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Effects of Casein-Derived Peptide Met-Lys-Pro on Systolic and Diastolic Blood Pressure: A Randomized, Double-Blind, Placebo-Controlled, Parallel-Group Study.
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- Nutrients, 2024, v. 16, n. 17, p. 2975, doi. 10.3390/nu16172975
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- Article
Effect of heat treatment and extraction pH on macroscopic and molecular properties of dromedary milk gel induced by Urtica dioica extracts.
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- Journal of Food Measurement & Characterization, 2024, v. 18, n. 9, p. 7641, doi. 10.1007/s11694-024-02755-9
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- Article
Isolation and Characterization of Bacteria Associated with Tannery Effluent and Their Protease Producing Ability.
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- Pakistan Journal of Scientific & Industrial Research Series B: Biological Sciences, 2024, v. 67, n. 2, p. 154
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- Article
中性子小角散乱法を利用したカゼインミセル構造の評価.
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- Milk Science, 2024, v. 73, n. 1, p. 3, doi. 10.11465/milk.73.3
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- Article
Fluctuations in Humidity Influence the Structure Formation and Swelling of Casein Microparticles.
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- Colloids & Interfaces, 2024, v. 8, n. 4, p. 45, doi. 10.3390/colloids8040045
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- Article
A Comparative Analysis of the Gene Expression Profiles in the Mammary Glands of Lactating and Nonlactating Mares at the Second Month of Gestation.
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- Animals (2076-2615), 2024, v. 14, n. 16, p. 2319, doi. 10.3390/ani14162319
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- Article
Accomplishment of α-Chymotrypsin on Photodynamic Effect of Octa-Substituted Zn(II)- and Ga(III)-Phthalocyanines against Melanoma Cells.
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- Inorganics, 2024, v. 12, n. 8, p. 204, doi. 10.3390/inorganics12080204
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- Article
Functional Peptides from Yak Milk Casein: Biological Activities and Structural Characteristics.
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- International Journal of Molecular Sciences, 2024, v. 25, n. 16, p. 9072, doi. 10.3390/ijms25169072
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- Article
The Modification of Dietary Protein with Ammonium Hydroxide Enhancement Improves Longevity and Metabolic Outcomes in a Sex-Dependent Manner.
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- Nutrients, 2024, v. 16, n. 16, p. 2787, doi. 10.3390/nu16162787
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- Article
Producing plastic...from milk?
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- 2013
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- Lesson Plan
New Perspective on the Interaction Behavior Between Riboflavin and β Lactoglobulin-β Casein Complex by Biophysical Techniques.
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- Cell Biochemistry & Biophysics, 2024, v. 82, n. 1, p. 175, doi. 10.1007/s12013-023-01197-2
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- Article
A dye–fibre system from food waste: Dyeing casein fibres with anthocyanins.
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- Coloration Technology, 2024, v. 140, n. 3, p. 393, doi. 10.1111/cote.12718
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- Article
Characterization of collagenase found in the nonpathogenic bacterium Lysinibacillus sphaericus VN3.
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- Bioscience, Biotechnology & Biochemistry, 2020, v. 84, n. 11, p. 2293, doi. 10.1080/09168451.2020.1799748
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- Article
Molecular insights into the mechanism of substrate recognition of Streptomyces transglutaminases.
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- Bioscience, Biotechnology & Biochemistry, 2020, v. 84, n. 3, p. 575, doi. 10.1080/09168451.2019.1697198
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- Article
Inhibitory effects of the κ-casein macropeptide isolated from milk protein on the biofilm formation and virulence of Listeria monocytogenes.
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- Bioscience, Biotechnology & Biochemistry, 2014, v. 78, n. 3, p. 490, doi. 10.1080/09168451.2014.885829
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- Article
Speciation analysis of calcium, iron, and zinc in casein phosphopeptide fractions from toddler milk-based formula by anion exchange and reversed-phase high-performance liquid chromatography-mass spectrometry/flame atomic-absorption spectroscopy.
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- Analytical & Bioanalytical Chemistry, 2005, v. 381, n. 5, p. 1082, doi. 10.1007/s00216-004-3002-6
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- Article
Specific positioning of the casein gene cluster in active nuclear domains in luminal mammary epithelial cells.
