Found: 14
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Evaluation of Australian soup manufacturer compliance with national sodium reduction targets.
- Published in:
- Nutrition & Dietetics, 2018, v. 75, n. 2, p. 200, doi. 10.1111/1747-0080.12392
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- Publication type:
- Article
Development and validation of a written credentialing examination for overseas‐educated dietitians.
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- Nutrition & Dietetics, 2018, v. 75, n. 2, p. 235, doi. 10.1111/1747-0080.12403
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- Article
Factors associated with fruit and vegetable and total fat intake in university students: A cross‐sectional explanatory study.
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- Nutrition & Dietetics, 2018, v. 75, n. 2, p. 151, doi. 10.1111/1747-0080.12399
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- Article
Food matrix: The influence of tools, training and policies on our nutrition practice.
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- Nutrition & Dietetics, 2018, v. 75, n. 2, p. 139, doi. 10.1111/1747-0080.12417
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- Publication type:
- Article
Beverage intake of Australian children and relationship with intake of fruit, vegetables, milk and body weight at 2, 3.7 and 5 years of age.
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- Nutrition & Dietetics, 2018, v. 75, n. 2, p. 159, doi. 10.1111/1747-0080.12409
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- Publication type:
- Article
Rationale and developmental methodology for the SIMPLE approach: A Systematised, Interdisciplinary Malnutrition Pathway for impLementation and Evaluation in hospitals.
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- Nutrition & Dietetics, 2018, v. 75, n. 2, p. 226, doi. 10.1111/1747-0080.12406
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- Article
Achieving the four dimensions of food security for resettled refugees in Australia: A systematic review.
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- Nutrition & Dietetics, 2018, v. 75, n. 2, p. 182, doi. 10.1111/1747-0080.12402
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- Publication type:
- Article
The relative validity of a food record using the smartphone application MyFitnessPal.
- Published in:
- Nutrition & Dietetics, 2018, v. 75, n. 2, p. 219, doi. 10.1111/1747-0080.12401
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- Article
Association between dietary pattern scores and the prevalence of colorectal adenoma considering population subgroups.
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- Nutrition & Dietetics, 2018, v. 75, n. 2, p. 167, doi. 10.1111/1747-0080.12400
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- Publication type:
- Article
Comparison of anthropometrical parameters and dietary habits of young women with and without menstrual disorders.
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- Nutrition & Dietetics, 2018, v. 75, n. 2, p. 176, doi. 10.1111/1747-0080.12394
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- Article
Opportunities for training for nutritional professionals in nutritional genomics: What is out there?
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- Nutrition & Dietetics, 2018, v. 75, n. 2, p. 206, doi. 10.1111/1747-0080.12398
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- Publication type:
- Article
Differences in food and nutrient intakes between Australian‐ and Asian‐born women living in Australia: Results from the Australian Longitudinal Study on Women's Health.
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- Nutrition & Dietetics, 2018, v. 75, n. 2, p. 142, doi. 10.1111/1747-0080.12397
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- Publication type:
- Article
Australia's Health Star Rating policy process: Lessons for global policy‐making in front‐of‐pack nutrition labelling.
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- Nutrition & Dietetics, 2018, v. 75, n. 2, p. 193, doi. 10.1111/1747-0080.12393
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- Publication type:
- Article
Issue Information.
- Published in:
- Nutrition & Dietetics, 2018, v. 75, n. 2, p. 137, doi. 10.1111/1747-0080.12379
- Publication type:
- Article