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Front Cover: Beneficial Effects of Pomegranate on Lipid Metabolism in Metabolic Disorders.
Published in:
Molecular Nutrition & Food Research, 2019, v. 63, n. 16, p. N.PAG, doi. 10.1002/mnfr.201970040
By:
- Hou, Chen;
- Zhang, Weimin;
- Li, Jianke;
- Du, Lin;
- Lv, Ou;
- Zhao, Shengjuan;
- Li, Jia
Publication type:
Article
Dietary Manganese Exposure in the Adult Population in Germany—What Does it Mean in Relation to Health Risks?
Published in:
Molecular Nutrition & Food Research, 2019, v. 63, n. 16, p. N.PAG, doi. 10.1002/mnfr.201900065
By:
- Sachse, Benjamin;
- Kolbaum, Anna Elena;
- Ziegenhagen, Rainer;
- Andres, Susanne;
- Berg, Katharina;
- Dusemund, Birgit;
- Hirsch‐Ernst, Karen Ildico;
- Kappenstein, Oliver;
- Müller, Frederic;
- Röhl, Claudia;
- Lindtner, Oliver;
- Lampen, Alfonso;
- Schäfer, Bernd
Publication type:
Article
Taurine: A Regulator of Cellular Redox Homeostasis and Skeletal Muscle Function.
Published in:
Molecular Nutrition & Food Research, 2019, v. 63, n. 16, p. N.PAG, doi. 10.1002/mnfr.201800569
By:
- Seidel, Ulrike;
- Huebbe, Patricia;
- Rimbach, Gerald
Publication type:
Article
Tea Consumption and Health Outcomes: Umbrella Review of Meta‐Analyses of Observational Studies in Humans.
Published in:
Molecular Nutrition & Food Research, 2019, v. 63, n. 16, p. N.PAG, doi. 10.1002/mnfr.201900389
By:
- Yi, Mengshi;
- Wu, Xiaoting;
- Zhuang, Wen;
- Xia, Lin;
- Chen, Yi;
- Zhao, Rui;
- Wan, Qianyi;
- Du, Liang;
- Zhou, Yong
Publication type:
Article
Mitochondria‐Mediated Pathogenesis and Therapeutics for Non‐Alcoholic Fatty Liver Disease.
Published in:
Molecular Nutrition & Food Research, 2019, v. 63, n. 16, p. N.PAG, doi. 10.1002/mnfr.201900043
By:
- Li, Zheng;
- Li, Yan;
- Zhang, Hui‐Xia;
- Guo, Jian‐Ru;
- Lam, Christopher Wai Kei;
- Wang, Cai‐Yun;
- Zhang, Wei
Publication type:
Article
Enteroids for Nutritional Studies.
Published in:
Molecular Nutrition & Food Research, 2019, v. 63, n. 16, p. N.PAG, doi. 10.1002/mnfr.201801143
By:
- Yin, Yue‐Bang;
- Jonge, Hugo R.;
- Wu, Xin;
- Yin, Yu‐Long
Publication type:
Article
Factors Explaining Interpersonal Variation in Plasma Enterolactone Concentrations in Humans.
Published in:
Molecular Nutrition & Food Research, 2019, v. 63, n. 16, p. N.PAG, doi. 10.1002/mnfr.201801159
By:
- Hålldin, Elin;
- Eriksen, Anne Kirstine;
- Brunius, Carl;
- da Silva, Andreia Bento;
- Bronze, Maria;
- Hanhineva, Kati;
- Aura, Anna‐Marja;
- Landberg, Rikard
Publication type:
Article
Beneficial Effects of Pomegranate on Lipid Metabolism in Metabolic Disorders.
Published in:
Molecular Nutrition & Food Research, 2019, v. 63, n. 16, p. N.PAG, doi. 10.1002/mnfr.201800773
By:
- Hou, Chen;
- Zhang, Weimin;
- Li, Jianke;
- Du, Lin;
- Lv, Ou;
- Zhao, Shengjuan;
- Li, Jia
Publication type:
Article
Editorial Board: Mol. Nutr. Food Res. 16'19.
Published in:
Molecular Nutrition & Food Research, 2019, v. 63, n. 16, p. N.PAG, doi. 10.1002/mnfr.201970041
Publication type:
Article

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