Found: 51
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Catalogue of Communication Tools and Dissemination Guidelines: benchmarking current practice in EU and Member State bodies.
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.e190402
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Safety evaluation of the food enzyme α‐amylase from the genetically modified Bacillus licheniformis strain DP‐Dzb52.
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6564
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The use of alkaline phosphatase and possible alternative testing to verify pasteurisation of raw milk, colostrum, dairy and colostrum‐based products.
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6576
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Technical assistance in the field of risk communication.
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6574
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Review of the existing maximum residue levels for 8‐hydroxyquinoline according to Article 12 of Regulation (EC) No 396/2005.
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6566
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Ability of different matrices to transmit African swine fever virus.
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6558
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Mapping the coordination and cooperation mechanisms of risk communication on feed/food safety in the EU.
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.e190401
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Safety evaluation of the food enzyme endo‐1,4‐β‐xylanase from the genetically modified Bacillus subtilis strain DP‐Ezd31.
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6562
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Safety evaluation of the food enzyme triacylglycerol lipase from the genetically modified Aspergillus luchuensis strain FL100SC.
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6561
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Safety assessment of the process Plastrec, based on Polymetrix pellet technology, used to recycle post‐consumer PET into food contact materials.
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6560
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Safety evaluation of the food enzyme d‐psicose 3‐epimerase from the genetically modified Escherichia coli strain K‐12 W3110 (pWKLP)
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6565
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Safety and efficacy of a feed additive consisting of a tincture derived from roots of Gentiana lutea L. (gentian tincture) for use in all animal species (FEFANA asbl)
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6547
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Safety and efficacy of a feed additive consisting of iron chelate of ethylenediamine for all animal species (Zinpro Animal Nutrition (Europe), Inc.)
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6540
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Assessment of a feed additive consisting of all‐rac‐alpha tocopheryl acetate (vitamin E) for all animal species for the renewal of its authorisation (EUROPE‐ASIA Import Export GmbH)
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6530
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Safety and efficacy of the feed additives concentrated liquid l‐lysine (base) and l‐lysine monohydrochloride produced by Corynebacterium glutamicum KCCM 80183 for all animal species (CJ Europe GmbH)
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6537
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Safety and efficacy of a feed additive consisting of a dried extract from the roots of Arctium lappa L. (A. lappa dry extract) for use in cats and dogs (C.I.A.M.)
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6527
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Safety and efficacy of feed additives consisting of expressed lemon oil and its fractions from Citrus limon (L.) Osbeck and of lime oil from Citrus aurantiifolia (Christm.) Swingle for use in all animal species (FEFANA asbl)
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6548
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Safety and efficacy of a feed additive consisting of copper chelate of ethylenediamine for all animal species (Zinpro Animal Nutrition (Europe), Inc.)
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6541
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Safety and efficacy of a feed additive consisting of chromium propionate (KemTRACE™ Chromium) for all growing poultry species (Kemin Europa NV)
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6546
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Safety and efficacy of a feed additive consisting of ferrous lysinate sulfate for all animal species (Phytobiotics Futterzusatzstoffe GmbH)
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6545
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Assessment of a feed additive consisting of RRR‐alpha‐tocopheryl acetate (vitamin E) for all animal species for the renewal of its authorisation (Specialty Ingredients (Europe) B.V. and Vitae Caps S.A.)
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6532
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Assessment of a feed additive consisting of all‐rac‐alpha tocopheryl acetate (vitamin E) for all animal species for the renewal of its authorisation (DSM)
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6529
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Safety and efficacy of the feed additive consisting of endo‐1,4‐beta‐xylanase produced by Trichoderma reeseiCBS 143953 (Danisco Xylanase 40000 G/L) for poultry and porcine species (Danisco Animal Nutrition)
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6539
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Safety and efficacy of an additive consisting of synthetic vitamin K<sub>1</sub> (phytomenadione) for horses (JARAZ Enterprises GmbH & Co. KG)
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6538
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Assessment of a feed additive consisting of all‐rac‐alpha tocopheryl acetate (vitamin E) for all animal species for the renewal of its authorisation (BASF SE)
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6531
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Safety and efficacy of a feed additive consisting of endo‐1,4‐β‐xylanase (ECONASE<sup>®</sup>XT) produced by Trichoderma reeseiCBS 140027 as a feed additive for piglets (weaned), pigs for fattening, chickens for fattening, chickens reared for laying, laying hens, turkeys for fattening, turkeys reared for breeding and minor poultry species (Roal Oy)
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6536
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Safety and efficacy of a feed additive consisting of Bacillus velezensis PTA‐6507, B. velezensis NRRL B‐50013 and B. velezensis NRRL B‐50104 (Enviva<sup>®</sup> PRO 202 GT) for turkeys for fattening (Danisco Animal Nutrition)
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6535
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Peer review of the pesticide risk assessment of the active substance calcium carbonate.
