused by Alternaria alternata in Bihar state, India.
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- Canadian Journal of Plant Pathology, 2018, v. 40, n. 1, p. 84, doi. 10.1080/07060661.2017.1401005
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Transferability of Simple Sequence Repeat (SSR) Markers Developed in Litchi chinensis to Blighia sapida (Sapindaceae).
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- Plant Molecular Biology Reporter, 2009, v. 27, n. 4, p. 570, doi. 10.1007/s11105-009-0115-2
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Low temperature-induced leaf senescence and the expression of senescence-related genes in the panicles of Litchi chinensis.
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- Biologia Plantarum, 2017, v. 61, n. 2, p. 315, doi. 10.1007/s10535-016-0667-6
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Three LcABFs are Involved in the Regulation of Chlorophyll Degradation and Anthocyanin Biosynthesis During Fruit Ripening in Litchi chinensis.
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- Plant & Cell Physiology, 2019, v. 60, n. 2, p. 448, doi. 10.1093/pcp/pcy219
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Litchi Fruit LcNAC1 is a Target of LcMYC2 and Regulator of Fruit Senescence Through its Interaction with LcWRKY1.
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- Plant & Cell Physiology, 2017, v. 58, n. 6, p. 1075, doi. 10.1093/pcp/pcx054
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Effects of Four Different Drying Methods on the Quality Characteristics of Peeled Litchis ( Litchi chinensis Sonn.).
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- Drying Technology, 2015, v. 33, n. 5, p. 583, doi. 10.1080/07373937.2014.963203
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Measurement and Modeling of Moisture Sorption Isotherm of Litchi (Litchi Chinensis Sonn.).
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- International Journal of Food Properties, 2010, v. 13, n. 2, p. 251, doi. 10.1080/10942910802331280
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Study on Improying Litchi chinensis Production Adverse Weather.
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- Meteorological & Environmental Research, 2013, v. 4, n. 12, p. 52
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Determination Methods of Total Flavonoids in the Pericarp of Litchi chinensis Sonn.
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- Medicinal Plant, 2013, v. 4, n. 8, p. 10
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Allelopathic activity of Litchi chinensis Sonn.
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- Acta Agriculturae Scandinavica: Section B, Soil & Plant Science, 2013, v. 63, n. 8, p. 669, doi. 10.1080/09064710.2013.850531
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Cell wall modifications in the pericarp of litchi (Litchi chinensis Sonn.) cultivars that differ in their resistance to cracking.
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- Journal of Horticultural Science & Biotechnology, 2006, v. 81, n. 2, p. 231, doi. 10.1080/14620316.2006.11512055
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The cytokinin CPPU delays maturity in litchi cv. ‘Mauritius’ and extends storage-life.
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- Journal of Horticultural Science & Biotechnology, 2006, v. 81, n. 1, p. 158, doi. 10.1080/14620316.2006.11512043
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Sugar and acid compositions in the arils of Litchi chinensis Sonn.: cultivar differences and evidence for the absence of succinic acid.
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- Journal of Horticultural Science & Biotechnology, 2006, v. 81, n. 1, p. 57, doi. 10.1080/14620316.2006.11512029
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The roles of cytokinins and abscisic acid in the pericarp of litchi (Litchi chinensis Sonn.) in determining fruit size.
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- Journal of Horticultural Science & Biotechnology, 2005, v. 80, n. 5, p. 571, doi. 10.1080/14620316.2005.11511979
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Effect of different post-harvest treatments on overall quality retention in litchi fruit during low temperature storage.
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- Journal of Horticultural Science & Biotechnology, 2005, v. 80, n. 1, p. 32, doi. 10.1080/14620316.2005.11511887
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Differential effects of abscisic acid and ethylene on the fruit maturation of Litchi chinensis Sonn.
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- Plant Growth Regulation, 2007, v. 52, n. 3, p. 189, doi. 10.1007/s10725-007-9189-8
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