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Gluten- and casein-free diet and autism spectrum disorders in children: a systematic review.
- Published in:
- European Journal of Nutrition, 2018, v. 57, n. 2, p. 433, doi. 10.1007/s00394-017-1483-2
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- Article
Red and processed meat consumption and risk of bladder cancer: a dose-response meta-analysis of epidemiological studies.
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- European Journal of Nutrition, 2018, v. 57, n. 2, p. 689, doi. 10.1007/s00394-016-1356-0
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- Article
Association of VDBP and CYP2R1 gene polymorphisms with vitamin D status in women with polycystic ovarian syndrome: a north Indian study.
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- European Journal of Nutrition, 2018, v. 57, n. 2, p. 703, doi. 10.1007/s00394-016-1357-z
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Dietary sources of sugars in adolescents’ diet: the HELENA study.
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- European Journal of Nutrition, 2018, v. 57, n. 2, p. 629, doi. 10.1007/s00394-016-1349-z
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- Article
Type of sweet flavour carrier affects thyroid axis activity in male rats.
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- European Journal of Nutrition, 2018, v. 57, n. 2, p. 773, doi. 10.1007/s00394-016-1367-x
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- Article
Correction to: Effects of supplementation with rice husk powder and rice bran on inflammatory factors in overweight and obese adults following an energy-restricted diet: a randomized controlled trial.
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- European Journal of Nutrition, 2018, v. 57, n. 2, p. 845, doi. 10.1007/s00394-018-1622-4
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Effects of supplementation with rice husk powder and rice bran on inflammatory factors in overweight and obese adults following an energy-restricted diet: a randomized controlled trial.
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- European Journal of Nutrition, 2018, v. 57, n. 2, p. 833, doi. 10.1007/s00394-017-1555-3
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- Article
Maternal vitamin D deficiency during pregnancy affects expression of adipogenic-regulating genes peroxisome proliferator-activated receptor gamma (PPARγ) and vitamin D receptor (VDR) in lean male mice offspring.
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- European Journal of Nutrition, 2018, v. 57, n. 2, p. 723, doi. 10.1007/s00394-016-1359-x
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- Article
Does soy protein affect circulating levels of unbound IGF-1?
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- European Journal of Nutrition, 2018, v. 57, n. 2, p. 423, doi. 10.1007/s00394-017-1459-2
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<italic>Euterpe oleracea</italic> Mart. seed extract protects against renal injury in diabetic and spontaneously hypertensive rats: role of inflammation and oxidative stress.
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- European Journal of Nutrition, 2018, v. 57, n. 2, p. 817, doi. 10.1007/s00394-016-1371-1
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- Article
Iodine intake as a risk factor for <italic>BRAF</italic> mutations in papillary thyroid cancer patients from an iodine-replete area.
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- European Journal of Nutrition, 2018, v. 57, n. 2, p. 809, doi. 10.1007/s00394-016-1370-2
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- Article
Effects of a diet rich in arabinoxylan and resistant starch compared with a diet rich in refined carbohydrates on postprandial metabolism and features of the metabolic syndrome.
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- European Journal of Nutrition, 2018, v. 57, n. 2, p. 795, doi. 10.1007/s00394-016-1369-8
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- Article
Low vitamin D deficiency in Irish toddlers despite northerly latitude and a high prevalence of inadequate intakes.
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- European Journal of Nutrition, 2018, v. 57, n. 2, p. 783, doi. 10.1007/s00394-016-1368-9
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Absolute versus relative measures of plasma fatty acids and health outcomes: example of phospholipid omega-3 and omega-6 fatty acids and all-cause mortality in women.
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- European Journal of Nutrition, 2018, v. 57, n. 2, p. 713, doi. 10.1007/s00394-016-1358-y
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- Article
Rice bran protein hydrolysates attenuate diabetic nephropathy in diabetic animal model.
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- European Journal of Nutrition, 2018, v. 57, n. 2, p. 761, doi. 10.1007/s00394-016-1366-y
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- Article
Determinants of folate and vitamin B12 plasma levels in the French E3N-EPIC cohort.
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- European Journal of Nutrition, 2018, v. 57, n. 2, p. 751, doi. 10.1007/s00394-016-1365-z
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- Article
Association of famine exposure during early life with the risk of type 2 diabetes in adulthood: a meta-analysis.
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- European Journal of Nutrition, 2018, v. 57, n. 2, p. 741, doi. 10.1007/s00394-016-1363-1
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- Article
Calcium and vitamin D<sub>3</sub> combinations improve fatty liver disease through AMPK-independent mechanisms.
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- European Journal of Nutrition, 2018, v. 57, n. 2, p. 731, doi. 10.1007/s00394-016-1360-4
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- Article
Estimated dietary intake and major food sources of polyphenols in elderly of Viçosa, Brazil: a population-based study.
