Works matching Amylase
Results: 5000
THE INHIBITION OF GIBBERELLIC ACID INDUCTION OF α-AMYLASE ACTIVITY IN BARLEY ENDOSPERM BY CERTAIN HERBICIDES.
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- Weed Research, 1970, v. 10, n. 4, p. 316, doi. 10.1111/j.1365-3180.1970.tb00959.x
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- Article
Correlación del índice de aclaramiento amilasa-creatinina con la depuración de creatinina endógena en la preeclampsia severa.
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- Ginecología y Obstetricia de México, 2009, v. 77, n. 7, p. 317
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Plantes agissant sur l'alpha-amylase: Trigonella foenum-graecum et Tetraclinis articulata.
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- Phytothérapie, 2022, v. 20, n. 3, p. 143, doi. 10.3166/phyto-2022-0310
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SCREENING AND PARTIAL PURIFICATION OF AMYLASE FROM ASPERGILLUS NIGER ISOLATED FROM DETERIORATED TOMATO (LYCOPERSICON ESCULENTUM MILL.) FRUITS.
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- African Journal of Clinical & Experimental Microbiology, 2018, v. 19, n. 1, p. 47, doi. 10.4314/ajcem.v19i1.7
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In silico analysis and effects of environmental salinity in the expression and activity of digestive α-amylase and trypsins from the euryhaline crab Neohelice granulata.
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- Canadian Journal of Zoology, 2018, v. 96, n. 2, p. 127, doi. 10.1139/cjz-2016-0324
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CARBOHYDRATE DEGRADATION OF TUBER PASTE FLOUR BY THE ADDITION OF α-AMYLASE FROM TWO Lactobacillus SPECIES.
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- Journal of Food Technology & Industry / Jurnal Teknologi & Industri Pangan, 2020, v. 31, n. 1, p. 60, doi. 10.6066/jtip.2020.31.1.60
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OPTIMIZATION OF α-AMYLASE PRODUCTION IN SOLID SUBSTRATE FERMENTATION.
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- Canadian Journal of Chemical Engineering, 2009, v. 87, n. 3, p. 493, doi. 10.1002/cjce.20163
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OPTIMIZATION THE PARAMETER PROCESS OF SOLID-STATE FERMENTATION TO PRODUCE THE FUNGAL Α-AMYLASE ON AGRO-INDUSTRIAL BY-PRODUCTS.
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- Arab Universities Journal of Agricultural Sciences, 2019, v. 27, n. 1, p. 441, doi. 10.21608/ajs.2019.43583
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Alpha-Amylase Enzymes of Tribolium castaneum (Herbst) and Callosobruchus maculatus (F.) And Their Response to A-Amylase Inhibitor from Rice.
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- Journal of Plant Protection & Pathology, 2020, v. 11, n. 8, p. 421, doi. 10.21608/jppp.2020.114589
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ETUDE DES ACTIVITES PECTINASE, LYASE ET α-AMYLASE DANS UNE SOUCHE LOCALE D'Aspergillus species.
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- Journal of the Algerian Chemical Society / Journal de Société Algérienne de Chimie, 2009, v. 19, n. 2, p. 153
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Impact of exogenous maltogenic α-amylase and maltotetraogenic amylase on sugar release in wheat bread.
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- European Food Research & Technology, 2021, v. 247, n. 6, p. 1425, doi. 10.1007/s00217-021-03721-1
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Characterization of the native form and the carboxy-terminally truncated halotolerant form of α-amylases from Bacillus subtilis strain FP-133.
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- Journal of Basic Microbiology, 2015, v. 55, n. 6, p. 780, doi. 10.1002/jobm.201400813
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Optimization of Beer Brewing by Monitoring α-Amylase and β-Amylase Activities during Mashing.
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- Beverages, 2021, v. 7, n. 1, p. 1, doi. 10.3390/beverages7010013
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Geographical variation of β-amylase thermostability among varieties of barley (Hordeum vulgare) and β-amylase deficiency.
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- Plant Breeding, 1999, v. 118, n. 5, p. 453, doi. 10.1046/j.1439-0523.1999.00397.x
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Optimisation of amylase and xylanase addition depending on white flour amylase activity.
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- Chemical Industry / Hemijska Industrija, 2016, v. 70, n. 6, p. 673, doi. 10.2298/HEMIND150814004L
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Salivary alpha-amylase and tooth pulp evoked potentials in paroxysmal trigeminal neuralgia patients.
