Found: 383
Select item for more details and to access through your institution.
挤压处理的预糊化米粉添加量对大米粉理化特性 的影响.
- Published in:
- Journal of Henan University of Technology Natural Science Edition, 2024, v. 45, n. 4, p. 29, doi. 10.16433/j.1673-2383.202311210001
- By:
- Publication type:
- Article
Bioaccessibility of Cd and its Correlation with Divalent Mineral Nutrients in Locally Grown Rice from Two Provinces in China.
- Published in:
- Biological Trace Element Research, 2022, v. 200, n. 3, p. 1408, doi. 10.1007/s12011-021-02706-1
- By:
- Publication type:
- Article
Effects of vacuum soaking on the hydration, steaming, and physiochemical properties of japonica rice.
- Published in:
- Bioscience, Biotechnology & Biochemistry, 2021, v. 85, n. 3, p. 634, doi. 10.1093/bbb/zbaa068
- By:
- Publication type:
- Article
Fermented product of rice with Lactobacillus kefiranofaciens induces anti-aging effects and heat stress tolerance in nematodes via DAF-16.
- Published in:
- Bioscience, Biotechnology & Biochemistry, 2019, v. 83, n. 8, p. 1484, doi. 10.1080/09168451.2019.1606696
- By:
- Publication type:
- Article
Comparison of three spectrophotometric methods for the determination of γ-oryzanol in rice bran oil.
- Published in:
- Analytical & Bioanalytical Chemistry, 2003, v. 375, n. 8, p. 1254, doi. 10.1007/s00216-002-1700-5
- By:
- Publication type:
- Article
こんにゃく精粉の異なる水分下での加熱による グルコマンナン粒子の帯電性について.
- Published in:
- New Food Industry, 2023, v. 65, n. 7, p. 381
- By:
- Publication type:
- Article
Effect of Chicken Manure and Chemical Fertilizer Applications on Growth and Yield of Rice (Oryza sativa L.).
- Published in:
- International Journal of Environmental & Rural Development, 2021, v. 12, n. 1, p. 149
- By:
- Publication type:
- Article
The Abundance of Hemiptera and Diptera Fauna on Monsoon Rice at Nay Pyi Taw, Myanmar.
- Published in:
- International Journal of Environmental & Rural Development, 2020, v. 11, n. 2, p. 140
- By:
- Publication type:
- Article
Farmer's Perception of Ecosystem Services for Lowland Rice Cropping Systems in Battambang Province, Northwest of Cambodia.
- Published in:
- International Journal of Environmental & Rural Development, 2020, v. 11, n. 2, p. 46
- By:
- Publication type:
- Article
A study of rice mill innovation for using in household that effects the marketing mix satisfaction of farmers in Thailand.
- Published in:
- Journal of Public Affairs (14723891), 2022, v. 22, n. 2, p. 1, doi. 10.1002/pa.2315
- Publication type:
- Article
Climate sensitivity of rice yields: An agro climatic zone analysis in the undivided state of Andhra Pradesh, India.
- Published in:
- Journal of Public Affairs (14723891), 2021, v. 21, n. 3, p. 1, doi. 10.1002/pa.2261
- Publication type:
- Article
Public Investment on Irrigation and Poverty Alleviation in Rural Laos.
- Published in:
- Journal of Risk & Financial Management, 2021, v. 14, n. 8, p. 1, doi. 10.3390/jrfm14080352
- By:
- Publication type:
- Article
Effects of Bio Product on Rice Growth, Rice Yield and Decreases in Cadmium Contents in Soil and Rice Grains.
- Published in:
- Journal of Ecological Engineering, 2022, v. 23, n. 4, p. 105, doi. 10.12911/22998993/146328
- By:
- Publication type:
- Article
Effects of heating duration on the digestibility of fish protein powders at 99 °C in vitro using yellowtail Seriola quinqueradiata digestive enzymes.
- Published in:
- Fisheries Science, 2023, v. 89, n. 5, p. 671, doi. 10.1007/s12562-023-01709-2
- By:
- Publication type:
- Article
Grain quality deterioration of hybrid rice is associated with alterations in physicochemical and structural properties of starch under saline conditions.
- Published in:
- Crop Science, 2024, v. 64, n. 2, p. 956, doi. 10.1002/csc2.21186
- By:
- Publication type:
- Article
Development of a sweet beverage from germinated brown rice: A product of high nutritional value enriched with high bioactive compounds for promoting good health.
- Published in:
- International Food Research Journal, 2022, v. 29, n. 1, p. 48
- By:
- Publication type:
- Article
Comparative study on bioactive compounds, glucose, alcohol, and antioxidant activities of fermented rice with Thai and Chinese starter cultures and rice varieties.
