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Thermostability and polymorphism of theobroma oil and palm kernel oil as suppository bases.
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- Journal of Thermal Analysis & Calorimetry, 2009, v. 95, n. 3, p. 891, doi. 10.1007/s10973-008-9152-6
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- Article
Antioxidant effects of an ozonized theobroma oil formulation on damaged-inflammatory rat skin.
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- Grasas y Aceites, 2011, v. 62, n. 1, p. 105, doi. 10.3989/gya.055710
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- Article
Estudio de la grasa de teobroma ozonizada usando la Resonancia Magnética Nuclear protónica y análisis microbiológico.
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- Grasas y Aceites, 2007, v. 58, n. 1, p. 15
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- Article
The beneficial endophyte Trichoderma hamatum isolate DIS 219b promotes growth and delays the onset of the drought response in Theobroma cacao.
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- Journal of Experimental Botany, 2009, v. 60, n. 11, p. 3279, doi. 10.1093/jxb/erp165
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- Article
Polyphyly of Rulingia and Commersonia (Lasiopetaleae, Malvaceae s.l.).
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- Australian Systematic Botany, 2011, v. 24, n. 5, p. 1, doi. 10.1071/SB09030
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- Article
Leaf gas exchange in species of the Theobroma genus.
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- Photosynthetica, 2014, v. 52, n. 1, p. 16, doi. 10.1007/s11099-013-0048-8
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- Article
A taxonomic dataset of preserved specimen occurrences of Theobroma and Herrania (Malvaceae, Byttnerioideae) stored in 2020.
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- Biodiversity Data Journal, 2023, p. 1, doi. 10.3897/BDJ.11.e99646
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- Article
Properties of An Oral Nanoformulation of A Molecularly Dispersed Amphotericin B Comprising A Composite Matrix of Theobroma Oil and Bee'S Wax.
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- Nanomaterials (2079-4991), 2014, v. 4, n. 4, p. 905, doi. 10.3390/nano4040905
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- Article
SECONDARY METABOLISM IN TISSUE CULTURES OF THEOBROMA CACAO.
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- New Phytologist, 1979, v. 83, n. 2, p. 343, doi. 10.1111/j.1469-8137.1979.tb07458.x
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- Article
CALLUS INDUCTION FROM FLORAL EXPLANTS OF CUPUASSU.
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- Revista Caatinga, 2013, v. 26, n. 3, p. 105
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- Article
Physico-Chemical Properties of the Flour, Protein Concentrate, and Protein Isolate of the Cupuassu ( Theobroma grandiflorum Schum) Seed.
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- Journal of Food Science (Wiley-Blackwell), 2006, v. 71, n. 8, p. S573, doi. 10.1111/j.1750-3841.2006.00156.x
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- Article
Functional analysis of the theobroma cacao NPR1 gene in arabidopsis.
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- BMC Plant Biology, 2010, v. 10, p. 248, doi. 10.1186/1471-2229-10-248
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- Article
In Vitro Production of Biotrophic-Like Cultures of Crinipellis perniciosa, the Causal Agent of Witches’ Broom Disease of Theobroma cacao.
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- Current Microbiology, 2006, v. 52, n. 3, p. 191, doi. 10.1007/s00284-005-0182-z
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- Article
Analysis and stereodifferentiation of linalool in Theobroma cacao and cocoa products using enantioselective multidimensional gas chromatography.
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- European Food Research & Technology, 2012, v. 235, n. 5, p. 827, doi. 10.1007/s00217-012-1812-x
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- Article
INTRODUCTION.
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- Ancient Mesoamerica, 2007, v. 18, n. 2, p. 191, doi. 10.1017/S0956536107000259
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- Article
Differentiation of Ecuadorian National and CCN‐51 cocoa beans and their mixtures by computer vision.
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- Journal of the Science of Food & Agriculture, 2018, v. 98, n. 7, p. 2824, doi. 10.1002/jsfa.8790
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- Article
Spectrometric mixture analysis: An unexpected wrinkle.
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- Journal of Chemical Sciences, 2009, v. 121, n. 5, p. 617, doi. 10.1007/s12039-009-0075-y
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- Article
Management of black pod rot in cacao (Theobroma cacao L.): a review.
