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Food Safety Perceptions and Behaviors of Participants in Congregate-Meal and Home-Delivered-Meal Programs.
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- Journal of Environmental Health, 2007, v. 70, n. 2, p. 13
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- Article
Exhibition.
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- Journal of Environmental Health, 2006, v. 69, n. 3, p. 54
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- Article
HACCP training program for restaurant operators.
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- Journal of Environmental Health, 1998, v. 60, n. 9, p. 49
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- Article
CAN FOOD SAFETY POLICY-MAKING BE BOTH SCIENTIFICALLY AND DEMOCRATICALLY LEGITIMATED? IF SO, HOW?
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- Journal of Agricultural & Environmental Ethics, 2007, v. 20, n. 5, p. 483, doi. 10.1007/s10806-007-9045-x
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- Article
Neoliberalizing food safety and the 2008 Canadian listeriosis outbreak.
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- Agriculture & Human Values, 2012, v. 29, n. 1, p. 17, doi. 10.1007/s10460-011-9317-y
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- Article
Prolonged viral excretion in faeces among patients with hepatitis A.
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- EpiNorth Journal, 2010, v. 11, n. 4, p. 137
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- Article
QUALIDADE BACTERIOLÓGICA DE OVOS CONTAMINADOS COM Pseudomonas aeruginosa E ARMAZENADOS EM TEMPERATURA AMBIENTE OU REFRIGERADOS.
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- Ciência Animal Brasileira, 2014, v. 15, n. 4, p. 444, doi. 10.1590/1089-6891v15i431244
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- Article
Serving Up Food Safety: Who Wants a Piece of the Pie?
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- Environmental Health Perspectives, 2001, v. 109, n. 7, p. A 324, doi. 10.1289/ehp.109-a324
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- Article
Toward Improving Food Safety in the Domestic Environment: A Multi-Item Rasch Scale for the Measurement of the Safety Efficacy of Domestic Food-Handling Practices.
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- Risk Analysis: An International Journal, 2006, v. 26, n. 5, p. 1323, doi. 10.1111/j.1539-6924.2006.00813.x
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- Article
Seniors, and their food handlers and caregivers, need food safety and nutrition education.
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- California Agriculture, 2014, v. 68, n. 1/2, p. 30, doi. 10.3733/ca.v068n01p30
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- Article
Hepatitis A vaccine for food handlers.
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- American Family Physician, 1998, v. 57, n. 4, p. 878
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- Article
THE IMPACT OF DIETARY RESTRICTIONS ON THE RISK FOR INFECTION IN THE NEUTROPENIC ONCOLOGY PATIENT.
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- Oncology Nursing Forum, 2007, v. 34, n. 2, p. 514
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- Article
Perfil de manipuladores de alimentos em domicílios.
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- Revista Ciência & Saúde Coletiva, 2014, v. 19, n. 5, p. 1553, doi. 10.1590/1413-81232014195.04892013
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- Article
Assessment of bacterial and fungal contamination in Suya -- a public health concern.
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- Journal of Food Safety & Hygiene, 2023, v. 9, n. 2, p. 61
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- Article
Food Health Law.
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- European Food & Feed Law Review, 2014, v. 9, n. 1, p. 11
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- Article
30 Years of the Rapid Alert System for Food and Feed.
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- European Food & Feed Law Review, 2010, v. 5, n. 1, p. 10
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- Article
Legal Requirements for the Production of Safe Food: A Brief Outline of the Most Important Legal Provisions to be Observed by Food Business Operators in Order to Achieve Food Safety.
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- European Food & Feed Law Review, 2009, v. 4, n. 5, p. 356
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- Article
Data Ownership and Access Rights in the European Food Safety Authority.
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- European Food & Feed Law Review, 2009, v. 4, n. 5, p. 335
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- Article
APPLICATION OF THE WHO FIVE KEYS OF FOOD SAFETY TO IMPROVE FOOD HANDLING PRACTICES OF FOOD VENDORS IN A POOR RESOURCE COMMUNITY IN GHANA.
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- East African Journal of Public Health, 2009, v. 6, n. 2, p. 148
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FDA'S ANIMAL FOOD REGULATION IS FOR THE BIRDS.
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- Regulation, 2014, v. 37, n. 2, p. 54
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Integrating Food Safety Concepts into Physical Education Curricula.
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- Physical Educator, 1999, v. 56, n. 4, p. 196
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- Article
Prevalence and Predictors of Intestinal Parasites among Food Handlers in Yebu Town, Southwest Ethiopia.
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- PLoS ONE, 2014, v. 9, n. 10, p. 1, doi. 10.1371/journal.pone.0110621
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- Article
Aflatoxin Regulations in a Network of Global Maize Trade.
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- PLoS ONE, 2012, v. 7, n. 9, p. 1, doi. 10.1371/journal.pone.0045151
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- Article
PREVALENCE OF INTESTINAL PARASITES AMONG FOOD HANDLERS IN WESTERN IRAN.
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- Revista do Instituto de Medicina Tropical de São Paulo, 2014, v. 56, n. 2, p. 111, doi. 10.1590/S0036-46652014000200004
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A pilot study on assessing the sustainability of food safety and hygienic practices in street food handling system.