- Published in:
- International Food Research Journal, 2020, v. 27, n. 2, p. 385
- By:
- Publication type:
- Article
Effect of sago and tapioca starches on the physicochemical and textural properties of expanded rice product coloured with red beetroot (Beta vulgaris) powder.
- Published in:
- International Food Research Journal, 2018, v. 25, p. S21
- By:
- Publication type:
- Article
Effect of Hom Nil rice flour moisture content, barrel temperature and screw speed of a single screw extruder on snack properties.
- Published in:
- International Food Research Journal, 2015, v. 22, n. 5, p. 2155
- By:
- Publication type:
- Article
Nutrient content in selected commercial rice in Malaysia: An update of Malaysian food composition database.
- Published in:
- International Food Research Journal, 2015, v. 22, n. 2, p. 768
- By:
- Publication type:
- Article
Frying stability of rice bran oil and palm olein.
- Published in:
- International Food Research Journal, 2013, v. 20, n. 1, p. 403
- By:
- Publication type:
- Article
Texturized egg albumen as an alternative to traditional paneer: Evaluation of quality and shelf stability.
- Published in:
- International Food Research Journal, 2011, v. 18, n. 4, p. 1243
- By:
- Publication type:
- Article
Textural properties of laksa noodle as affected by rice flour particle size.
- Published in:
- International Food Research Journal, 2011, v. 18, n. 4, p. 1309
- By:
- Publication type:
- Article
Revitalize Traditional Agriculture: Chinese Consumer Perception and Preference of "Modern" Organic and Sustainable Traditional Rice Products.
- Published in:
- Sustainability (2071-1050), 2023, v. 15, n. 12, p. 9206, doi. 10.3390/su15129206
- By:
- Publication type:
- Article
Identification of Gendered Trait Preferences among Rice Producers Using the G+ Breeding Tools: Implications for Rice Improvement in Ghana.
- Published in:
- Sustainability (2071-1050), 2023, v. 15, n. 11, p. 8462, doi. 10.3390/su15118462
- By:
- Publication type:
- Article
The Impact of Family Members Serving as Village Cadres on Rural Household Food Waste: Evidence from China.
- Published in:
- Sustainability (2071-1050), 2022, v. 14, n. 5, p. N.PAG, doi. 10.3390/su14052678
- By:
- Publication type:
- Article
Carbon Footprint Calculator Customized for Rice Products: Concept and Characterization of Rice Value Chains in Southeast Asia.
- Published in:
- Sustainability (2071-1050), 2022, v. 14, n. 1, p. 315, doi. 10.3390/su14010315
- By:
- Publication type:
- Article
Contract Farming Preferences of Smallholder Rice Producers in Benin: A Stated Choice Model Using Mixed Logit.
- Published in:
- Tropicultura, 2017, v. 35, n. 4, p. 180
- By:
- Publication type:
- Article
Proteomic response of hybrid wild rice to cold stress at the seedling stage.
- Published in:
- PLoS ONE, 2018, v. 13, n. 6, p. 1, doi. 10.1371/journal.pone.0198675
- By:
- Publication type:
- Article
Rice Straw as a Source of Nanocellulose for Sustainable Food Packaging Materials: A Review.
- Published in:
- BioResources, 2023, v. 18, n. 1, p. 2351, doi. 10.15376/biores.18.1.Islam
- By:
- Publication type:
- Article
Treatment of Fresh Water Hyacinth with Essential Oil Emulsion and Subsequent Use of the Plant Material for Control of Aspergillus flavus on Rice Dessert Products.
- Published in:
- BioResources, 2020, v. 15, n. 2, p. 2147, doi. 10.15376/biores.15.2.2147-2162
- By:
- Publication type:
- Article
Refining, Dewatering, and Paper Properties of Soda-anthraquinone (Soda/AQ) Pulp from Rice Straw.
- Published in:
- BioResources, 2017, v. 12, n. 3, p. 4867, doi. 10.15376/biores.12.3.4867-4880
- By:
- Publication type:
- Article
Rendimiento de cerdos alimentados con raciones conteniendo subproductos de arroz, durante la fase de crecimiento.
- Published in:
- Revista MVZ Córdoba, 2011, v. 16, n. 1, p. 2372, doi. 10.21897/rmvz.296
- By:
- Publication type:
- Article
Development of Sago-based Analog Rice Using Kansei and Value Engineering.