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- Chromosome Research, 2011, v. 19, n. 8, p. 979, doi. 10.1007/s10577-011-9249-9
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- Publication type:
- Article
All-biomass cellulose/casein adsorbent fabricated via the "green solvent system" of ionic liquid for the efficient removal of Cu(II), Cd(II) and Pb(II).
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- Cellulose, 2023, v. 30, n. 16, p. 10257, doi. 10.1007/s10570-023-05484-2
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- Article
Production of flame-resistant bacterial cellulose using whey protein isolate or casein via physical entrapment and crosslinking.
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- Cellulose, 2023, v. 30, n. 15, p. 9295, doi. 10.1007/s10570-023-05452-w
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- Publication type:
- Article
Durable and high-efficiency casein-derived phosphorus-nitrogen-rich flame retardants for cotton fabrics.
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- Cellulose, 2022, v. 29, n. 4, p. 2681, doi. 10.1007/s10570-022-04430-y
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- Publication type:
- Article
Production of crocin using Crocus sativus callus by two-stage culture system.
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- Biotechnology Letters, 2003, v. 25, n. 15, p. 1235, doi. 10.1023/A:1025036729160
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- Article
Casein hydrolysis in PEG-salt two phase system by Eudragit-chymotrypsin bioconjugate.
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- Biotechnology Letters, 2003, v. 25, n. 8, p. 637, doi. 10.1023/A:1023064131466
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- Publication type:
- Article
Enzymic synthesis and hydrolytic resolution of alkyl β-d-glucopyranosides.
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- Biotechnology Letters, 2001, v. 23, n. 18, p. 1505, doi. 10.1023/a:1011689423869
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- Publication type:
- Article
Enhanced forskolin production in genetically transformed cultures of Coleus forskohlii by casein hydrolysate and studies on growth and organisation.
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- Biotechnology Letters, 2000, v. 22, n. 2, p. 133, doi. 10.1023/A:1005618307074
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- Article
Heme-binding ability of bovine milk proteins.
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- BioMetals, 2020, v. 33, n. 6, p. 287, doi. 10.1007/s10534-020-00252-2
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- Publication type:
- Article
Iron-dependent binding of bovine milk α-casein with holo-lactoferrin, but not holo-transferrin.
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- BioMetals, 2012, v. 25, n. 5, p. 1083, doi. 10.1007/s10534-012-9573-3
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- Publication type:
- Article
Heme-mediated binding of α-casein to ferritin: evidence for preferential α-casein binding to ferrous iron.
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- BioMetals, 2011, v. 24, n. 6, p. 1217, doi. 10.1007/s10534-011-9470-1
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- Article
Prior denaturation and aggregation of whey proteins: is this a useful strategy for increasing the content of these proteins in UHT high-protein dairy beverages?
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2024, v. 144, p. 43, doi. 10.1016/j.fbp.2023.12.008
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- Article
Food processing applications of protease activity identified in the methotrexate degrading enzyme of Variouorax paradoxus.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2023, v. 139, p. 121, doi. 10.1016/j.fbp.2023.03.007
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- Publication type:
- Article
Impact of casein demineralization on the fouling of UHT plant and the heat stability of high protein beverages: A pilot scale study.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2023, v. 137, p. 45, doi. 10.1016/j.fbp.2022.10.012
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- Article
Interactions of casein and carrageenan with whey during pasteurization and their effects on protein deposition.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2022, v. 135, p. 1, doi. 10.1016/j.fbp.2022.06.002
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- Article
Dynamic modeling of milk acidification: an empirical approach.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2021, v. 128, p. 41, doi. 10.1016/j.fbp.2021.04.010
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- Article
Selective encapsulation of quercetin from dry onion peel crude extract in reassembled casein particles.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2019, v. 115, n. Part C, p. 100, doi. 10.1016/j.fbp.2019.03.003
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- Article
The Manufacture and Characterization of Casein Films as Novel Tablet Coatings.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2007, v. 85, n. 3, p. 284, doi. 10.1205/fbp07030
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- Article
Associations of CKIP-1 and LOX-1 polymorphisms with the risk of type 2 diabetes mellitus with hypertension among Chinese adults.
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- Acta Diabetologica, 2024, v. 61, n. 1, p. 43, doi. 10.1007/s00592-023-02175-z
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- Publication type:
- Article
A rare missense variant in the milk fat globule-EGF factor 8 (MFGE8) increases T2DM susceptibility and cardiovascular disease risk with population-specific effects.
