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The effect of enzymatic interesterification on the physico-chemical properties and thermo-oxidative stabilities of beef tallow stearin and rapeseed oil blends.
- Published in:
- Journal of Thermal Analysis & Calorimetry, 2015, v. 120, n. 1, p. 507, doi. 10.1007/s10973-014-3869-1
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- Publication type:
- Article
Thermo-oxidative decomposition of biodiesel samples obtained from mixtures of beef tallow, soybean oil, and babassu oil.
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- Journal of Thermal Analysis & Calorimetry, 2011, v. 106, n. 2, p. 569, doi. 10.1007/s10973-011-1372-5
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- Publication type:
- Article
Biodiesels from beef tallow/soybean oil/babassu oil blends.
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- Journal of Thermal Analysis & Calorimetry, 2011, v. 106, n. 2, p. 563, doi. 10.1007/s10973-011-1626-2
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- Publication type:
- Article
Long-term ingestion of reduced glutathione suppressed an accelerating effect of beef tallow diet on colon carcinogenesis in rats.
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- Journal of Gastroenterology, 2009, v. 44, n. 10, p. 1026, doi. 10.1007/s00535-009-0101-3
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- Publication type:
- Article
Untargeted lipidomics approach using LC-Orbitrap HRMS to discriminate lard from beef tallow and chicken fat for the authentification of halal.
- Published in:
- Grasas y Aceites, 2023, v. 74, n. 3, p. 1, doi. 10.3989/gya.0980221
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- Publication type:
- Article
Determination of bovine tallow in butter using a comprehensive method.
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- Grasas y Aceites, 2020, v. 71, n. 1, p. 1, doi. 10.3989/gya.1051182
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- Publication type:
- Article
Use of the Viscofrit to determine the moment of discarding the thermoxidized beef tallow.
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- Grasas y Aceites, 2018, v. 69, n. 4, p. 1, doi. 10.3989/gya.0106181
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- Publication type:
- Article
Tallow Beef Flavor: Effect of Processing Conditions and Ingredients on 3-Chloropropane-1, 2-Diol Esters Generation, and Sensory Characteristics.
- Published in:
- European Journal of Lipid Science & Technology, 2018, v. 120, n. 1, p. n/a, doi. 10.1002/ejlt.201700337
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- Article
Beef tallow as an alternative to fish oil in diets for gilthead sea bream ( Sparus aurata) juveniles: Effects on fish performance, tissue fatty acid composition, health and flesh nutritional value.
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- European Journal of Lipid Science & Technology, 2014, v. 116, n. 5, p. 571, doi. 10.1002/ejlt.201300457
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- Publication type:
- Article
Aquatic hazard assessment of MON 0818, a commercial mixture of alkylamine ethoxylates commonly used in glyphosate-containing herbicide formulations. Part 1: Species sensitivity distribution from laboratory acute exposures.
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- Environmental Toxicology & Chemistry, 2017, v. 36, n. 2, p. 501, doi. 10.1002/etc.3559
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- Publication type:
- Article
Aquatic hazard assessment of MON 0818, a commercial mixture of alkylamine ethoxylates commonly used in glyphosate-containing herbicide formulations. Part 2: Roles of sediment, temperature, and capacity for recovery following a pulsed exposure.
- Published in:
- Environmental Toxicology & Chemistry, 2017, v. 36, n. 2, p. 512, doi. 10.1002/etc.3558
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- Publication type:
- Article
An Experimentally Investigation Of Usability Of A Blend Of Tallow Methyl Ester And Diesel Fuel Substitution Of Diesel Fuel In Diesel Engines.
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- Gazi University Journal of Science, 2010, v. 23, n. 3, p. 351
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- Publication type:
- Article
Life cycle assessment of biodiesel production from beef tallow in Brazil.
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- International Journal of Life Cycle Assessment, 2017, v. 22, n. 11, p. 1837, doi. 10.1007/s11367-017-1396-6
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- Article
Bioproduct briefs.
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- Chemistry & Industry, 2008, n. 14, p. 9
- Publication type:
- Article
Soluble lipase-catalyzed synthesis of methyl esters using a blend of edible and nonedible raw materials.
- Published in:
- Bioprocess & Biosystems Engineering, 2018, v. 41, n. 8, p. 1185, doi. 10.1007/s00449-018-1947-7
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- Publication type:
- Article
Evaluation of an Organoclay, an Organoclay-Anthracite Blend, Clinoptilolite, and Hydroxy-Apatite as Sorbents for Heavy Metal Removal from Water.