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- Vojnosanitetski Pregled: Military Medical & Pharmaceutical Journal of Serbia, 2021, v. 78, n. 2, p. 223, doi. 10.2298/VSP190121053V
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Classification of microbial α-amylases for food manufacturing using proteinase digestion.
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- Food Science & Nutrition, 2014, v. 2, n. 5, p. 571, doi. 10.1002/fsn3.133
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Isolation and purification of amylase from serum of patients with pancreatitis and comparing the biochemical properties with amylase purified from healthy people.
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- Jornal of Biotechnology Research Center, 2022, v. 16, n. 2, p. 14, doi. 10.24126/jobrc.2022.16.2.639
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A 96-WELL-PLATE-BASED METHOD FOR THE ESTIMATION OF ALPHA-AMYLASE ACTIVITY USING MINIATURISES 3,5-DINITROSALICYLIC ACID (DNSA) COLORIMETRIC METHOD.
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- Malaysian Applied Biology, 2022, v. 51, n. 4, p. 95, doi. 10.55230/mabjournal.v51i4.16
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A Comparative Study on Mean Pleural and Peritoneal Effusions Amylase Fluid and Ratio of Pleural Peritoneal Amylase Fluid to Serum Amylase in Patients with Malignant Effusion and Reactive Effusion.
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- Journal of Isfahan Medical School, 2011, v. 29, n. 155, p. 1
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Alpha‐amylase as molecular target for treatment of diabetes mellitus: A comprehensive review.
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- 2021
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- Literature Review
烟草源高产淀粉酶菌株的分离鉴定、发酵条件优化及 固体淀粉酶制剂的制备.
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- China Brewing, 2024, v. 43, n. 8, p. 190, doi. 10.11882/j.issn.0254-5071.2024.08.027
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Effect of Drying Temperature and Time on Alpha-Amylase, Beta-Amylase, Limit Dextrinase Activities and Dimethyl Sulphide Level of Teff ( Eragrostis tef) Malt.
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- Food & Bioprocess Technology, 2013, v. 6, n. 12, p. 3462, doi. 10.1007/s11947-012-1025-0
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Recycling agro-industrial waste to produce amylase and characterizing amylase–gold nanoparticle composite.
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- International Journal of Recycling of Organic Waste in Agriculture, 2019, v. 8, p. 263, doi. 10.1007/s40093-019-00298-4
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Effects of Exogenous Amylases and Metal Ions on the Amylase Specific Activities and Starch Degradation of the Upper Leaves of 'KRK<sub>26</sub>' during Flue-curing.
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- Agricultural Science & Technology, 2014, v. 15, n. 10, p. 1676
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Expression patterns of alpha-amylase and beta-amylase genes provide insights into the molecular mechanisms underlying the responses of tea plants (Camellia sinensis) to stress and postharvest processing treatments.
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- Planta: An International Journal of Plant Biology, 2019, v. 250, n. 1, p. 281, doi. 10.1007/s00425-019-03171-w
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Insect α-Amylases and Their Application in Pest Management.
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- Molecules, 2023, v. 28, n. 23, p. 7888, doi. 10.3390/molecules28237888
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谷物蛋白类 α-淀粉酶抑制剂 及其功能特性的研究进展.
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- Food Research & Development, 2023, v. 44, n. 4, p. 215, doi. 10.12161/j.issn.1005-6521.2023.04.032
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Isolation and purification of a-amylase inhibitors and their in vitro and in vivo effects on Tribolium castaneum (Herbst) and Callosobruchus maculatus (F.).
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- Journal of Plant Protection Research, 2020, v. 60, n. 4, p. 377, doi. 10.24425/jppr.2020.134911
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Remarkable evolutionary relatedness among the enzymes and proteins from the α-amylase family.
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- Cellular & Molecular Life Sciences, 2016, v. 73, n. 14, p. 2707, doi. 10.1007/s00018-016-2246-6
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Sequence-Structural Features and Evolutionary Relationships of Family GH57 α-Amylases and Their Putative α-Amylase-Like Homologues.
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- Protein Journal, 2011, v. 30, n. 6, p. 429, doi. 10.1007/s10930-011-9348-7
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Extensive hydrolysis of raw rice starch by a chimeric α-amylase engineered with α-amylase (AmyP) and a starch-binding domain from Cryptococcus sp. S-2.
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- Applied Microbiology & Biotechnology, 2018, v. 102, n. 2, p. 743, doi. 10.1007/s00253-017-8638-1
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A Chimera-Like α-Amylase Inhibitor Suggesting the Evolution of Phaseolus vulgaris α-Amylase Inhibitor1.
