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Yo-Yo Dieting Delays Male Drosophila melanogaster Aging Through Enhanced Mitochondrial Function, Relative to Sustained High-Calorie Diet Feeding.
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- Journals of Gerontology Series A: Biological Sciences & Medical Sciences, 2024, v. 79, n. 4, p. 1, doi. 10.1093/gerona/glae014
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- Article
Ultrasound-assisted extraction and in vitro simulated digestion of Porphyra haitanensis proteins exhibiting antioxidative and α-glucosidase inhibitory activity.
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- Journal of Food Measurement & Characterization, 2020, v. 14, n. 6, p. 3291, doi. 10.1007/s11694-020-00564-4
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- Article
The Antiaging Activities of Phytochemicals in Dark-Colored Plant Foods: Involvement of the Autophagy- and Apoptosis-Associated Pathways.
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- International Journal of Molecular Sciences, 2022, v. 23, n. 19, p. 11038, doi. 10.3390/ijms231911038
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- Article
Antiaging Potential of Peptides from Underused Marine Bioresources.
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- Marine Drugs, 2021, v. 19, n. 9, p. 513, doi. 10.3390/md19090513
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- Article
Facile and Selective Determination of Total Phthalic Acid Esters Level in Soft Drinks by Molecular Fluorescence Based on Petroleum Ether Microextraction and Selective Derivation by H 2 SO 4.
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- Molecules, 2022, v. 27, n. 13, p. 4157, doi. 10.3390/molecules27134157
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- Article
Optimization and Identification of Antioxidant Peptide from Underutilized Dunaliella salina Protein: Extraction, In Vitro Gastrointestinal Digestion, and Fractionation.
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- BioMed Research International, 2019, p. 1, doi. 10.1155/2019/6424651
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- Article
Analysis of Sudan I in Food by QuEChERS Combined with Ultrasoundassisted Dispersive Liquid-liquid Microextraction with Solidification of Floating Organic Drop (UADLLME-SFO) Prior to HPLC-PAD.
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- Food Science & Technology Research, 2015, v. 21, n. 5, p. 659, doi. 10.3136/fstr.21.659
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- Article
The anti-aging potential of peptides from fermented Nannochloropsis sp.
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- China Surfactant Detergent & Cosmetics (2097-2806), 2024, v. 54, n. 8, p. 921, doi. 10.3969/j.issn.2097-2806.2024.08.006
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- Article
Ultrasound-Assisted Upper Liquid Microextraction Coupled to Molecular Fluorescence for Detection of Bisphenol A in Commercial Beverages.
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- Food Analytical Methods, 2017, v. 10, n. 5, p. 1575, doi. 10.1007/s12161-016-0714-0
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- Article