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Wine and sun and sea tourism: Fruitful relationship or impossible dream?
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- Tourism (13327461), 2009, v. 57, n. 4, p. 449
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- Article
THE SAVAGNIN GRAPE, VIN JAUNE, VIN DE PAILLE, ALL FROM THE JURA.
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- Petits Propos Culinaires, 2009, n. 88, p. 75, doi. 10.1558/ppc.29127
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- Article
Phenolic Composition and Total Antioxidant Capacity by Electrochemical, Spectrophotometric and HPLC‐EC Evaluation in Portuguese Red and White Wines.
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- Electroanalysis, 2019, v. 31, n. 5, p. 936, doi. 10.1002/elan.201800842
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- Article
Effect of year, sampling month and grape cultivar on noble rot incidence, mycelial growth rate and morphological type of Botrytis cinerea during noble rot development.
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- European Journal of Plant Pathology, 2019, v. 155, n. 1, p. 339, doi. 10.1007/s10658-019-01745-8
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- Article
Evaluation of Greek grapevine cultivars for resistance to Phaeomoniella chlamydospora.
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- European Journal of Plant Pathology, 2017, v. 149, n. 2, p. 277, doi. 10.1007/s10658-017-1186-9
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- Article
Occurrence of Grapevine leafroll associated virus- 2, − 3 and Grapevine fleck virus in Virginia, U.S.A., and factors affecting virus infected vines.
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- European Journal of Plant Pathology, 2015, v. 142, n. 2, p. 209, doi. 10.1007/s10658-015-0605-z
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- Article
Identification and distribution of multiple virus infections in Grapevine leafroll diseased vineyards.
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- European Journal of Plant Pathology, 2015, v. 142, n. 2, p. 363, doi. 10.1007/s10658-015-0620-0
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- Article
Viral sanitary status of declining grapevine Syrah clones and genetic diversity of Grapevine Rupestris stem pitting-associated virus.
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- European Journal of Plant Pathology, 2013, v. 135, n. 2, p. 439, doi. 10.1007/s10658-012-0101-7
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- Article
Effect of grapevine training systems on susceptibility of berries to infection by Erysiphe necator.
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- European Journal of Plant Pathology, 2012, v. 133, n. 3, p. 511, doi. 10.1007/s10658-012-9938-z
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- Article
Site-specific field resistance of grapevine to Plasmopara viticola correlates to altered gene expression and was not modulated by the application of organic amendments.
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- European Journal of Plant Pathology, 2011, v. 129, n. 2, p. 255, doi. 10.1007/s10658-010-9712-z
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- Article
Identification of indigenous yeast flora isolated from the five winegrape varieties harvested in Xiangning, China.
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- Antonie van Leeuwenhoek, 2014, v. 105, n. 3, p. 533, doi. 10.1007/s10482-013-0105-0
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- Article
Expression of stilbene synthase VqSTS6 from wild Chinese Vitis quinquangularis in grapevine enhances resveratrol production and powdery mildew resistance.
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- Planta: An International Journal of Plant Biology, 2019, v. 250, n. 6, p. 1997, doi. 10.1007/s00425-019-03276-2
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- Article
MECHANICAL PROPERTIES OF SEVERAL LOCAL AND INTRODUCED GRAPE VARIETIES: RESEARCH AND EVALUATION OF THEIR TECHNOLOGICAL SUITABILITY.
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- Research in: Agricultural & Veterinary Sciences, 2024, v. 8, n. 2, p. 74, doi. 10.62476/ravs8274
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- Article
Preharvest Applications of Alginate, Salicylic Acid and Oxalic Acid Have a Synergistic Effect on Quality and Storability of Red Globe Grape Variety (Vitis vinifera L.).
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- COMU Journal of Agriculture Faculty / ÇOMÜ Ziraat Fakültesi Dergisi, 2023, v. 11, n. 2, p. 229, doi. 10.33202/comuagri.1356580
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- Article
The Effects of Gibberellic Acid and Cane Girdling of Applications on Crimson Seedless Grape Variety of Cluster and Berry Characteristics.
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- COMU Journal of Agriculture Faculty / ÇOMÜ Ziraat Fakültesi Dergisi, 2023, v. 11, n. 2, p. 239, doi. 10.33202/comuagri.1291994
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- Article
IDENTIFICATION BY PCR ITS-RFLP TECHNIQUE OF NEW YEAST ISOLATES FROM PIETROASA VINEYARD.
