Found: 40
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Dietary intake of heterocyclic amines in relation to socio-economic, lifestyle and other dietary factors: estimates in a Swedish population.
- Published in:
- 2007
- By:
- Publication type:
- journal article
Fruit and vegetable consumption in relation to risk factors for cancer: a report from the Malmö Diet and Cancer Study.
- Published in:
- 2000
- By:
- Publication type:
- journal article
Food patterns defined by cluster analysis and their utility as dietary exposure variables: a report from the Malmö Diet and Cancer Study.
- Published in:
- 2000
- By:
- Publication type:
- journal article
Associations between food patterns defined by cluster analysis and colorectal cancer incidence in the NIH-AARP diet and health study.
- Published in:
- 2009
- By:
- Publication type:
- journal article
Associations between estimated acrylamide intakes, and hemoglobin AA adducts in a sample from the Malmö Diet and Cancer cohort.
- Published in:
- 2008
- By:
- Publication type:
- journal article
A prospective Swedish study on body size, body composition, diabetes, and prostate cancer risk.
- Published in:
- 2009
- By:
- Publication type:
- journal article
Socioeconomic differences in fat intake in a middle-aged population: report from the Malmö Diet and Cancer Study.
- Published in:
- 2000
- By:
- Publication type:
- journal article
Food patterns, inflammation markers and incidence of cardiovascular disease: the Malmö Diet and Cancer study.
- Published in:
- 2011
- By:
- Publication type:
- Journal Article
Food patterns, inflammation markers and incidence of cardiovascular disease: the Malmö Diet and Cancer study.
- Published in:
- Journal of Internal Medicine, 2011, v. 270, n. 4, p. 365, doi. 10.1111/j.1365-2796.2011.02382.x
- By:
- Publication type:
- Article
Five meal patterns are differently associated with nutrient intakes, lifestyle factors and energy misreporting in a sub-sample of the Malmö Diet and Cancer cohort.
- Published in:
- 2009
- By:
- Publication type:
- Journal Article
Strengthening the Reporting of Observational Studies in Epidemiology - nutritional epidemiology ( STROBE-nut): An extension of the STROBE statement.
- Published in:
- Nutrition Bulletin, 2016, v. 41, n. 3, p. 240, doi. 10.1111/nbu.12217
- By:
- Publication type:
- Article
Socioeconomic differences in the consumption of vegetables, fruit and fruit juices: the influence of psychosocial factors.
- Published in:
- 2001
- By:
- Publication type:
- Journal Article
Index-based dietary patterns and risk of colorectal cancer: the NIH-AARP Diet and Health Study.
- Published in:
- 2008
- By:
- Publication type:
- Journal Article
Index-based Dietary Patterns and Risk of Colorectal Cancer: The NIH-AARP Diet and Health Study.
- Published in:
- American Journal of Epidemiology, 2008, v. 168, n. 1, p. 38, doi. 10.1093/aje/kwn097
- By:
- Publication type:
- Article
Genetic variation in the glucose-dependent insulinotropic polypeptide receptor modifies the association between carbohydrate and fat intake and risk of type 2 diabetes in the Malmo Diet and Cancer cohort.
- Published in:
- 2012
- By:
- Publication type:
- journal article
Role of TCF7L2 risk variant and dietary fibre intake on incident type 2 diabetes.
- Published in:
- Diabetologia, 2012, v. 55, n. 10, p. 2646, doi. 10.1007/s00125-012-2634-x
- By:
- Publication type:
- Article
Scoring models of a diet quality index and the predictive capability of mortality in a population-based cohort of Swedish men and women.
- Published in:
- 2013
- By:
- Publication type:
- journal article
Development of a diet quality index assessing adherence to the Swedish nutrition recommendations and dietary guidelines in the Malmö Diet and Cancer cohort.
- Published in:
- 2011
- By:
- Publication type:
- journal article
Both food habit change in the past and obesity status may influence the association between dietary factors and postmenopausal breast cancer.
- Published in:
- 2007
- By:
- Publication type:
- journal article
Past food habit change is related to obesity, lifestyle and socio-economic factors in the Malmo Diet and Cancer Cohort.
- Published in:
- 2005
- By:
- Publication type:
- journal article
Dietary fat intake--food sources and dietary correlates in the Malmö Diet and Cancer cohort.
- Published in:
- 2003
- By:
- Publication type:
- journal article
Diversity of dietary patterns observed in the European Prospective Investigation into Cancer and Nutrition (EPIC) project.
- Published in:
- 2002
- By:
- Publication type:
- journal article
Food sources of carbohydrates in a European cohort of adults.