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- Fruits, 2012, v. 67, n. 1, p. 41, doi. 10.1051/fruits/2011065
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- Article
Antioxidant properties of tropical juices and their effects on in vitro hemoglobin and low density lipoprotein (LDL) oxidations.
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- International Food Research Journal, 2011, v. 18, n. 2, p. 549
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- Article
ECOPHYSIOLOGICAL TRAITS OF ADULT TREES OF CRIOLLO COCOA CULTIVARS (THEOBROMA CACAO L.) FROM A GERMPLASM BANK IN VENEZUELA.
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- Experimental Agriculture, 2016, v. 52, n. 1, p. 137, doi. 10.1017/S0014479714000593
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- Article
Fungal and plant gene expression during the colonization of cacao seedlings by endophytic isolates of four Trichoderma species.
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- Planta: An International Journal of Plant Biology, 2006, v. 224, n. 6, p. 1449, doi. 10.1007/s00425-006-0314-0
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- Article
Over-expression of a cacao class I chitinase gene in Theobroma cacao L. enhances resistance against the pathogen, Colletotrichum gloeosporioides.
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- Planta: An International Journal of Plant Biology, 2006, v. 224, n. 4, p. 740, doi. 10.1007/s00425-005-0188-6
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- Article
Molecular and biochemical characterisation of two aspartic proteinases TcAP1 and TcAP2 from Theobroma cacao seeds.
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- Planta: An International Journal of Plant Biology, 2002, v. 215, n. 5, p. 754, doi. 10.1007/s00425-002-0818-1
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- Article
Effects of Land-Use Change on Under Storey Species Composition and Distribution in Tropical Rainforest.
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- Notulae Scientia Biologicae, 2012, v. 4, n. 1, p. 150, doi. 10.15835/nsb416374
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- Article
Theobromine inhibits sensory nerve activation and cough.
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- FASEB Journal, 2005, v. 19, n. 2, p. 231, doi. 10.1096/fj.04-1990fje
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- Article
Phylogenetic analysis ofTheobroma(Sterculiaceae) based on Kunitz-like trypsin inhibitor sequences.
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- Plant Systematics & Evolution, 2005, v. 250, n. 1/2, p. 93, doi. 10.1007/s00606-004-0223-2
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- Article
Cytochrome P450 isoform selectivity in human hepatic theobromine metabolism.
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- British Journal of Clinical Pharmacology, 1999, v. 47, n. 3, doi. 10.1046/j.1365-2125.1999.00890.x
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- Article
Genetic Resistance to Cacao Diseases Is Key to Safeguarding Chocolate Production.
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- Agricultural Research, 2008, v. 56, n. 8, p. 21
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- Article
Genome size, cytogenetic data and transferability of EST-SSRs markers in wild and cultivated species of the genus Theobroma L. (Byttnerioideae, Malvaceae).
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- PLoS ONE, 2017, v. 12, n. 2, p. 1, doi. 10.1371/journal.pone.0170799
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- Article
Genetic molecular diversity, production and resistance to witches' broom in cacao clones.
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- Crop Breeding & Applied Biotechnology, 2013, v. 13, n. 2, p. 127, doi. 10.1590/s1984-70332013000200005
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- Article
A meta–QTL analysis of disease resistance traits of Theobroma cacao L.
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- Molecular Breeding, 2009, v. 24, n. 4, p. 361, doi. 10.1007/s11032-009-9297-4
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- Article
Characterisation and genetic mapping of resistance and defence gene analogs in cocoa (Theobroma cacao L.).
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- Molecular Breeding, 2004, v. 13, n. 3, p. 211, doi. 10.1023/B:MOLB.0000022515.23880.1b
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- Article
Genetic variation in populations of the cacao wilt pathogen, Ceratocystis cacaofunesta.
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- Plant Pathology, 2007, v. 56, n. 6, p. 923, doi. 10.1111/j.1365-3059.2007.01735.x
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- Article
A qualitative host-pathogen interaction in the Theobroma cacao-Moniliophthora perniciosa pathosystem.
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- Plant Pathology, 2007, v. 56, n. 2, p. 277, doi. 10.1111/j.1365-3059.2006.01549.x
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- Article
Foliar resistance of cacao ( Theobroma cacao) to Phytophthora palmivora as an indicator of pod resistance in the field: the effect of light intensity and time of day of leaf collection.
