Works matching AU Grootaert, Charlotte
Results: 31
Flavonoid interactions during digestion, absorption, distribution and metabolism: a sequential structure-activity/property relationship-based approach in the study of bioavailability and bioactivity.
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- Drug Metabolism Reviews, 2015, v. 47, n. 2, p. 175, doi. 10.3109/03602532.2014.1003649
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- Article
Quercetin Mitigates Endothelial Activation in a Novel Intestinal-Endothelial-Monocyte/Macrophage Coculture Setup.
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- Inflammation, 2022, v. 45, n. 4, p. 1600, doi. 10.1007/s10753-022-01645-w
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- Article
The response of five intestinal cell lines to anoxic conditions in vitro.
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- Biology of the Cell (Wiley-Blackwell), 2019, v. 111, n. 9, p. 232, doi. 10.1111/boc.201800076
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- Article
Synthesis of Novel Aza‐aromatic Curcuminoids with Improved Biological Activities towards Various Cancer Cell Lines.
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- ChemistryOpen, 2018, v. 7, n. 5, p. 381, doi. 10.1002/open.201800029
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- Article
Microbial inhibition of oral epithelial wound recovery: potential role for quorum sensing molecules?
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- AMB Express, 2015, v. 5, n. 1, p. 1, doi. 10.1186/s13568-015-0116-5
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- Article
Sustained accumulation of prelamin A and depletion of lamin A/C both cause oxidative stress and mitochondrial dysfunction but induce different cell fates.
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- Nucleus (1949-1034), 2015, v. 6, n. 3, p. 236, doi. 10.1080/19491034.2015.1050568
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- Article
Clinical aspects of egg bioactive peptide research: a review.
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- International Journal of Food Science & Technology, 2019, v. 54, n. 6, p. 1967, doi. 10.1111/ijfs.14139
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- Article
Protein hydrolysate from canned sardine and brewing by-products improves TNF-α-induced inflammation in an intestinal-endothelial co-culture cell model.
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- European Journal of Nutrition, 2018, v. 57, n. 6, p. 2275, doi. 10.1007/s00394-017-1503-2
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- Article
Rational Design of Amyloid‐Like Fibrillary Structures for Tailoring Food Protein Techno‐Functionality and Their Potential Health Implications.
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- Comprehensive Reviews in Food Science & Food Safety, 2019, v. 18, n. 1, p. 84, doi. 10.1111/1541-4337.12404
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- Article
Review on the Use of Cell Cultures to Study Metabolism, Transport, and Accumulation of Flavonoids: From Mono-Cultures to Co-Culture Systems.
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- Comprehensive Reviews in Food Science & Food Safety, 2015, v. 14, n. 6, p. 741, doi. 10.1111/1541-4337.12158
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- Article
Bacterial monocultures, propionate, butyrate and H<sub>2</sub>O<sub>2</sub> modulate the expression, secretion and structure of the fasting-induced adipose factor in gut epithelial cell lines.
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- Environmental Microbiology, 2011, v. 13, n. 7, p. 1778, doi. 10.1111/j.1462-2920.2011.02482.x
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- Article
Sub-Emetic Toxicity of Bacillus cereus Toxin Cereulide on Cultured Human Enterocyte-Like Caco-2 Cells.
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- Toxins, 2014, v. 6, n. 8, p. 2270, doi. 10.3390/toxins6082270
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- Article
Bioenergetic Status of the Intestinal and Hepatic Cells after Short Term Exposure to Fumonisin B1 and Aflatoxin B1.
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- International Journal of Molecular Sciences, 2022, v. 23, n. 13, p. 6945, doi. 10.3390/ijms23136945
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- Article
Anthocyanin Absorption and Metabolism by Human Intestinal Caco-2 Cells--A Review.
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- International Journal of Molecular Sciences, 2015, v. 16, n. 9, p. 21555, doi. 10.3390/ijms160921555
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- Article
The Intestinal Fate of Citrus Flavanones and Their Effects on Gastrointestinal Health.
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- Nutrients, 2019, v. 11, n. 7, p. 1464, doi. 10.3390/nu11071464
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- Article
Cell Systems to Investigate the Impact of Polyphenols on Cardiovascular Health.
