Found: 3
Select item for more details and to access through your institution.
Preserved vegetable consumption and its association with mortality among 440,415 people in the China Kadoorie Biobank.
- Published in:
- BMC Medicine, 2023, v. 21, n. 1, p. 1, doi. 10.1186/s12916-023-02829-3
- By:
- Publication type:
- Article
Eicosapentaenoic and docosahexaenoic acids attenuate hyperglycemia through the microbiome-gut-organs axis in db/db mice.
- Published in:
- Microbiome, 2021, v. 9, n. 1, p. 1, doi. 10.1186/s40168-021-01126-6
- By:
- Publication type:
- Article
Egg and cholesterol consumption and mortality from cardiovascular and different causes in the United States: A population-based cohort study.
- Published in:
- 2021
- By:
- Publication type:
- journal article