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- European Journal of Nutrition, 2018, v. 57, n. 2, p. 617, doi. 10.1007/s00394-016-1348-0
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- Article
Short-term effects of a green coffee extract-, <italic>Garcinia</italic><italic>c</italic><italic>ambogia-</italic> and l-carnitine-containing chewing gum on snack intake and appetite regulation.
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- European Journal of Nutrition, 2018, v. 57, n. 2, p. 607, doi. 10.1007/s00394-016-1347-1
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Dietary intake and major food sources of polyphenols in people with type 2 diabetes: The TOSCA.IT Study.
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- European Journal of Nutrition, 2018, v. 57, n. 2, p. 679, doi. 10.1007/s00394-016-1355-1
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In vitro assessment of iron availability from commercial Young Child Formulae supplemented with prebiotics.
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- European Journal of Nutrition, 2018, v. 57, n. 2, p. 669, doi. 10.1007/s00394-016-1353-3
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- Article
Concurrent iron and zinc deficiencies in lactating mothers and their children 6-23 months of age in two agro-ecological zones of rural Ethiopia.
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- European Journal of Nutrition, 2018, v. 57, n. 2, p. 655, doi. 10.1007/s00394-016-1351-5
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- Article
Effect of buffalo casein-derived novel bioactive peptides on osteoblast differentiation.
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- European Journal of Nutrition, 2018, v. 57, n. 2, p. 593, doi. 10.1007/s00394-016-1346-2
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Meat intake, cooking methods and doneness and risk of colorectal tumours in the Spanish multicase-control study (MCC-Spain).
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- European Journal of Nutrition, 2018, v. 57, n. 2, p. 643, doi. 10.1007/s00394-016-1350-6
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Whey protein consumption after resistance exercise reduces energy intake at a post-exercise meal.
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- European Journal of Nutrition, 2018, v. 57, n. 2, p. 585, doi. 10.1007/s00394-016-1344-4
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Cardiac changes in apoptosis, inflammation, oxidative stress, and nitric oxide system induced by prenatal and postnatal zinc deficiency in male and female rats.
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- European Journal of Nutrition, 2018, v. 57, n. 2, p. 569, doi. 10.1007/s00394-016-1343-5
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Associations between exclusive breastfeeding and physical fitness during childhood.
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- European Journal of Nutrition, 2018, v. 57, n. 2, p. 545, doi. 10.1007/s00394-016-1337-3
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Soy isoflavone intake and prevalence of depressive symptoms during pregnancy in Japan: baseline data from the Kyushu Okinawa Maternal and Child Health Study.
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- European Journal of Nutrition, 2018, v. 57, n. 2, p. 441, doi. 10.1007/s00394-016-1327-5
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Coffee and oxidative stress: a human intervention study.
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- European Journal of Nutrition, 2018, v. 57, n. 2, p. 533, doi. 10.1007/s00394-016-1336-4
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l-Arginine and B vitamins improve endothelial function in subjects with mild to moderate blood pressure elevation.
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- European Journal of Nutrition, 2018, v. 57, n. 2, p. 557, doi. 10.1007/s00394-016-1342-6
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Association between full breastfeeding, timing of complementary food introduction, and iron status in infancy in Germany: results of a secondary analysis of a randomized trial.
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- European Journal of Nutrition, 2018, v. 57, n. 2, p. 523, doi. 10.1007/s00394-016-1335-5
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Differences in food intake and genetic variability in taste receptors between Czech pregnant women with and without gestational diabetes mellitus.
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- European Journal of Nutrition, 2018, v. 57, n. 2, p. 513, doi. 10.1007/s00394-016-1334-6
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Effect of soy on metabolic syndrome and cardiovascular risk factors: a randomized controlled trial.
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- European Journal of Nutrition, 2018, v. 57, n. 2, p. 499, doi. 10.1007/s00394-016-1333-7
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Bioactive compounds from regular diet and faecal microbial metabolites.
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- European Journal of Nutrition, 2018, v. 57, n. 2, p. 487, doi. 10.1007/s00394-016-1332-8
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A mixture of milk and vegetable lipids in infant formula changes gut digestion, mucosal immunity and microbiota composition in neonatal piglets.
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- European Journal of Nutrition, 2018, v. 57, n. 2, p. 463, doi. 10.1007/s00394-016-1329-3
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Methylglyoxal treatment in lactating mothers leads to type 2 diabetes phenotype in male rat offspring at adulthood.
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- European Journal of Nutrition, 2018, v. 57, n. 2, p. 477, doi. 10.1007/s00394-016-1330-x
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- Article
Dietary intake and biomarker status of folate in Swedish adults.
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- European Journal of Nutrition, 2018, v. 57, n. 2, p. 451, doi. 10.1007/s00394-016-1328-4
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- Article