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- Plant Pathology, 2007, v. 56, n. 2, p. 219, doi. 10.1111/j.1365-3059.2006.01547.x
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- Article
<em>Phytophthora</em> resistance in cacao (<em>Theobroma cacao</em>): Influence of pod morphological characteristics.
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- Plant Pathology, 1997, v. 46, n. 4, p. 557, doi. 10.1046/j.1365-3059.1997.d01-47.x
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- Article
Factors influencing the production of basidiocarps and the deposition and germination of basidiospores of <em>Crinipellis perniciosa</em>, the causal fungus of witches' broom on cocoa (<em>Theobroma cacao</em>).
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- Plant Pathology, 1985, v. 34, n. 3, p. 319, doi. 10.1111/j.1365-3059.1985.tb01368.x
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- Article
The impact of SNP fingerprinting and parentage analysis on the effectiveness of variety recommendations in cacao.
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- Tree Genetics & Genomes, 2015, v. 11, n. 3, p. 1, doi. 10.1007/s11295-015-0875-9
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- Article
Identification and mapping of conserved ortholog set (COS) II sequences of cacao and their conversion to SNP markers for marker-assisted selection in Theobroma cacao and comparative genomics studies.
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- Tree Genetics & Genomes, 2012, v. 8, n. 1, p. 97, doi. 10.1007/s11295-011-0424-0
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- Article
Selection of international molecular standards for DNA fingerprinting ofTheobroma cacao.
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- Theoretical & Applied Genetics, 2004, v. 110, n. 1, p. 41, doi. 10.1007/s00122-004-1762-1
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- Article
Chemical Analysis of Ozonized Theobroma Fat.
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- Journal of the American Oil Chemists' Society (JAOCS), 2006, v. 83, n. 11, p. 6
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- Article
Pervasive effects of a dominant foliar endophytic fungus on host genetic and phenotypic expression in a tropical tree.
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- Frontiers in Microbiology, 2014, v. 5, p. 1, doi. 10.3389/fmicb.2014.00479
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- Article
POLYPHENOLS DISTRIBUTION AND RESERVE SUBSTANCES ANALYSIS IN CACAO SOMATIC EMBRYOGENESIS.
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- Acta Biológica Colombiana, 2016, v. 21, n. 2, p. 335, doi. 10.15446/abc.v21n2.50196
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- Article
ESTRUTURA POPULACIONAL E DISTRIBUIÇÃO ESPACIAL DE Theobroma speciosum Willd. Ex Spreng NO NORTE DO ESTADO DE MATO GROSSO.
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- Ciência Florestal (01039954), 2018, v. 28, n. 1, p. 115, doi. 10.5902/1980509831589
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- Article
New Potato Micro-Tuber-Inducing Cyclohexene Compounds Related to Theobroxide from Lasiodiplodia theobromae.
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- Bioscience, Biotechnology & Biochemistry, 2008, v. 72, n. 8, p. 2069, doi. 10.1271/bbb.80171
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- Article
Incidence and damage of the ambrosia beetle on cocoa plants in East Luwu District, South Sulawesi, Indonesia.
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- Biodiversitas: Journal of Biological Diversity, 2023, v. 24, n. 6, p. 3592, doi. 10.13057/biodiv/d240659
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- Article
Genes differentially expressed in Theobroma cacao associated with resistance to witches’ broom disease caused by Crinipellis perniciosa.
- Published in:
- Molecular Plant Pathology, 2007, v. 8, n. 3, p. 279, doi. 10.1111/j.1364-3703.2007.00393.x
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- Article
Patterns in hydraulic architecture from roots to branches in six tropical tree species from cacao agroforestry and their relation to wood density and stem growth.
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- Frontiers in Plant Science, 2015, v. 6, p. 1, doi. 10.3389/fpls.2015.00191
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- Article
Biochemical changes during the development of witches' broom: the most important disease of cocoa in Brazil caused by Crinipellis perniciosa.
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- Journal of Experimental Botany, 2005, v. 56, n. 413, p. 865, doi. 10.1093/jxb/eri079
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- Article
Cacao seeds are a "Super Fruit": A comparative analysis of various fruit powders and products.
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- Chemistry Central Journal, 2011, v. 5, n. 1, p. 5, doi. 10.1186/1752-153X-5-5
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- Article