Works matching DE "CORN enzymes"
Results: 19
Heterologous Expression of Corn Cystatin in Soybean and Effect on Growth of the Stink Bug.
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- Bioscience, Biotechnology & Biochemistry, 2012, v. 76, n. 11, p. 2142, doi. 10.1271/bbb.120432
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Preserving enzymatic activity and enhancing biochemical stability of glutathione transferase by soluble additives under free and tethered conditions.
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- Biotechnology & Applied Biochemistry, 2017, v. 64, n. 5, p. 754, doi. 10.1002/bab.1535
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Effects of exogenous enzyme supplementation to corn- and soybean meal-based or complex diets on growth performance, nutrient digestibility, and blood metabolites in growing pigs.
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- Journal of Animal Science, 2012, v. 90, n. 9, p. 3041, doi. 10.2527/jas.2010-3430
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Endoplasmic reticulum localization and activity of maize auxin biosynthetic enzymes.
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- Journal of Experimental Botany, 2015, v. 66, n. 19, p. 6009, doi. 10.1093/jxb/erv314
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Light-regulated phosphorylation of maize phosphoenolpyruvate carboxykinase plays a vital role in its activity.
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- Plant Molecular Biology, 2014, v. 85, n. 1-2, p. 95, doi. 10.1007/s11103-014-0171-3
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- Article
Endosperm Carbohydrates and Debranching Enzyme Activity in Five Native sugary1 Alleles in Maize.
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- Crop Science, 2017, v. 57, n. 6, p. 3068, doi. 10.2135/cropsci2017.06.0337
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Functional Analysis of the 5′-Regulatory Region of the Maize ALKALINE ALPHA- GALACTOSIDASE1 Gene.
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- Plant Molecular Biology Reporter, 2015, v. 33, n. 5, p. 1361, doi. 10.1007/s11105-014-0840-z
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Effects of Chiral 3-Dichloroacetyl Oxazolidine on Glutathione S-Transferase and Antioxidant Enzymes Activity in Maize Treated with Acetochlor.
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- Journal of Agricultural Sciences / Tarim Bilimleri Dergisi, 2018, v. 24, n. 3, p. 422, doi. 10.15832/ankutbd.456671
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Optimization of the Hydrolysis Condition of Pretreated Corn Stover using Trichoderma viride Broth based on Orthogonal Design and Principal Component Analysis.
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- BioResources, 2018, v. 13, n. 1, p. 383, doi. 10.15376/biores.13.1.383-398
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Effect of Biological and Chemical Pre-treatment on the Hydrolysis of Corn Leaf.
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- BioResources, 2014, v. 9, n. 4, p. 6861, doi. 10.15376/biores.9.4.6861-6875
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Characterization of peroxidase enzyme and detoxification of phenols using peroxidase enzyme obtained from Zea mays L waste.
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- Applied Water Science, 2018, v. 8, n. 7, p. 1, doi. 10.1007/s13201-018-0820-9
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Alcoholic fermentation of high-gravity corn mashes with the addition of supportive enzymes.
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- Journal of Chemical Technology & Biotechnology, 2013, v. 88, n. 12, p. 2152, doi. 10.1002/jctb.4078
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Physiological basis for isoxadifen-ethyl induction of nicosulfuron detoxification in maize hybrids.
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- PLoS ONE, 2017, v. 12, n. 3, p. 1, doi. 10.1371/journal.pone.0173502
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The quality of metabolic pathway resources depends on initial enzymatic function assignments: a case for maize.
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- BMC Systems Biology, 2016, v. 10, p. 1, doi. 10.1186/s12918-016-0369-x
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Characterization of recombinant Zea mays transglutaminase expressed in Pichia pastoris and its impact on full and non-fat yoghurts.
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- Journal of the Science of Food & Agriculture, 2014, v. 94, n. 6, p. 1225, doi. 10.1002/jsfa.6402
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Assessment of Malting Performance of Maize and Sorghum of Similar Total Nitrogen Content in Providing the Hydrolytic Enzymes in the Brewing of Gluten-Free Beers.
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- Journal of the American Society of Brewing Chemists, 2022, v. 80, n. 1, p. 35, doi. 10.1080/03610470.2021.1931757
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Copper-caused oxidative stress triggers the activation of antioxidant enzymes via ZmMPK3 in maize leaves.
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- PLoS ONE, 2018, v. 13, n. 9, p. 1, doi. 10.1371/journal.pone.0203612
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Eckol Improves Growth, Enzyme Activities, and Secondary Metabolite Content in Maize ( Zea mays cv. Border King).
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- Journal of Plant Growth Regulation, 2015, v. 34, n. 2, p. 410, doi. 10.1007/s00344-015-9479-8
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Textural and Sensory Attributes of Steamed Bread Fortified with High-Amylose Maize Starch.
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- Journal of Texture Studies, 2017, v. 48, n. 1, p. 3, doi. 10.1111/jtxs.12208
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- Article