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- Nutrients, 2015, v. 7, n. 11, p. 9229, doi. 10.3390/nu7115462
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- Article
Cu isotope fractionation response to oxidative stress in a hepatic cell line studied using multi-collector ICP-mass spectrometry.
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- Analytical & Bioanalytical Chemistry, 2018, v. 410, n. 9, p. 2385, doi. 10.1007/s00216-018-0909-x
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- Article
Synthesis of 1,4‐Thiazepane‐Based Curcuminoids with Promising Anticancer Activity.
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- Chemistry - A European Journal, 2019, v. 25, n. 54, p. 12583, doi. 10.1002/chem.201902549
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- Article
Development of an oral mucosa model to study host-microbiome interactions during wound healing.
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- Applied Microbiology & Biotechnology, 2014, v. 98, n. 15, p. 6831, doi. 10.1007/s00253-014-5841-1
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- Article
In vitro model to study the modulation of the mucin-adhered bacterial community.
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- Applied Microbiology & Biotechnology, 2009, v. 83, n. 2, p. 349, doi. 10.1007/s00253-009-1947-2
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- Article
Co-Ingestion of Black Carrot and Strawberry. Effects on Anthocyanin Stability, Bioaccessibility and Uptake.
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- Foods, 2020, v. 9, n. 11, p. 1595, doi. 10.3390/foods9111595
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- Article
Flavonoids and cellular stress: a complex interplay affecting human health.
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- Critical Reviews in Food Science & Nutrition, 2022, v. 62, n. 31, p. 8535, doi. 10.1080/10408398.2021.1929822
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- Article
Rare mono- and disaccharides as healthy alternative for traditional sugars and sweeteners?
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- 2021
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- Literature Review
Propionate as a health-promoting microbial metabolite in the human gut.
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- Nutrition Reviews, 2011, v. 69, n. 5, p. 245, doi. 10.1111/j.1753-4887.2011.00388.x
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- Article
Rare Sugar Metabolism and Impact on Insulin Sensitivity along the Gut–Liver–Muscle Axis In Vitro.
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- Nutrients, 2023, v. 15, n. 7, p. 1593, doi. 10.3390/nu15071593
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- Article
Metabolism and Health Effects of Rare Sugars in a CACO-2/HepG2 Coculture Model.
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- Nutrients, 2022, v. 14, n. 3, p. 611, doi. 10.3390/nu14030611
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- Article
Bioavailability and Health Impact of Ingested Amyloid‐like Protein Fibrils and their Link with Inflammatory Status: A Need for More Research?
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- Molecular Nutrition & Food Research, 2022, v. 66, n. 9, p. 1, doi. 10.1002/mnfr.202101032
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- Article
Aronia (Aronia melanocarpa) Polyphenols Modulate the Microbial Community in a Simulator of the Human Intestinal Microbial Ecosystem (SHIME) and Decrease Secretion of Proinflammatory Markers in a Caco‐2/endothelial Cell Coculture Model.
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- Molecular Nutrition & Food Research, 2018, v. 62, n. 22, p. N.PAG, doi. 10.1002/mnfr.201800607
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- Article
A Critical Evaluation of In Vitro Hesperidin 2S Bioavailability in a Model Combining Luminal (Microbial) Digestion and Caco‐2 Cell Absorption in Comparison to a Randomized Controlled Human Trial.
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- Molecular Nutrition & Food Research, 2018, v. 62, n. 8, p. 1, doi. 10.1002/mnfr.201700881
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- Article
Anti-inflammatory potential of black carrot ( Daucus carota L.) polyphenols in a co-culture model of intestinal Caco-2 and endothelial EA.hy926 cells.
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- Molecular Nutrition & Food Research, 2017, v. 61, n. 2, p. n/a, doi. 10.1002/mnfr.201600455
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- Article
Quercetin mitigates valinomycin-induced cellular stress via stress-induced metabolism and cell uptake.
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- Molecular Nutrition & Food Research, 2016, v. 60, n. 5, p. 972, doi. 10.1002/mnfr.201500999
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- Article