Found: 795
Select item for more details and to access through your institution.
IMPORTANCE OF PINEAPPLE (Ananas comosus L.) WASTE AS A POSSIBLE SOURCE OF INDUSTRIAL PROTEASES.
- Published in:
- Agrociencia, 2023, v. 57, n. 8, p. 1718, doi. 10.47163/agrociencia.v57i8.2973
- By:
- Publication type:
- Article
CHEMICAL ANALYSIS AND in situ DEGRADATION OF DIETS PREPARED WITH AND WITHOUT FRUIT OF Parmentiera aculeata (Kunth) L.O. Williams IN SHEEP.
- Published in:
- Agrociencia, 2023, v. 57, n. 6, p. 1146, doi. 10.47163/agrociencia.v57i6.2915
- By:
- Publication type:
- Article
POST-HARVEST CHARACTERISTICS OF MANGO FRUITS (Mangifera sp.) FROM SOCONUSCO, CHIAPAS.
- Published in:
- Agrociencia, 2023, v. 57, n. 1, p. 22, doi. 10.47163/agrociencia.v57i1.2546
- By:
- Publication type:
- Article
New Insight into Nucleotide Changes on Irradiated Bactrocera dorsalis (Hendel), A Pest of Horticultural Importance.
- Published in:
- Tropical Life Sciences Research, 2024, v. 35, n. 2, p. 289, doi. 10.21315/tlsr2024.35.2.14
- By:
- Publication type:
- Article
ECOLOGICAL NICHE MODELING TO IDENTIFY CULTIVATION AREAS FOR PINEAPPLE IN THE REPUBLIC OF BENIN.
- Published in:
- African Journal of Food, Agriculture, Nutrition & Development, 2024, v. 24, n. 8, p. 24184, doi. 10.18697/ajfand.133.23325
- By:
- Publication type:
- Article
Application of pulsed electric field in reducing internal browning and maintaining the functional potential of 'Pérola' pineapple.
- Published in:
- Revista Ciência Agronômica, 2024, v. 55, p. 1, doi. 10.5935/1806-6690.20240027
- By:
- Publication type:
- Article
CHITOSAN INHIBITS THE IN VITRO DEVELOPMENT OF Colletotrichum SP. FROM BANANA (Musa x paradisiaca L.) FRUITS.
- Published in:
- Acta Biológica Colombiana, 2024, v. 29, n. 2, p. 56, doi. 10.15446/abc.v29n2.103329
- By:
- Publication type:
- Article
Physical and chemical characterization of guava (Psidium guajava L.) genotypes grown in subtropical condition.
- Published in:
- Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2024, v. 52, n. 2, p. 1, doi. 10.15835/nbha52213353
- By:
- Publication type:
- Article
Potential of Endophytic Microorganisms in Fermentative Processes Using Agro-Industrial Waste as Substrates.
- Published in:
- Fermentation (Basel), 2024, v. 10, n. 8, p. 430, doi. 10.3390/fermentation10080430
- By:
- Publication type:
- Article
Innovative Postharvest Management for Hass Avocado at the Preclimacteric Stage: A Combined Technology with GABA and 1-MCP.
- Published in:
- Foods, 2024, v. 13, n. 16, p. 2485, doi. 10.3390/foods13162485
- By:
- Publication type:
- Article
Unraveling the Valorization Potential of Pineapple Waste to Obtain Value-Added Products towards a Sustainable Circular Bioeconomy.
- Published in:
- Sustainability (2071-1050), 2024, v. 16, n. 16, p. 7236, doi. 10.3390/su16167236
- By:
- Publication type:
- Article
The Language of Fruit: Literature and Horticulture in the Long Eighteenth Century.
- Published in:
- Restoration & 18th Century Theatre Research, 2017, v. 32, n. 2, p. 99, doi. 10.5325/rectr.32.2.0099
- By:
- Publication type:
- Article
Current status of pineapple breeding, industrial development, and genetics in China.
- Published in:
- Euphytica, 2022, v. 218, n. 6, p. 1, doi. 10.1007/s10681-022-03030-y
- By:
- Publication type:
- Article
Yield and miraculin content of nine miracle fruit (Synsepalum Dulcificum) morphotypes.
- Published in:
- Euphytica, 2020, v. 216, n. 11, p. 1, doi. 10.1007/s10681-020-02710-x
- By:
- Publication type:
- Article
Biochemical side effects of the herbicide FINALE<sup>®</sup> on bar gene-containing transgenic pineapple plantlets.
- Published in:
- Euphytica, 2008, v. 164, n. 1, p. 515, doi. 10.1007/s10681-008-9743-0
- By:
- Publication type:
- Article
Correlating the natural color of tropical fruit juice with its pH.
- Published in:
- Color Research & Application, 2021, v. 46, n. 2, p. 467, doi. 10.1002/col.22575
- By:
- Publication type:
- Article
Neonicotinoids and fipronil concentrations in honeybees associated with pesticide use in Brazilian agricultural areas.