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6500
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Assessment of a feed additive consisting of all‐rac‐alpha‐tocopheryl acetate (vitamin E) for all animal species for the renewal of its authorisation (NHU Europe GmbH).
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6533
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Overview of EFSA and European national authorities’ scientific opinions on the risk assessment of plants developed through New Genomic Techniques.
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6314
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Safety and efficacy of a feed additive consisting of a dried extract from the roots of Panax ginseng C.A. Meyer (P. ginseng dry extract) for use in cats and dogs (C.I.A.M.)
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6526
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Safety and efficacy of a feed additive consisting of a preparation of benzoic acid, calcium formate and fumaric acid (AviMatrix<sup>®</sup> Z) for all avian species other than laying birds (Novus Europe S.A. / N.V)
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6528
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Safety and efficacy of a feed additive consisting of a dried extract from the leaves of Ginkgo biloba L. (G. biloba dry extract) for use in cats and dogs (C.I.A.M.)
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6525
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Safety and efficacy of an additive consisting of Bacillus amyloliquefaciens DSM 25840 for all animal species (Chr. Hansen A/S)
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6522
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EFSA is working to advance the environmental risk assessment of genetically modified crops to better protect butterflies and moths.
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.e190301
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Guidance on date marking and related food information: part 2 (food information)
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6510
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Research priorities to fill knowledge gaps on ASF seasonality that could improve the control of ASF.
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6550
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Safety and efficacy of an additive consisting of Bacillus subtilis DSM 32325 for all animal species (Chr. Hansen A/S).
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6524
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Safety and efficacy of a feed additive consisting of l‐valine produced by Corynebacterium glutamicum CGMCC 7.366 for all animal species (Ningxia Eppen Biotech Co., Ltd.) .
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6521
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Safety of the feed additives consisting of l‐lysine monohydrochloride and l‐lysine sulfate produced by Corynebacterium glutamicum CCTCC M 2015595 for all animal species (Kempex Holland B. V.) .
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6520
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Safety of Vitamin D<sub>2</sub> mushroom powder (Agaricus bisporus) as a Novel food pursuant to Regulation (EU) 2015/2283 .
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6516
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Evaluation of the application for new alternative biodiesel production process for rendered fat including Category 1 animal by‐products (BDI‐RepCat<sup>®</sup> process, AT).
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6511
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Safety and efficacy of an additive consisting of Bacillus subtilis DSM 32324 for all animal species (Chr. Hansen A/S).
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6523
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Peer review of the pesticide risk assessment of the active substance Bacillus thuringiensis subsp. kurstaki strain PB 54.
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6496
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Peer review of the pesticide risk assessment of the active substance Bacillus thuringiensis subsp. kurstaki strain EG2348.
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6495
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Beta‐glucans from oats and/or barley in a ready‐to‐eat cereal manufactured via pressure cooking and reduction of blood‐glucose rise after consumption: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006 .
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6493
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Statement on additional scientific evidence in relation to the essential composition of total diet replacement for weight control.
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6494
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The 2019 European Union report on pesticide residues in food.
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6491
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The European Union Summary Report on Antimicrobial Resistance in zoonotic and indicator bacteria from humans, animals and food in 2018/2019.
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6490
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Safety evaluation of the food enzyme preparation isomaltulose synthase from Serratia plymuthica strain Z12A.
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6432
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