Effect of the consumption of brazzein and monellin, two recombinant sweet-tasting proteins, on rat gut microbiota.

Published in:

Frontiers in Nutrition, 2024, p. 01, doi. 10.3389/fnut.2024.1362529

By:

• Veselovsky, Vladimir A.;
• Boldyreva, Daria I.;
• Olekhnovich, Evgenii I.;
• Klimina, Ksenia M.;
• Babenko, Vladislav V.;
• Zakharevich, Natalia V.;
• Larin, Andrey K.;
• Morozov, Maxim D.;
• Zoruk, Polina Y.;
• Sergiev, Petr V.;
• Dontsova, Olga A.;
• Maev, Igor V.;
• Novik, Tamara S.;
• Kotlobay, Anatoly A.;
• Lazarev, Vassili N.;
• Lagarkova, Maria A.

Publication type:

Article