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- Scientific Papers. Series B. Horticulture, 2020, v. 64, n. 1, p. 287
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- Article
INFLUENCE OF COMPOSTING ON THE MICROBIOLOGICAL ACTIVITY OF THE SOIL.
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- Scientific Papers. Series B. Horticulture, 2019, v. 63, n. 1, p. 621
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- Article
CUTTING FORCE AND ENERGY REQUIREMENT OF 'BOĞAZKERE' GRAPE (VITIS VINIFERA L) CANE.
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- Scientific Papers. Series B. Horticulture, 2019, v. 63, n. 1, p. 265
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- Article
STUDIES ON THE BEHAVIOUR OF NEWLY CREATED GRAPE VARIETIES OBTAINED AT SCDVV IAȘI IN VINE NURSERY.
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- Scientific Papers. Series B. Horticulture, 2019, v. 63, n. 1, p. 259
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- Article
A SWOT EVALUATION OF ORGANIC WINEMAKING REGULATORY IMPLICATIONS IN THE SUPPORT FOR ORGANIC PRODUCTS IN ROMANIA.
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- Scientific Papers. Series B. Horticulture, 2019, v. 63, n. 1, p. 235
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TABLE GRAPES PRODUCTION SECTOR IN ROMANIA - EVALUATION, THE CURRENT STATE AND PERSPECTIVES.
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- Scientific Papers. Series B. Horticulture, 2019, v. 63, n. 1, p. 217
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- Article
INFLORESCENCE AND FLOWER DIFFERENTIATION IN THE GRAPEVINE (V. VINIFERA L.) VARIETIES 'ŽILAVKA' AND 'BLATINA'.
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- Scientific Papers. Series B. Horticulture, 2018, v. 62, p. 311
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- Article
TEMPERATURE AND RAINFALL INFLUENCE ON SHOOT LENGTH IN PINOT NOIR, MERLOT AND CABERNET SAUVIGNON VARIETIES.
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- Scientific Papers. Series B. Horticulture, 2018, v. 62, p. 267
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- Article
STUDY OF THE ANTHOCYANIC POTENTIAL OF GRAPES VARIETIES FOR RED WINES IN DRANIC WINE CENTER.
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- Scientific Papers. Series B. Horticulture, 2018, v. 62, p. 255
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- Article
POTENTIAL OF THE LAND IN ARCHAR VILLAGE FOR CREATION OF VINES FOR QUALITY WINE GRAPE VARIETIES. CLIMATIC AND GEOGRAPHIC SPECIALITY OF THE TERROIR.
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- Scientific Papers. Series A. Agronomy, 2016, v. 59, p. 159
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- Article
POTENTIAL OF THE LAND IN ARCHAR VILLAGE FOR CREATION OF VINES FOR HIGH-QUALITY WINE GRAPE VARIETIES. SOIL SPECIALITY OF THE TERROIR.
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- Scientific Papers. Series A. Agronomy, 2016, v. 59, p. 21
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- Article
Odor detection threshold (ODT) and odor rejection threshold (ORT) determination of sotolon in Madeira wine: A preliminary study.
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- AIMS Agriculture & Food, 2018, v. 3, n. 3, p. 172, doi. 10.3934/agrfood.2018.3.172
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- Article
Determination of Glutathione in Austrian Wine Samples: The Effects of Freezing, the Choice of Yeast and Storage.
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- Periodica Polytechnica: Chemical Engineering, 2019, v. 63, n. 4, p. 548, doi. 10.3311/PPch.13722
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- Article
Determination of some phenolic constituents in extract of local wine species by using a validated HPLC-DAD method.
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- Macedonian Pharmaceutical Bulletin / Makedonsko Farmacevtski Bilten, 2016, v. 62, p. 331
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- Article
Morphological and molecular characterization of different grape varieties.
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- Research on Crops, 2016, v. 17, n. 3, p. 517, doi. 10.5958/2348-7542.2016.00086.3
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- Article
Effect of Four Grape Varieties on the Physicochemical and Sensory Properties of Unripe Grape Verjuice.
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- International Journal of Food Science, 2020, p. 1, doi. 10.1155/2020/6457982
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انكفــبءة االقتصبدَت وخــذوي االســتثًبر فٍ يسصىل انؼُب فٍ نُبُـب وفقــب نهســؼبث اإلَتبخُـــت: دراســت زـبنـت ػٍ انًُطقـت اندُـىبُــت.
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- Zagazig Journal of Agricultural Research, 2020, v. 47, n. 5, p. 1313
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- Article
IDENTIFICATION OF THE MOST VALUABLE GRAPEVINE VARIETIES OF WHITE WINE FOR HUŞI VINEYARD BY ANALYTICAL HIERARCHICAL PROCESS.