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- Bulletin of Environmental Contamination & Toxicology, 2004, v. 72, n. 6, p. 1134, doi. 10.1007/s00128-004-0362-8
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- Publication type:
- Article
FATTY ACID COMPOSITION OF MEAT FROM THE HIND LEG CUT OF RABBITS (ORYCTOLAGUS CUNNICULUS) FED DIETS CONTAINING GRADED LEVELS OF PROCESSED TALLOW (DETARIUM MICROCARPUM) SEED MEAL.
- Published in:
- Biotechnology in Animal Husbandry, 2015, v. 31, n. 2, p. 283, doi. 10.2298/BAH1502283J
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- Publication type:
- Article
Effects of a POEA surfactant system (Genamin T-200®) on two life stages of the Pacific oyster, Crassostrea gigas.
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- Journal of Toxicological Sciences, 2014, v. 39, n. 2, p. 211, doi. 10.2131/jts.39.211
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- Publication type:
- Article
Digestion and deposition of individual fatty acids in growing-finishing pigs fed diets containing either beef tallow or sunflower oil.
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- Journal of Animal Physiology & Animal Nutrition, 2008, v. 92, n. 4, p. 502, doi. 10.1111/j.1439-0396.2007.00741.x
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- Publication type:
- Article
Modeling, identification, and control for the production of glycerol by the hydrolysis of tallow.
- Published in:
- Reviews in Chemical Engineering, 2015, v. 31, n. 4, p. 345, doi. 10.1515/revce-2014-0047
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- Publication type:
- Article
In this issue.
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- Reviews in Chemical Engineering, 2015, v. 31, n. 4, p. ii, doi. 10.1515/revce-2015-graphabs4
- Publication type:
- Article
VEGETATION AND FAUNA OF THE JIU DEFILE NATIONAL PARK.
- Published in:
- Annals of 'Constantin Brancusi' University of Targu-Jiu. Engineering Series / Analele Universităţii Constantin Brâncuşi din Târgu-Jiu. Seria Inginerie, 2017, n. 1, p. 46
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- Publication type:
- Article
Integrating Spread Dynamics and Economics of Timber Production to Manage Chinese Tallow Invasions in Southern U.S. Forestlands.
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- PLoS ONE, 2012, v. 7, n. 3, p. 1, doi. 10.1371/journal.pone.0033877
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- Publication type:
- Article
Cholesterol reduction of tallow by refining process and β-cyclodextrin treatment.
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- Asia Pacific Journal of Clinical Nutrition, 2004, v. 13, p. S161
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- Publication type:
- Article
Body fat accumulation is greater in rats fed a beef tallow diet than in rats fed a safflower or soybean oil diet.
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- 2002
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- Publication type:
- journal article
Sparing Fish Oil with Beef Tallow in Feeds for Rainbow Trout: Effects of Inclusion Rates and Finishing on Production Performance and Tissue Fatty Acid Composition.
- Published in:
- North American Journal of Aquaculture, 2013, v. 75, n. 4, p. 495, doi. 10.1080/15222055.2013.811134
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- Publication type:
- Article
Preparation of specialty fats from beef tallow and canola oil by chemical interesterification: physico-chemical properties and bread applications of the products.
- Published in:
- European Food Research & Technology, 2010, v. 230, n. 3, p. 457, doi. 10.1007/s00217-009-1188-8
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- Publication type:
- Article
Below-ground herbivory limits induction of extrafloral nectar by above-ground herbivores.
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- Annals of Botany, 2015, v. 115, n. 5, p. 841, doi. 10.1093/aob/mcv011
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- Publication type:
- Article
Relationship between the fatty acid composition of uropygial gland secretion and blood of meat chickens receiving different dietary fats.
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- Animal Production Science, 2018, v. 58, n. 5, p. 828, doi. 10.1071/AN16268
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- Publication type:
- Article
The effect of dietary lipid saturation and antioxidant type on the performance of finishing lambs.
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- South African Journal of Animal Science, 2014, v. 44, n. 5, p. S36, doi. 10.4314/sajas.v44i5.8
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- Publication type:
- Article
Effect of dietary fatty acid saturation on egg production at end-of-lay.
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- South African Journal of Animal Science, 2013, v. 43, n. 5 Supp, p. S126, doi. 10.4314/sajas.v43i5.24
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- Publication type:
- Article
Effect of supplemental fat in low energy diets on some blood parameters and carcass characteristics of broiler chicks.
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- South African Journal of Animal Science, 2011, v. 41, n. 1, p. 24, doi. 10.4314/sajas.v41i1.66036
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- Publication type:
- Article
Effects of dietary fish oil on renal growth and function in uninephrectomized rats.
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- Kidney International, 1990, v. 37, n. 1, p. 57, doi. 10.1038/ki.1990.8
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- Publication type:
- Article
Mistura de biodiesel de sebo bovino em motor diesel durante 600 horas.
