Works matching DE "ACIDITY"


Results: 1385
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    陶瓷超滤膜在壳寡糖分离中的应用研究.

    Published in:
    Membrane Science & Technology (10078924), 2025, v. 45, n. 2, p. 153, doi. 10.16159/j.cnki.issn1007-8924.2025.02.018
    By:
    • 韩晴;
    • 闻娟娟;
    • 周唤宇;
    • 陈献富;
    • 邱鸣慧;
    • 范益群
    Publication type:
    Article
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    l, 10-二氮杂菲分光光度法测定金属硅中铁.

    Published in:
    Chinese Journal of Inorganic Analytical Chemistry / Zhongguo Wuji Fenxi Huaxue, 2019, v. 9, n. 6, p. 49, doi. 10.3969/j.issn.2095-1035.2019.06.011
    By:
    • 安中庆;
    • 范兴祥;
    • 阮淑呈;
    • 方海燕;
    • 赵德平;
    • 刘英波
    Publication type:
    Article
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    真空低温油炸脆枣工艺优化.

    Published in:
    Food Research & Development, 2023, v. 44, n. 11, p. 136, doi. 10.12161/j.issn.1005-6521.2023.11.020
    By:
    • 杜雨桐;
    • 陈恺;
    • 承春平;
    • 许铭强;
    • 王雪妃;
    • 王田;
    • 李焕荣
    Publication type:
    Article
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    延长浓香型白酒发酵周期对白酒产香的影响.

    Published in:
    Food Research & Development, 2023, v. 44, n. 6, p. 134, doi. 10.12161/j.issn.1005-6521.2023.06.019
    By:
    • 彭奎;
    • 张磊;
    • 杜鹏程;
    • 刘新宇;
    • 刘念;
    • 王超凯;
    • 常少健;
    • 李觅;
    • 杨亚娇;
    • 杨天涯;
    • 倪海斌
    Publication type:
    Article
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    中高温干燥对挂面储藏品质的影响.

    Published in:
    Food Research & Development, 2021, v. 42, n. 24, p. 121, doi. 10.12161/j.issn.1005-6521.2021.24.01
    By:
    • 李桐;
    • 解树珍;
    • 杨园园;
    • 张德鹏;
    • 魏晓明
    Publication type:
    Article
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    RESEARCH ON THE QUALITY OF COLD PRESSED SUNFLOWER FLAVOURED OIL.

    Published in:
    Lucrari Stiintifice, Universitatea de Stiinte Agricole Si Medicina Veterinara Ion Ionescu de la Brad Iasi, Seria Horticultura, 2023, v. 66, n. 2, p. 159
    By:
    • C. E., NISTOR;
    • B. V., AVARVAREI;
    • Al., USTUROI;
    • Roxana Georgiana, BOBEICĂ;
    • G. V., HOHA
    Publication type:
    Article
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    PHYSICO-CHEMICAL QUALITY EVALUATION OF PEACH YOGURTS FOR CHILDREN.

    Published in:
    Lucrari Stiintifice, Universitatea de Stiinte Agricole Si Medicina Veterinara Ion Ionescu de la Brad Iasi, Seria Horticultura, 2019, v. 62, n. 2, p. 127
    By:
    • Laura-Carmen, APOSTOL;
    • Eufrozina, ALBU;
    • Ancuţa-Elena, PRISACARU;
    • Sorina, ROPCIUC;
    • F., URSACHI V.
    Publication type:
    Article
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    Mayonnaise quality expertise.

    Published in:
    Ukrainian Journal of Food Science, 2016, v. 4, n. 2, p. 299, doi. 10.24263/2310-1008-2016-4-2-11
    By:
    • Miedviedieva, Natalya
    Publication type:
    Article
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