Found: 7
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Utilisation of Plant Food Waste.
- Published in:
- Foods, 2017, v. 6, n. 6, p. 45, doi. 10.3390/foods6060045
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- Publication type:
- Article
Influence of Food Characteristics and Food Additives on the Antimicrobial Effect of Garlic and Oregano Essential Oils.
- Published in:
- Foods, 2017, v. 6, n. 6, p. 44, doi. 10.3390/foods6060044
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- Publication type:
- Article
Impact of Sweet Potato Starch-Based Nanocomposite Films Activated With Thyme Essential Oil on the Shelf-Life of Baby Spinach Leaves.
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- Foods, 2017, v. 6, n. 6, p. 43, doi. 10.3390/foods6060043
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- Publication type:
- Article
Perception of Organic Food Consumption in Romania.
- Published in:
- Foods, 2017, v. 6, n. 6, p. 42, doi. 10.3390/foods6060042
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- Publication type:
- Article
Investigation of Carboxymethyl Cellulose (CMC) on Mechanical Properties of Cold Water Fish Gelatin Biodegradable Edible Films.
- Published in:
- Foods, 2017, v. 6, n. 6, p. 41, doi. 10.3390/foods6060041
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- Publication type:
- Article
New Knowledge in Analytical, Technological, and Biological Aspects of the Maillard Reaction.
- Published in:
- Foods, 2017, v. 6, n. 6, p. 40, doi. 10.3390/foods6060040
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- Publication type:
- Article
Climate Change and Its Impact on the Yield of Major Food Crops: Evidence from Pakistan.
- Published in:
- Foods, 2017, v. 6, n. 6, p. 39, doi. 10.3390/foods6060039
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- Publication type:
- Article