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北京市大兴区 2018—2020 年腹泻病人 致泻大肠埃希氏菌检测结果分析.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3418
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- Article
产品及养殖水中丁香酚类化合物风险研究.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3352
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- Article
内相 Pickering 乳液荷载生物活性物质的构建.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3367
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- Article
省双皮奶食品安全企业标准备案现状及分析.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3423
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- Article
孔板式微生物法测定婴幼儿配方乳粉中 泛酸含量.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3294
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- Article
基质量控制对维生素 B<sub>12</sub> 含量测定的影响.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3346
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- Article
Box-Behnken 响应面法优化蛇六谷多糖的 提取工艺.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3212
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- Article
——以成都部分消费群体为样本.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3410
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- Article
三七药材中微生物污染的研究.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3405
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- Article
HACCP 体系在夹心海苔生产中的应用.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3399
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- Article
杭州湾南岸滩涂沉积物中 HCHs DDTs 污染特征.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3392
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- Article
直播销售模式下农产品质量安全问题及 法律规制探究.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3387
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- Article
“互联网+”视角下农产品营销发展研究.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3380
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- Article
食品安全检验中计量溯源的替代方法研究.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3374
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- Article
玉米品系转基因检测能力验证结果与分析.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3362
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- Article
子色谱法和分光光度法测定卤肉制品中 亚硝酸盐的比较研究.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3358
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- Article
5 类食品中叶酸的检测及稀释倍数估..
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3335
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- Article
高效液相色谱法测定五味子糖浆中 6 种抑菌剂的含量.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3341
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- Article
标准菌株在微生物检测中的作用.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3281
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- Article
料淀粉及大豆分离蛋白的功能性指标评价.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3328
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- Article
生猪屠宰环节沙门氏菌携带状况、耐药性及其.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3034
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- Article
品中乙基麦芽酚检测方法的研究进展.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3266
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- Article
液相色谱-串联质谱法测定鱼粉中诺氟沙星、 环丙沙星和恩诺沙星残留量的不确定度评估.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3321
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- Article
荞麦及其制品中总黄酮含量测定的方法筛选.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3313
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- Article
效液相色谱法检测婴幼儿配方食品中 维生素 B<sub>12</sub> 的含量.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3306
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- Article
高分辨质谱法筛查养殖水体中地西泮含量.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3300
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- Article
基于磁弛豫开关的免疫传感器检测自来水和 脫脂牛奶中的雌二醇.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3287
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- Article
食品中氨基糖苷类残留检测技术难点及 解决对策研究进展.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3258
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- Article
次氯酸钠消毒剂对猪黄喉中氨基脲生成量的影响.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3071
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- Article
米酵菌酸的相关检测方法研究进展.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3273
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- Article
福鼎大白茶树鲜叶不同茶制品活性成分比较.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3219
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- Article
外源添加物对鱿鱼丸品质的影响.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3251
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- Article
脉冲电场辅助提取蓝靛果花青素工艺优化.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3242
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- Article
动员在训练期和比赛期膳食结构及生化指标的 对照分析.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3229
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- Article
羟自由基氧化对鹰嘴豆蛋白质结构及 功能性质的影响.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3234
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- Article
铁皮石斛对脾虚便秘小鼠肠道形态及 肠道免疫细胞数量的影响.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3224
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- Article
山东省干海参中兽药残留和重金属污染物的 现状调查.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3055
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- Article
植物乳杆菌代谢产物抑菌机制与应用研究进展.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3131
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- Article
烯酰胺诱导酿酒酵母的抗氧化降解动力学研究.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3203
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- Article
4 种特色红茶菌发酵液感官品质、理化特性及 菌群结构比较研究.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3197
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- Article
碱性蛋白酶水解乳清分离蛋白工艺优化.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3188
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- Article
于电镜与红外光谱技术研究不同处理方式对 小龙虾虾壳粉表观结构的影响.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3182
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- Article
药食资源山楂果防治 2 型糖尿病成分与 作用靶点分析研究.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3172
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- Article
民营养计划背景下的中国营养保健食品行业 创新发展趋势.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3164
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- Article
谷氨酰胺对运动能力影响的研究进展.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3159
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- Article
法消解-氢化物发生原子荧光光谱法测定 动物性农产品中硒含量.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3123
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- Article
γ-氨基丁酸与运动疲劳的相关性研究.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3156
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- Article
磷脂对肥胖诱导肾损伤保护作用的研究进展.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3147
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- Article
源性植物多糖改善糖尿病引发肾损伤的 研究进展.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3141
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- Article
制品中鸭源性成分 TaqMan 探针实时荧光 PCR 检测方法的建立与应用.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3048
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- Article