- Published in:
- 2002
- By:
- Publication type:
- journal article
Diversity of dietary patterns observed in the European Prospective Investigation into Cancer and Nutrition (EPIC) project.
- Published in:
- Public Health Nutrition, 2002, v. 5, n. 6b, p. 1311, doi. 10.1079/PHN2002407
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- Publication type:
- Article
Food sources of carbohydrates in a European cohort of adults.
- Published in:
- Public Health Nutrition, 2002, v. 5, n. 6b, p. 1197, doi. 10.1079/PHN2002399
- By:
- Publication type:
- Article
Long-term weight change and breast cancer risk: the European prospective investigation into cancer and nutrition (EPIC).
- Published in:
- 2005
- By:
- Publication type:
- journal article
Intakes of plant foods, fibre and fat and risk of breast cancer - a prospective study in the Malmö Diet and Cancer cohort.
- Published in:
- British Journal of Cancer, 2004, v. 90, n. 1, p. 122, doi. 10.1038/sj.bjc.6601516
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- Publication type:
- Article
Ability of physical activity measurements to assess health-related risks.
- Published in:
- European Journal of Clinical Nutrition, 2009, v. 63, n. 12, p. 1448, doi. 10.1038/ejcn.2009.69
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- Publication type:
- Article
Energy intake and sources of energy intake in the European Prospective Investigation into Cancer and Nutrition.
- Published in:
- European Journal of Clinical Nutrition, 2009, v. 63, p. S3, doi. 10.1038/ejcn.2009.72
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- Publication type:
- Article
Intake of total, animal and plant proteins, and their food sources in 10 countries in the European Prospective Investigation into Cancer and Nutrition.
- Published in:
- European Journal of Clinical Nutrition, 2009, v. 63, p. S16, doi. 10.1038/ejcn.2009.73
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- Publication type:
- Article
Contribution of highly industrially processed foods to the nutrient intakes and patterns of middle-aged populations in the European Prospective Investigation into Cancer and Nutrition study.
- Published in:
- European Journal of Clinical Nutrition, 2009, v. 63, p. S206, doi. 10.1038/ejcn.2009.82
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- Publication type:
- Article
Specific food group combinations explaining the variation in intakes of nutrients and other important food components in the European Prospective Investigation into Cancer and Nutrition: an application of the reduced rank regression method.
- Published in:
- European Journal of Clinical Nutrition, 2009, v. 63, p. S263, doi. 10.1038/ejcn.2009.85
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- Publication type:
- Article
Associations between food patterns defined by cluster analysis and colorectal cancer incidence in the NIH–AARP diet and health study.
- Published in:
- European Journal of Clinical Nutrition, 2009, v. 63, n. 6, p. 707, doi. 10.1038/ejcn.2008.40
- By:
- Publication type:
- Article
Variation in fasting and non-fasting serum enterolactone concentrations in women of the Malmö Diet and Cancer cohort.
- Published in:
- 2008
- By:
- Publication type:
- Journal Article
Variation in fasting and non-fasting serum enterolactone concentrations in women of the Malmö Diet and Cancer cohort.
- Published in:
- European Journal of Clinical Nutrition, 2008, v. 62, n. 8, p. 1005, doi. 10.1038/sj.ejcn.1602811
- By:
- Publication type:
- Article
Associations between estimated acrylamide intakes, and hemoglobin AA adducts in a sample from the Malmö Diet and Cancer cohort.
- Published in:
- European Journal of Clinical Nutrition, 2008, v. 62, n. 3, p. 314, doi. 10.1038/sj.ejcn.1602704
- By:
- Publication type:
- Article
No relations between breast cancer risk and fatty acids of erythrocyte membranes in postmenopausal women of the Malmö Diet Cancer cohort (Sweden)
- Published in:
- 2004
- By:
- Publication type:
- Journal Article
No relations between breast cancer risk and fatty acids of erythrocyte membranes in postmenopausal women of the Malmö Diet Cancer cohort (Sweden).
- Published in:
- European Journal of Clinical Nutrition, 2004, v. 58, n. 5, p. 761, doi. 10.1038/sj.ejcn.1601874
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- Publication type:
- Article
Association between fat intake, physical activity and mortality depending on genetic variation in FTO.
- Published in:
- International Journal of Obesity, 2011, v. 35, n. 8, p. 1041, doi. 10.1038/ijo.2010.263
- By:
- Publication type:
- Article
Comparing 3 dietary pattern methods -- cluster analysis, factor analysis, and index analysis -- with colorectal cancer risk: the NIH-AARP Diet and Health Study.
- Published in:
- 2010
- By:
- Publication type:
- Journal Article