- Published in:
- Ciência Rural, 2011, v. 41, n. 7, p. 1189, doi. 10.1590/S0103-84782011005000088
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- Publication type:
- Article
Experimental investigation on performance and emission characteristics of a compression ignition engine fueled with biodiesel from waste tallow.
- Published in:
- Clean Technologies & Environmental Policy, 2017, v. 19, n. 6, p. 1667, doi. 10.1007/s10098-017-1355-8
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- Publication type:
- Article
Effects of feeding extruded full-fat cottonseed pellets in place of tallow as a fat source for finishing heifers on feedlot performance, carcass characteristics, sensory traits, display color, and fatty acid profiles.
- Published in:
- Journal of Animal Science, 2013, v. 91, n. 9, p. 4510, doi. 10.2527/jas.2013-6414
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- Publication type:
- Article
Response to dietary digestible energy concentration in growing pigs fed cereal grain-based diets.
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- Journal of Animal Science, 2009, v. 87, n. 3, p. 965, doi. 10.2527/jas.2007-0834
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- Publication type:
- Article
Effects of supplemental fat on growth performance and quality of beef from steers fed corn finishing diets.
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- Journal of Animal Science, 2008, v. 86, n. 4, p. 936, doi. 10.2527/jas.2007-0410
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- Publication type:
- Article
Effects of supplementing with calcium salts of palm oil fatty acids or hydrogenated tallow on ewe milk production and twin lamb growth.
- Published in:
- Journal of Animal Science, 2004, v. 82, n. 9, p. 2780, doi. 10.2527/2004.8292780x
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- Publication type:
- Article
Growth performance and carcass characteristics of pigs fed diets containing a corn germ-corn bran product compared to diets composed of corn, soybean meal, and tallow.
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- 2003
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- Publication type:
- Abstract
Effects of tallow on the energy metabolism of wethers fed barley finishing diets.
- Published in:
- Journal of Animal Science, 2001, v. 79, n. 7, p. 1892, doi. 10.2527/2001.7971892x
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- Publication type:
- Article
Effects of feeding time, water temperature, feeding frequency and dietary composition on apparent nutrient digestibility in rainbow trout Oncorhynchus mykiss and common carp Cyprinus carpio.
- Published in:
- Fisheries Science, 2007, v. 73, n. 1, p. 161, doi. 10.1111/j.1444-2906.2007.01314.x
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- Publication type:
- Article
Effect of Feeding Supplemental Tallow on the Performance of Lactating Nili-Ravi Buffaloes.
- Published in:
- Turkish Journal of Veterinary & Animal Sciences, 2007, v. 31, n. 6, p. 389
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- Publication type:
- Article
Effects of Various Dietary Fat Sources on Performance and Body Fatty Acid Composition of Broiler Chickens.
- Published in:
- Turkish Journal of Veterinary & Animal Sciences, 2005, v. 29, n. 3, p. 811
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- Publication type:
- Article
Effect of beef tallow on growth performance, carcass characteristics, meat composition, and lipid profile of growing lambs.
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- Journal of Advanced Veterinary & Animal Research, 2015, v. 2, n. 3, p. 346, doi. 10.5455/javar.2015.b96
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- Publication type:
- Article
Supplemental fermented plant product ('Manda Koso') reduces succinate and deoxycholate, as well as elevates IgA and mucin levels, in rats fed a high-fat diet.
- Published in:
- Biomedical Reports, 2015, v. 3, n. 6, p. 787, doi. 10.3892/br.2015.506
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- Publication type:
- Article
Evaluation of Frying Oil Filtration Systems.
- Published in:
- Journal of Food Science (Wiley-Blackwell), 1992, v. 57, n. 3, p. 651, doi. 10.1111/j.1365-2621.1992.tb08062.x
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- Article
Evaluation of Heated Frying Oils Containing Added Fatty Acids.
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- Journal of Food Science (Wiley-Blackwell), 1990, v. 55, n. 5, p. 1417, doi. 10.1111/j.1365-2621.1990.tb03948.x
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- Publication type:
- Article
Further investigation of oxidized cholesterol derivatives in heated fats
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- Journal of Food Science (Wiley-Blackwell), 1986, v. 51, n. 5, p. 1380, doi. 10.1111/j.1365-2621.1986.tb13132.x
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- Publication type:
- Article
Physical and chemical properties of randomly interesterified blends of corn oil and tallow
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- Journal of Food Science (Wiley-Blackwell), 1985, v. 50, n. 6, p. 1770, doi. 10.1111/j.1365-2621.1985.tb10593.x
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- Publication type:
- Article