- Published in:
- Apidologie, 2019, v. 50, n. 5, p. 657, doi. 10.1007/s13592-019-00676-x
- By:
- Publication type:
- Article
CARACTERIZAÇÃO FÍSICA E FÍSICO-QUÍMICA DO PENDUCÚLO DE CAJUAÇU (Anacardium giganteum).
- Published in:
- Revista Foco (Interdisciplinary Studies Journal), 2024, v. 17, n. 7, p. 1, doi. 10.54751/revistafoco.v17n7-016
- By:
- Publication type:
- Article
Management of Black Rot Disease of Navel Orange.
- Published in:
- Journal of Applied Plant Protection Suez Canal University, 2023, v. 12, n. 1, p. 7, doi. 10.21608/japp.2023.336318
- By:
- Publication type:
- Article
Sequential Inoculation of Metschnikowia pulcherrima and Saccharomyces cerevisiae as a Biotechnological Tool to Increase the Terpenes Content of Pecorino White Wines.
- Published in:
- Fermentation (Basel), 2023, v. 9, n. 9, p. 785, doi. 10.3390/fermentation9090785
- By:
- Publication type:
- Article
Valorization of Mexican Rambutan Peel through the Recovery of Ellagic Acid via Solid-State Fermentation Using a Yeast.
- Published in:
- Fermentation (Basel), 2023, v. 9, n. 8, p. 723, doi. 10.3390/fermentation9080723
- By:
- Publication type:
- Article
In Vitro Rumen Fermentation of Coconut, Sugar Palm, and Durian Peel Silages, Prepared with Selected Additives.
- Published in:
- Fermentation (Basel), 2023, v. 9, n. 6, p. 567, doi. 10.3390/fermentation9060567
- By:
- Publication type:
- Article
Varietal Aromas of Sauvignon Blanc: Impact of Oxidation and Antioxidants Used in Winemaking.
- Published in:
- Fermentation (Basel), 2022, v. 8, n. 12, p. 686, doi. 10.3390/fermentation8120686
- By:
- Publication type:
- Article
QuEChERS-UPLC-MS/MS 法测定热带和亚热带水果中 5 种三唑类杀菌剂.
- Published in:
- China Brewing, 2021, v. 40, n. 3, p. 177, doi. 10.11882/j.issn.0254-5071.2021.03.033
- By:
- Publication type:
- Article
A Case Study on Postharvest Handling Practices of Mango Fruits in Selected Areas of Myanmar.
- Published in:
- International Journal of Environmental & Rural Development, 2021, v. 12, n. 2, p. 189
- By:
- Publication type:
- Article
Utilization of Atis "Annona squamosa Linn" Desserts.
- Published in:
- International Journal of Environmental & Rural Development, 2018, v. 9, n. 2, p. 102
- By:
- Publication type:
- Article
O CULTIVO DO MARACUJAZEIRO NO CENTRO - OESTE DO BRASIL.
- Published in:
- Revista Agrotecnologia, 2020, v. 11, n. 1, p. 45
- By:
- Publication type:
- Article
Propagation methods, agronomic practices and fruit production of Durio zibethinus L. in Malaysia : A review.
- Published in:
- Malayan Nature Journal, 2021, v. 73, n. 1, p. 85
- By:
- Publication type:
- Article
Pre‐dispersal seed predation could help explain premature fruit drop in a tropical forest.
- Published in:
- Journal of Ecology, 2022, v. 110, n. 4, p. 751, doi. 10.1111/1365-2745.13867
- By:
- Publication type:
- Article
Effect of electrolyzed oxidizing water on the control of postharvest diseases in tropical fruits.
- Published in:
- Acta Agronómica, 2021, v. 70, n. 3, p. 1, doi. 10.15446/acag.v70n3.90529
- By:
- Publication type:
- Article
Population fluctuation of fruit fly Anastrepha spp. (Diptera: Tephritidae) in guava (Psidium guajava L.) accesses produced in organic system.
- Published in:
- Acta Agronómica, 2019, v. 68, n. 1, p. 9, doi. 10.15446/acag.v68n1.66263
- By:
- Publication type:
- Article
Design, development and performance of solar dryer for pineapple (Ananas comosus (L.) Merr.), mamey (Mammea americana L.) and banana (Musa paradisiaca L.) fruit drying.
- Published in:
- Acta Agronómica, 2018, v. 67, n. 1, p. 30, doi. 10.15446/acag.v67n1.60901
- By:
- Publication type:
- Article
in vitro response of Colletotrichum to chitosan. Effect on incidence and quality on tropical fruit. Enzymatic expression in mango.
- Published in:
- Acta Agronómica, 2017, v. 66, n. 2, p. 1, doi. 10.15446/acag.v66n2.53770
- By:
- Publication type:
- Article
Valuation of Soil Organic Carbon Stocks in the Contiguous United States Based on the Avoided Social Cost of Carbon Emissions.