- Published in:
- Pertanika Journal of Science & Technology, 2023, v. 31, n. 6, p. 2947, doi. 10.47836/pjst.31.6.17
- By:
- Publication type:
- Article
Haplotype Analysis and Phylogeny of Oryzaephilus surinamensis Populations from Four Regions in Peninsular Malaysia.
- Published in:
- Pertanika Journal of Tropical Agricultural Science, 2021, v. 44, n. 3, p. 565, doi. 10.47836/pjtas.44.3.04
- By:
- Publication type:
- Article
Assessment of rice achievable productivity and its application in rice production management division: A case study in Fuyang County of Zhejiang Province, East China.
- Published in:
- Chinese Journal of Applied Ecology / Yingyong Shengtai Xuebao, 2011, v. 22, n. 11, p. 2861
- By:
- Publication type:
- Article
Integrated genomics and phenotype microarray analysis of Saccharomyces cerevisiae industrial strains for rice wine fermentation and recombinant protein production.
- Published in:
- Microbial Biotechnology, 2023, v. 16, n. 11, p. 2161, doi. 10.1111/1751-7915.14354
- By:
- Publication type:
- Article
A kwashiorkor case due to the use of an exclusive rice milk diet to treat atopic dermatitis.
- Published in:
- 2015
- By:
- Publication type:
- Case Study
First Microsatellites From Sesamia inferens (Lepidoptera: Noctuidae).
- Published in:
- Annals of the Entomological Society of America, 2014, v. 107, n. 4, p. 866, doi. 10.1603/AN13190
- By:
- Publication type:
- Article
Development of a low-carbon, healthy and innovative value-added riceberry rice product through life cycle design.
- Published in:
- Clean Technologies & Environmental Policy, 2021, v. 23, n. 7, p. 2037, doi. 10.1007/s10098-021-02101-3
- By:
- Publication type:
- Article
Effect of Soaking Conditions and Fuzzy Analytical Method for Producing the Quick-Cooking Black Jasmine Rice.
- Published in:
- Molecules, 2022, v. 27, n. 11, p. 3615, doi. 10.3390/molecules27113615
- By:
- Publication type:
- Article
Identifying Chemical Composition, Safety and Bioactivity of Thai Rice Grass Extract Drink in Cells and Animals.
- Published in:
- Molecules, 2021, v. 26, n. 22, p. 6887, doi. 10.3390/molecules26226887
- By:
- Publication type:
- Article
Estimation of Rice Productivity Using the Normalized Difference Vegetation Index (NDVI) Algorithm (Case Study of Gunung Talang District, Solok Regency).
- Published in:
- Journal of Agricultural Engineering / Jurnal Keteknikan Pertanian, 2022, v. 10, n. 3, p. 240, doi. 10.19028/jtep.010.3.240-252
- By:
- Publication type:
- Article
Rice Derivatives in Hair Protecting.
- Published in:
- Cosmetics (2079-9284), 2023, v. 10, n. 6, p. 163, doi. 10.3390/cosmetics10060163
- By:
- Publication type:
- Article
Current understanding of the molecular players involved in resistance to rice planthoppers.
- Published in:
- Pest Management Science, 2019, v. 75, n. 10, p. 2566, doi. 10.1002/ps.5487
- By:
- Publication type:
- Article
Consumer Perceptions, Preferences and Awareness Towards Potential Geographical Indication of Products in Tanzania.
- Published in:
- Tanzania Economic Review, 2022, v. 12, n. 2, p. 43, doi. 10.56279/ter.v12i2.121
- By:
- Publication type:
- Article
Driven Factors for Purchasing Decision and Satisfaction of Organic Rice Consumers on Supermarket – A Study in Indonesia.
- Published in:
- Journal of Agricultural Sciences (Sri Lanka), 2021, v. 16, n. 2, p. 271, doi. 10.4038/jas.v16i2.9333
- By:
- Publication type:
- Article
Fertilizer Subsidy Policy in Bangladesh: Impact on Rice Production and Policy Consequences.
- Published in:
- Farming & Rural Systems Economics, 2017, v. 162, p. 1
- By:
- Publication type:
- Article
Water Scarcity in Vietnam: a Point of View on Virtual Water Perspective.
- Published in:
- Water Resources Management, 2018, v. 32, n. 11, p. 3579, doi. 10.1007/s11269-018-2007-4
- By:
- Publication type:
- Article
267 Young Scholar Presentation: Nutritional Value of Rice Coproducts Fed to Pigs.
- Published in:
- Journal of Animal Science, 2018, v. 96, p. 143, doi. 10.1093/jas/sky073.264
- By:
- Publication type:
- Article