Found: 17
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New lactic acid bacterial strains from traditional Mongolian fermented milk products have altered adhesion to porcine gastric mucin depending on the carbon source.
- Published in:
- Animal Science Journal, 2015, v. 86, n. 3, p. 325, doi. 10.1111/asj.12270
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- Article
Effects of essential oil supplementation of a low-energy diet on performance, intestinal morphology and microflora, immune properties and antioxidant activities in weaned pigs.
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- Animal Science Journal, 2015, v. 86, n. 3, p. 279, doi. 10.1111/asj.12277
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- Article
Effects of sex and age on behavior and weight gain in beef calves after abrupt weaning.
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- Animal Science Journal, 2015, v. 86, n. 3, p. 345, doi. 10.1111/asj.12285
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- Article
Threonine and tryptophan supplementation enhance porcine respiratory and reproductive syndrome ( PRRS) vaccine-induced immune responses of growing pigs.
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- Animal Science Journal, 2015, v. 86, n. 3, p. 294, doi. 10.1111/asj.12272
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- Article
Mitigation of nitrous oxide ( N<sub>2</sub>O) emission from swine wastewater treatment in an aerobic bioreactor packed with carbon fibers.
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- Animal Science Journal, 2015, v. 86, n. 3, p. 358, doi. 10.1111/asj.12302
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- Article
Intracerebroventricular administration of chicken glucagon-like peptide-2 potently suppresses food intake in chicks.
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- Animal Science Journal, 2015, v. 86, n. 3, p. 312, doi. 10.1111/asj.12282
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- Article
A between-experiment analysis of relationships linking dietary protein intake and post-weaning diarrhea in weanling pigs under conditions of experimental infection with an enterotoxigenic strain of Escherichia coli.
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- Animal Science Journal, 2015, v. 86, n. 3, p. 286, doi. 10.1111/asj.12275
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- Article
Estimation of genetic parameters for heat stress, including dominance gene effects, on milk yield in Thai Holstein dairy cattle.
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- Animal Science Journal, 2015, v. 86, n. 3, p. 245, doi. 10.1111/asj.12276
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- Article
Effect of defatting on quality of meat and bone meal.
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- Animal Science Journal, 2015, v. 86, n. 3, p. 319, doi. 10.1111/asj.12286
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- Article
Analysis of the factors creating consumer attributes of roasted beef steaks.
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- Animal Science Journal, 2015, v. 86, n. 3, p. 333, doi. 10.1111/asj.12278
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- Article
Influence of Carotino oil on in vitro rumen fermentation, metabolism and apparent biohydrogenation of fatty acids.
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- Animal Science Journal, 2015, v. 86, n. 3, p. 270, doi. 10.1111/asj.12279
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- Article
Field study of hind limb claw lesions and claw measures in sows.
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- Animal Science Journal, 2015, v. 86, n. 3, p. 351, doi. 10.1111/asj.12299
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- Article
Effects of feeding polyphenol-rich winery wastes on digestibility, nitrogen utilization, ruminal fermentation, antioxidant status and oxidative stress in wethers.
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- Animal Science Journal, 2015, v. 86, n. 3, p. 260, doi. 10.1111/asj.12280
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- Article
Effect of feeding Aspergillus awamori and canola seed on the growth performance and muscle fatty acid profile in broiler chicken.
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- Animal Science Journal, 2015, v. 86, n. 3, p. 305, doi. 10.1111/asj.12281
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- Article
Issue Information.
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- Animal Science Journal, 2015, v. 86, n. 3, p. i, doi. 10.1111/asj.12289
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- Article
Effect of estradiol-17β during in vitro growth culture on the growth, maturation, cumulus expansion and development of porcine oocytes from early antral follicles.
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- Animal Science Journal, 2015, v. 86, n. 3, p. 251, doi. 10.1111/asj.12283
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- Article
Investigation of biofilm production and ica A and ica D genes in Staphylococcus aureus isolated from heifers and cows with mastitis.
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- Animal Science Journal, 2015, v. 86, n. 3, p. 340, doi. 10.1111/asj.12284
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- Article