- Published in:
- Resources (2079-9276), 2019, v. 8, n. 3, p. 153, doi. 10.3390/resources8030153
- By:
- Publication type:
- Article
POSTBIOTICS: A SOLUTION TO PROTECT TROPICAL FRUITS TOWARDS POSTHARVEST ADULTERATION.
- Published in:
- AgroLife Scientific Journal, 2021, v. 10, n. 2, p. 189, doi. 10.17930/agl2021223
- By:
- Publication type:
- Article
Genetic Uniformity of the MSXJ papaya hybrid (Carica papaya L.) during Micropropagation.
- Published in:
- Agro Productividad, 2021, v. 14, n. 3, p. 31, doi. 10.32854/agrop.v14i3.1831
- By:
- Publication type:
- Article
The Effect of Chitosan Coating on Post-harvest Quality of Banana in Cold Storage.
- Published in:
- ESTEEM, 2021, v. 17, p. 85
- By:
- Publication type:
- Article
The origin of cultivated mangosteen (Garcinia mangostana L. var. mangostana): Critical assessments and an evolutionary‐ecological perspective.
- Published in:
- Ecology & Evolution (20457758), 2023, v. 13, n. 3, p. 1, doi. 10.1002/ece3.9792
- By:
- Publication type:
- Article
In the eye of the beholder: Is color classification consistent among human observers?
- Published in:
- Ecology & Evolution (20457758), 2021, v. 11, n. 20, p. 13875, doi. 10.1002/ece3.8093
- By:
- Publication type:
- Article
Predicting dispersal of auto-gyrating fruit in tropical trees: a case study from the Dipterocarpaceae.
- Published in:
- Ecology & Evolution (20457758), 2015, v. 5, n. 9, p. 1794, doi. 10.1002/ece3.1469
- By:
- Publication type:
- Article
Occupational contact dermatitis from citrus fruits: lemon essential oils.
- Published in:
- Contact Dermatitis (01051873), 1994, v. 31, n. 3, p. 183, doi. 10.1111/j.1600-0536.1994.tb01963.x
- By:
- Publication type:
- Article
Response of various carbon sources for in vitro culture establishment and shoot proliferation of banana cv. Chinichampa (AAB) through shoot tip.
- Published in:
- Crop Research (0970-4884), 2024, v. 59, n. 1/2, p. 36, doi. 10.31830/2454-1761.2024.CR-945
- By:
- Publication type:
- Article
Variation and genetics of tolerance to cull fruit formation in slicing cucumber.
- Published in:
- Plant Breeding, 2004, v. 123, n. 4, p. 386, doi. 10.1111/j.1439-0523.2004.00988.x
- By:
- Publication type:
- Article
Anthocyanin physiology and biochemistry in fleshy fruit species: Mangosteen as a model.
- Published in:
- Crop Science, 2024, v. 64, n. 4, p. 1987, doi. 10.1002/csc2.21291
- By:
- Publication type:
- Article
Litchi postharvest physiology and handling.
- Published in:
- Crop Science, 2024, v. 64, n. 4, p. 2014, doi. 10.1002/csc2.21274
- By:
- Publication type:
- Article
Global Avocado Boom.
- Published in:
- Choices: The Magazine of Food, Farm & Resource Issues, 2023, v. 38, n. 4, p. 1
- By:
- Publication type:
- Article
Desempenho de genótipos de bananeiras em cultivos irrigado e sequeiro, na região Centro Oeste Paulista.
- Published in:
- Colloquium Agrariae, 2020, v. 16, n. 1, p. 11, doi. 10.5747/ca.2020.v16.n1.a343
- By:
- Publication type:
- Article
BIOACTIVE COMPOUNDS AND ETHNOMEDICINAL USES OF Syzygium cumini (L.) SKEELS - A COMPREHENSIVE REVIEW.
- Published in:
- Annals of the University Dunarea de Jos of Galati Fascicle VI: Food Technology / Analele Universităţii Dunărea de Jos din Galaţi, Fascicula VI: Tehnologia Produselor Alimentare, 2020, v. 44, n. 1, p. 230, doi. 10.35219/foodtechnology.2020.1.14
- By:
- Publication type:
- Article
Sub-chronic toxicity of Garcinia atroviridis Griff Fruit's ethanol extract on Wistar rats (Ratus norvegicus).
- Published in:
- Journal of Advanced Pharmaceutical Technology & Research, 2019, v. 10, n. 4, p. 178, doi. 10.4103/japtr.JAPTR_70_19
- By:
- Publication type:
- Article
Development of Thai-taste maoberry (Antidesma bunius (L.) Spreng.) vegan sorbet from fruit of different maturities with added inulin: Physicochemical and antioxidant properties.
- Published in:
- International Food Research Journal, 2024, v. 31, n. 2, p. 433, doi. 10.47836/ifrj.31.2.14
- By:
- Publication type:
- Article