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- Scientific Studies & Research. Series Biology / Studii si Cercetari Stiintifice. Seria Biologie, 2023, v. 32, n. 1, p. 16
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Viral diseases in the most widespread Balkan varieties of grapes in Kosovo.
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- Albanian Journal of Agricultural Sciences, 2017, p. 23
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- Article
Technological characteristics of some clones of table grape to cardinal variety.
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- Albanian Journal of Agricultural Sciences, 2017, p. 301
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- Article
The assessment of initial number of yeasts and lactic acid bacteria in some Albanian grape varieties compared with other varieties used for wine production.
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- Albanian Journal of Agricultural Sciences, 2017, p. 293
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- Article
Occurrence of Rugose Wood and Leafroll Virus Disease Complexes their Causative Agents and Vectors in Albanian Grapevine Varieties.
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- Albanian Journal of Agricultural Sciences, 2016, v. 15, n. 3, p. 146
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- Article
Ampelographic Characteristics and Molecular Investigation of Azerbaijani Local Grape Varieties by Microsatellites.
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- Albanian Journal of Agricultural Sciences, 2015, v. 14, n. 4, p. 420
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- Article
COMPARISON OF COLOR PARAMETERS OF RED WINES PRODUCED FROM ALBANIAN AUTOCHTHONOUS GRAPE VARIETIES USING TRICROMATIC METHOD.
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- Albanian Journal of Agricultural Sciences, 2012, v. 11, n. 4, p. 249
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- Article
Design and Construction of Grape Theme Sightseeing Garden.
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- Asian Agricultural Research, 2014, v. 6, n. 5, p. 74
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- Article
Physicochemical, microstructural, and antioxidant properties of skins from pomaces of five virginia-grown grape varieties and their response to high hydrostatic pressure processing.
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- Journal of Food Measurement & Characterization, 2021, v. 15, n. 6, p. 5547, doi. 10.1007/s11694-021-01126-y
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- Article
A comparative study of phenolic composition and antioxidant activity in commercial and experimental seedless table grapes cultivated in a Mediterranean climate.
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- Journal of Food Measurement & Characterization, 2021, v. 15, n. 2, p. 1916, doi. 10.1007/s11694-020-00760-2
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- Article
Enzymatic pre-treatment of grape seeds for an oil with higher antioxidant activity.
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- Grasas y Aceites, 2021, v. 72, n. 4, p. 1, doi. 10.3989/gya.1000202
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- Article
The WRKY53 transcription factor enhances stilbene synthesis and disease resistance by interacting with MYB14 and MYB15 in Chinese wild grape.
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- Journal of Experimental Botany, 2020, v. 71, n. 10, p. 3211, doi. 10.1093/jxb/eraa097
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Immunogold scanning electron microscopy can reveal the polysaccharide architecture of xylem cell walls.
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- Journal of Experimental Botany, 2017, v. 68, n. 9, p. 2231, doi. 10.1093/jxb/erx103
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- Article
Developmental, transcriptome, and genetic alterations associated with parthenocarpy in the grapevine seedless somatic variant Corinto bianco.
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- Journal of Experimental Botany, 2016, v. 67, n. 1, p. 259, doi. 10.1093/jxb/erv452
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- Article
Molecular cloning and characterization of UDP-glucose: furaneol glucosyltransferase gene from grapevine cultivar Muscat Bailey A (Vitis labrusca x V. vinifera).
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- Journal of Experimental Botany, 2015, v. 66, n. 20, p. 6167, doi. 10.1093/jxb/erv335
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- Article
Drought stress tolerance in grapevine involves activation of polyamine oxidation contributing to improved immune response and low susceptibility to Botrytis cinerea.
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- Journal of Experimental Botany, 2015, v. 66, n. 3, p. 775, doi. 10.1093/jxb/eru436
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- Article
Expression of ABA synthesis and metabolism genes under different irrigation strategies and atmospheric VPDs is associated with stomatal conductance in grapevine (Vitis vinifera L. cv Cabernet Sauvignon).
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- Journal of Experimental Botany, 2013, v. 64, n. 7, p. 1907, doi. 10.1093/jxb/ert052
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- Article
Pinot blanc and Pinot gris arose as independent somatic mutations of Pinot noir.
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- Journal of Experimental Botany, 2012, v. 63, n. 18, p. 6359, doi. 10.1093/jxb/ers290
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- Article