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- Journal of Biochemistry, 2000, v. 128, n. 1, p. 139, doi. 10.1093/oxfordjournals.jbchem.a022724
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Common gastric and colon (GC) carcinoma with an anomaly in the GC amylase (AMY) gene and good prognosis: clinical findings of common GC carcinoma.
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- Comparative Clinical Pathology, 2009, v. 18, n. 1, p. 29, doi. 10.1007/s00580-008-0751-1
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A brief overview on the application and sources of α‐amylase and expression hosts properties in order to production of recombinant α‐amylase.
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- Biotechnology & Applied Biochemistry, 2022, v. 69, n. 2, p. 650, doi. 10.1002/bab.2140
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Thermostable α-amylase immobilization: Enhanced stability and performance for starch biocatalysis.
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- Biotechnology & Applied Biochemistry, 2016, v. 63, n. 1, p. 57, doi. 10.1002/bab.1350
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A novel ∼34-kDa α-amylase from psychrotroph Exiguobacterium sp. SH3: Production, purification, and characterization.
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- Biotechnology & Applied Biochemistry, 2014, v. 61, n. 2, p. 118, doi. 10.1002/bab.1140
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Thermal stability and activity improvements of a Ca-independent α-amylase from Bacillus subtilis CN7 by C-terminal truncation and hexahistidine-tag fusion.
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- Biotechnology & Applied Biochemistry, 2014, v. 61, n. 2, p. 93, doi. 10.1002/bab.1150
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Inhibitory potential of Grifola frondosa bioactive fractions on α-amylase and α-glucosidase for management of hyperglycemia.
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- Biotechnology & Applied Biochemistry, 2013, v. 60, n. 4, p. 446, doi. 10.1002/bab.1105
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Fermentation Kinetic and Alpha-Amylase Inhibition Studies of Mao Wine Fermented by Three Commercial Saccharomyces cerevisiae Yeasts.
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- Trends in Sciences, 2024, v. 21, n. 4, p. 1, doi. 10.48048/tis.2024.7462
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Salivary Alpha Amylase Enzyme as a Stress Parameter: Establishment and Comparison of Laboratory Methods.
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- Namık Kemal Tıp Dergisi, 2024, v. 12, n. 2, p. 122, doi. 10.4274/nkmj.galenos.2024.02418
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Extracellular production of beta-amylase by a halophilic isolate, Halobacillus sp. LY9.
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- Journal of Industrial Microbiology & Biotechnology, 2011, v. 38, n. 11, p. 1837, doi. 10.1007/s10295-011-0972-1
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α-Amylase activity during pullulan production and α-amylase gene analyses of Aureobasidium pullulans.
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- Journal of Industrial Microbiology & Biotechnology, 2011, v. 38, n. 9, p. 1211, doi. 10.1007/s10295-010-0899-y
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Statistical Characterization of Succinoylated Dextrin Degradation Behavior in Human α-Amylase.
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- Journal of Carbohydrate Chemistry, 2013, v. 32, n. 7, p. 438, doi. 10.1080/07328303.2013.831434
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Diurnal pattern of salivary alpha-amylase and cortisol under citric acid stimulation in young adults.
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- PeerJ, 2022, p. 1, doi. 10.7717/peerj.13178
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Starch-iodine assay method underestimates α-amylase inhibitory potential of antioxidative compounds and extracts.
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- Biotechnologia, 2020, v. 101, n. 1, p. 45, doi. 10.5114/bta.2020.93103
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Study of the inhibition of α-amylase by the benzo[c]phenanthridine alkaloids sanguinarine and chelerythrine.
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- Journal of Enzyme Inhibition & Medicinal Chemistry, 2005, v. 20, n. 3, p. 261, doi. 10.1080/14756360500067504
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Screening and Optimization of the Production of Alpha-Amylase Enzyme from Streptomycetes .
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- Egyptian Academic Journal of Biological Sciences, G, Microbiology, 2023, v. 15, n. 1, p. 169, doi. 10.21608/EAJBSG.2023.303300
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Comparison of Salivary Alpha-Amylase, Sialic Acid, and pH in Pregnant and Nonpregnant Subjects.
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- European Journal of General Dentistry, 2021, v. 10, n. 1, p. 25, doi. 10.1055/s-0041-1732771
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Structure Prediction of a Thermostable SR74 α-Amylase from Geobacillus stearothermophilus Expressed in CTG-Clade Yeast Meyerozyma guilliermondii Strain SO.
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- Catalysts (2073-4344), 2020, v. 10, n. 9, p. 1059, doi. 10.3390/catal10091059
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