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- Asian Journal of Dairy & Food Research, 2018, v. 37, n. 4, p. 321, doi. 10.18805/ajdfr.DR-1381
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Effect of safe food handling programming on participants' food handling behaviors.
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- Family & Consumer Sciences Research Journal, 1995, v. 24, n. 2, p. 161, doi. 10.1177/1077727X950242004
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EDITORIAL.
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- African Journal for Physical, Health Education, Recreation & Dance, 2015, v. 21, n. 4:1, p. 1303
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- Article
DECISÃO DE COMPRA DAS CLASSES A/B EM SUPERMERCADOS.
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- Revista CESUMAR: Ciências Humanas e Sociais Aplicadas, 2013, v. 18, n. 2, p. 353
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- Article
The challenges for global harmonisation of food safety norms and regulations: issues for India.
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- Journal of the Science of Food & Agriculture, 2014, v. 94, n. 10, p. 1962, doi. 10.1002/jsfa.6147
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- Article
THE WHO FIVE KEYS TO SAFER FOOD: A TOOL FOR FOOD SAFETY HEALTH PROMOTION.
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- African Journal of Food, Agriculture, Nutrition & Development, 2012, v. 12, n. 4, p. 6245, doi. 10.18697/ajfand.52.who-1
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- Article
USE OF NANOTECHNOLOGY IN FOOD PROCESSING, PACKAGING AND SAFETY - REVIEW.
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- African Journal of Food, Agriculture, Nutrition & Development, 2010, v. 10, n. 6, p. 2719, doi. 10.4314/ajfand.v10i6.58068
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Scientific Opinion on the safety assessment of the following processes based on EREMA Advanced technology used to recycle post-consumer PET into food contact materials "Kruschitz", "Vogtland PET", "Veolia", "ITW Polyrecycling", "Texplast", "Alimpet" and "Esox Prodimpex"
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- EFSA Journal, 2013, v. 11, n. 11, p. 1, doi. 10.2903/j.efsa.2013.3463
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- Article
Safety Aspect of Transgenic Crops: Methods and Issues.
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- Productivity, 2013, v. 54, n. 1, p. 13
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Foodborne outbreak of hepatitis A, November 2007–January 2008, Austria.
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- European Journal of Clinical Microbiology & Infectious Diseases, 2009, v. 28, n. 4, p. 385, doi. 10.1007/s10096-008-0633-0
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- Article
Keeping Up Appearances: Perceptions of Street Food Safety in Urban Kumasi, Ghana.
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- Journal of Urban Health, 2008, v. 85, n. 6, p. 952, doi. 10.1007/s11524-008-9318-3
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- Article
INTERNATIONAL TRADE WITH FOOD AND AGRICULTURAL PRODUCTS: ASPECT OF NONTARIFF BARRIERS.
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- Economic Development / Ekonomiski Razvoj, 2015, v. 17, n. 1/2, p. 163
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- Article
Fruit and Vegetable Safety and Quality PDG.
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- Food Protection Trends, 2019, v. 39, n. 2, p. 181
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Assessing the Usage of Food Thermometers at American University Football Tailgates.
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- Food Protection Trends, 2018, v. 38, n. 1, p. 8
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A Robust Market Withdrawal System Can Reduce Your Product Recall Costs.
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- Food Protection Trends, 2017, v. 37, n. 3, p. 154
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Food Law PDG.
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- Food Protection Trends, 2017, v. 37, n. 3, p. 193
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- Article
Food Recall System Effectiveness: Industry And Government Perspectives within Canada.
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- Food Protection Trends, 2017, v. 37, n. 3, p. 161
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Barriers to Using a Food Thermometer When Cooking Poultry at Home: Results from a National Survey.
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- Food Protection Trends, 2017, v. 37, n. 2, p. 116
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- Article
An Assessment of Consumer Food Safety Handling Practices of Produce at Grocery Stores in Rhode Island.
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- Food Protection Trends, 2017, v. 37, n. 2, p. 99
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Motivators and Barriers to Safe Food Practices: Observation and Interview.
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- Food Protection Trends, 2015, v. 35, n. 5, p. 365
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Use of the Smartphone Application "Food Safe Surveys" for Data Collection during Direct Concealed Observations.
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- Food Protection Trends, 2015, v. 35, n. 5, p. 357
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Consumer Food Handling Practices Lead to Cross-contamination.
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- Food Protection Trends, 2015, v. 35, n. 1, p. 36
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Direct Observational Study of the Risk of Cross-contamination during Raw Poultry Handling: Practices in Private Homes.
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- Food Protection Trends, 2015, v. 35, n. 1, p. 8
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- Article
Survey of Observed Vendor Food-handling Practices at Farmers' Markets in British Columbia, Canada.
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- Food Protection Trends, 2014, v. 34, n. 6, p. 397
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Retail Foodservice Employees' Perceptions of Barriers and Motivational Factors That Influence Performance of Safe Food Behaviors.
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- Food Protection Trends, 2014, v. 34, n. 3, p. 139
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Prevalence of Intestinal Parasites among Food-handlers in Shiraz, Iran.
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- Iranian Journal of Parasitology, 2015, v. 10, n. 4, p. 652
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- Article