Found: 17
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Differential response of four human livers to modulation of phase II enzyme systems by the chemopreventive phytochemical phenethyl isothiocyanate.
- Published in:
- Molecular Nutrition & Food Research, 2010, v. 54, n. 10, p. 1477, doi. 10.1002/mnfr.200900598
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- Article
Editorial Board: Mol. Nutr. Food Res.
- Published in:
- Molecular Nutrition & Food Research, 2010, v. 54, n. 10, p. 1381, doi. 10.1002/mnfr.201090035
- Publication type:
- Article
Inhibition of neointimal formation by trans-resveratrol: Role of phosphatidyl inositol 3-kinase-dependent Nrf2 activation in heme oxygenase-1 induction.
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- Molecular Nutrition & Food Research, 2010, v. 54, n. 10, p. 1497, doi. 10.1002/mnfr.201000016
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- Article
Molecularization in nutritional science: A view from philosophy of science.
- Published in:
- Molecular Nutrition & Food Research, 2010, v. 54, n. 10, p. 1385, doi. 10.1002/mnfr.201000078
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- Article
The regulation of jejunal induction of the maltase-glucoamylase gene by a high-starch/low-fat diet in mice.
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- Molecular Nutrition & Food Research, 2010, v. 54, n. 10, p. 1445, doi. 10.1002/mnfr.200900467
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- Article
Flaxseed oil reduces the growth of human breast tumors (MCF-7) at high levels of circulating estrogen.
- Published in:
- Molecular Nutrition & Food Research, 2010, v. 54, n. 10, p. 1414, doi. 10.1002/mnfr.200900521
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- Article
Effect of dietary selenium on the progression of heart failure in the ageing spontaneously hypertensive rat.
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- Molecular Nutrition & Food Research, 2010, v. 54, n. 10, p. 1436, doi. 10.1002/mnfr.201000012
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- Article
Carbonyl compounds methylglyoxal and glyoxal affect interleukin-8 secretion in intestinal cells by superoxide anion generation and activation of MAPK p38.
- Published in:
- Molecular Nutrition & Food Research, 2010, v. 54, n. 10, p. 1458, doi. 10.1002/mnfr.200900408
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- Article
Changes in arterial blood pressure after single oral administration of milk-casein-derived peptides in spontaneously hypertensive rats.
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- Molecular Nutrition & Food Research, 2010, v. 54, n. 10, p. 1422, doi. 10.1002/mnfr.200900448
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- Article
Glucuronidation of zearalenone, zeranol and four metabolites in vitro: Formation of glucuronides by various microsomes and human UDP-glucuronosyltransferase isoforms.
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- Molecular Nutrition & Food Research, 2010, v. 54, n. 10, p. 1468, doi. 10.1002/mnfr.200900524
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- Article
Recovery and metabolism of xanthohumol in germ-free and human microbiota-associated rats.
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- Molecular Nutrition & Food Research, 2010, v. 54, n. 10, p. 1405, doi. 10.1002/mnfr.200900517
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- Article
The (193-209) 17-residues peptide of bovine β-casein is transported through Caco-2 monolayer.
- Published in:
- Molecular Nutrition & Food Research, 2010, v. 54, n. 10, p. 1428, doi. 10.1002/mnfr.200900443
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- Article
Quantification of 1,8-cineole and of its metabolites in humans using stable isotope dilution assays.
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- Molecular Nutrition & Food Research, 2010, v. 54, n. 10, p. 1515, doi. 10.1002/mnfr.200900528
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- Article
Systemic inflammatory load in humans is suppressed by consumption of two formulations of dried, encapsulated juice concentrate.
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- Molecular Nutrition & Food Research, 2010, v. 54, n. 10, p. 1506, doi. 10.1002/mnfr.200900579
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- Article
Cover Picture: Mol. Nutr. Food Res. 10'2010.
- Published in:
- Molecular Nutrition & Food Research, 2010, v. 54, n. 10, p. n/a, doi. 10.1002/mnfr.201090036
- Publication type:
- Article
Isothiocyanate sulforaphane inhibits protooncogenic ornithine decarboxylase activity in colorectal cancer cells via induction of the TGF-β/Smad signaling pathway.
- Published in:
- Molecular Nutrition & Food Research, 2010, v. 54, n. 10, p. 1486, doi. 10.1002/mnfr.201000105
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- Article
In vitro gastrointestinal digestion of the major peach allergen Pru p 3, a lipid transfer protein: Molecular characterization of the products and assessment of their IgE binding abilities.
- Published in:
- Molecular Nutrition & Food Research, 2010, v. 54, n. 10, p. 1452, doi. 10.1002/mnfr.200900552
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- Article