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- Acta Diabetologica, 2020, v. 57, n. 6, p. 733, doi. 10.1007/s00592-019-01463-x
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- Article
Wheat ( Triticum aestivum) seedlings secrete proteases from the roots and, after protein addition, grow well on medium without inorganic nitrogen.
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- Plant Biology, 2008, v. 10, n. 6, p. 718, doi. 10.1111/j.1438-8677.2008.00079.x
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- Article
Digestibility, Milk Yields, and Milk Quality of Ettawa Crossbred Goats Fed Coleus amboinicus L. Leaf Extract.
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- Tropical Animal Science Journal, 2021, v. 44, n. 4, p. 441, doi. 10.5398/tasj.2021.44.4.441
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- Publication type:
- Article
β-casein Variants and Anti-oxidant Profiles of Milk of Siquijor Native Cattle (Bos taurus indicus L.) as Compared to those of Holstein Friesian x Sahiwal Cattle.
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- Tropical Animal Science Journal, 2021, v. 44, n. 1, p. 108, doi. 10.5398/tasj.2021.44.1.108
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- Publication type:
- Article
Physicochemical, Microbiological, and Sensory Properties of Set-Type Yoghurt Supplemented with Camel Casein Hydrolysate.
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- Fermentation (Basel), 2023, v. 9, n. 4, p. 353, doi. 10.3390/fermentation9040353
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- Publication type:
- Article
Microstructural, Volatile Compounds, Microbiological and Organoleptical Characteristics of Low-Fat Buffalo Milk Yogurt Enriched with Whey Protein Concentrate and Ca-Caseinate during Cold Storage.
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- Fermentation (Basel), 2021, v. 7, n. 4, p. 1, doi. 10.3390/fermentation7040250
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- Publication type:
- Article
Production of Indole Auxins by Enterobacter sp. Strain P-36 under Submerged Conditions.
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- Fermentation (Basel), 2021, v. 7, n. 3, p. 1, doi. 10.3390/fermentation7030138
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- Article
Goat Milk with Different Alpha-s1 Casein Genotype (CSN1S1) Fermented by Selected Lactobacillus paracasei as Potential Functional Food.
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- Fermentation (Basel), 2019, v. 5, n. 3, p. 1, doi. 10.3390/fermentation5030055
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- Article
液相色谱-高分辨串联质谱法检测 牛奶中A1和A2β-酪蛋白.
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- Journal of Jilin University (Science Edition) / Jilin Daxue Xuebao (Lixue Ban), 2021, v. 59, n. 3, p. 696, doi. 10.13413/j.cnki.jdxblxb.2021044
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- Article
Evaluation of the genetic structure and main productive traits of Lebedin cattle based on genetic markers polymorphism.
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- Journal of Animal Science Biology & Bioeconomy, 2018, v. 36, n. 2, p. 1, doi. 10.24326/jasbbx.2018.2.2
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- Publication type:
- Article
Milk Casein Inhibits Effect of Black Tea Galloylated Theaflavins to Inactivate SARS-CoV-2 In Vitro.
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- Bioengineering (Basel), 2023, v. 10, n. 9, p. 1068, doi. 10.3390/bioengineering10091068
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- Publication type:
- Article
Long-term changes in the frequency of beta-casein, kappa-casein and beta-lactoglobulin alleles in Polish Holstein-Friesian dairy cattle.
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- Journal of Animal & Feed Sciences, 2023, v. 32, n. 2, p. 205, doi. 10.22358/jafs/157531/2023
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- Article
The role of sheep's milk bioactive substances in the prevention of metabolic and viral diseases.
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- Journal of Animal & Feed Sciences, 2022, v. 31, n. 3, p. 211, doi. 10.22358/jafs/151020/2022
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- Article
Effects of glucose and amino acids on ghrelin secretion in sheep.
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- Animal Science Journal, 2010, v. 81, n. 2, p. 199, doi. 10.1111/j.1740-0929.2009.00733.x
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- Article
ORIGINAL ARTICLE Reduction of allergic symptoms in NC/Jic Jcl mice fed a diet containing casein phosphopeptide preparation, CPP-III.
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- Animal Science Journal, 2004, v. 75, n. 2, p. 147, doi. 10.1111/j.1740-0929.2004.00169.x
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- Publication type:
- Article