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effect of plant-based diets on meta-inflammation and associated cardiometabolic disorders: a review.
- Published in:
- Nutrition Reviews, 2022, v. 80, n. 9, p. 2017, doi. 10.1093/nutrit/nuac020
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- Publication type:
- Article
Fortification of foods with nano-iron: its uptake and potential toxicity: current evidence, controversies, and research gaps.
- Published in:
- Nutrition Reviews, 2022, v. 80, n. 9, p. 1974, doi. 10.1093/nutrit/nuac011
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- Publication type:
- Article
Is replacing red meat with other protein sources associated with lower risks of coronary heart disease and all-cause mortality? A meta-analysis of prospective studies.
- Published in:
- Nutrition Reviews, 2022, v. 80, n. 9, p. 1959, doi. 10.1093/nutrit/nuac017
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- Publication type:
- Article
Systematic review of carotenoid concentrations in human milk and infant blood.
- Published in:
- Nutrition Reviews, 2022, v. 80, n. 9, p. 2029, doi. 10.1093/nutrit/nuac018
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- Article
Psychobiotics in diet: significance and applications of neuroactive and psychoactive microbial metabolites.
- Published in:
- Nutrition Reviews, 2022, v. 80, n. 9, p. 2002, doi. 10.1093/nutrit/nuac019
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- Publication type:
- Article
Pregnancy-induced alterations of 1-carbon metabolism and significance for maternal nutrition requirements.
- Published in:
- Nutrition Reviews, 2022, v. 80, n. 9, p. 1985, doi. 10.1093/nutrit/nuac015
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- Publication type:
- Article