Found: 16
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Some Nutritional Characteristics of Enzymatically Resistant Maltodextrin from Cassava (Manihot esculenta Crantz) Starch.
- Published in:
- 2017
- By:
- Publication type:
- journal article
Lupinus albus Conglutin Gamma Modifies the Gene Expressions of Enzymes Involved in Glucose Hepatic Production In Vivo.
- Published in:
- 2017
- By:
- Publication type:
- journal article
Effect of Inulin on the Viability of L. plantarum during Storage and In Vitro Digestion and on Composition Parameters of Vegetable Fermented Juices.
- Published in:
- 2017
- By:
- Publication type:
- journal article
Vacuum Drying for Extending Litchi Shelf-Life: Vitamin C, Total Phenolics, Texture and Shelf-Life Assessment.
- Published in:
- 2017
- By:
- Publication type:
- journal article
Rapid Solid-Liquid Dynamic Extraction (RSLDE): a New Rapid and Greener Method for Extracting Two Steviol Glycosides (Stevioside and Rebaudioside A) from Stevia Leaves.
- Published in:
- 2017
- By:
- Publication type:
- journal article
Selenoamino Acid-Enriched Green Pea as a Value-Added Plant Protein Source for Humans and Livestock.
- Published in:
- 2017
- By:
- Publication type:
- journal article
Bioactivity Improvement of Olea europaea Leaf Extract Biotransformed by Wickerhamomyces anomalus Enzymes.
- Published in:
- 2017
- By:
- Publication type:
- journal article
Enhydrin Regulates Postprandial Hyperglycemia in Diabetic Rats by Inhibition of α-Glucosidase Activity.
- Published in:
- 2017
- By:
- Publication type:
- journal article
Influence of the Form of Administration of Chlorogenic Acids on Oxidative Stress Induced by High fat Diet in Rats.
- Published in:
- 2017
- By:
- Publication type:
- journal article
Influence of Cooking Conditions on Carotenoid Content and Stability in Porridges Prepared from High-Carotenoid Maize.
- Published in:
- 2017
- By:
- Publication type:
- journal article
Effects of Pomegranate Juice on Cardiovascular Risk Factors in Patients with Metabolic Syndrome: a Double-Blinded, Randomized Crossover Controlled Trial.
- Published in:
- 2017
- By:
- Publication type:
- journal article
Functional Teas from the Leaves of Arbutus unedo: Phenolic Content, Antioxidant Activity, and Detection of Efficient Radical Scavengers.
- Published in:
- 2017
- By:
- Publication type:
- journal article
Protective Effect of Juglans regia L. Walnut Extract Against Oxidative DNA Damage.
- Published in:
- 2017
- By:
- Publication type:
- journal article
Effect of Sea-Buckthorn (Hippophaë rhamnoides L.) Pulp Oil Consumption on Fatty Acids and Vitamin A and E Accumulation in Adipose Tissue and Liver of Rats.
- Published in:
- 2017
- By:
- Publication type:
- journal article
Phenolic Compounds, Volatiles and Antioxidant Capacity of White Myrtle Berry Liqueurs.
- Published in:
- 2017
- By:
- Publication type:
- journal article
Optimization of the Preparation Conditions of Yerba Mate tea Beverage to Maximize Chlorogenic Acids Extraction.
- Published in:
- 2017
- By:
- Publication type:
- journal article