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Editorial convidat.
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- Revista de Treball Social, 2019, n. 215, p. 9
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- Article
"El espacio que no ocupa nuestra profesión, lo ocupa otro, no queda vacío": Entrevista a Conchita Peña Gallardo Decana del Col.legi Oficial de Treball Social de Catalunya.
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- Revista de Treball Social, 2017, n. 211, p. 157
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- Article
Invitació al treball comunitari: com innovar en la construcció de les noves ruralitats.
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- Revista de Treball Social, 2014, n. 203, p. 76
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- Article
III Premis Estatals del Treball Social i Dia Internacional del Treball Social.
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- Revista de Treball Social, 2014, n. 201, p. 123
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- Article
"El discurs que no hi ha diners no serveix, és qüestió de prioritats" Entrevista a Teresa Crespo i Julià.
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- Revista de Treball Social, 2013, n. 200, p. 115
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- Article
"No concebo el treball social sense vinculació ideológica".
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- Revista de Treball Social, 2012, n. 197, p. 129
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- Article
The "Healthy Meals" web app for the assessment of nutritional content and food allergens in restaurant meals: Development, evaluation and validation.
- Published in:
- Digital Health, 2022, v. 8, p. 1, doi. 10.1177/20552076221081690
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- Article
The "Healthy Meals" web app for the assessment of nutritional content and food allergens in restaurant meals: Development, evaluation and validation.
- Published in:
- Digital Health, 2022, v. 8, p. 1, doi. 10.1177/20552076221081690
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- Publication type:
- Article
Mediterranean Diet and Lung Function in Adults Current Smokers: A Cross-Sectional Analysis in the MEDISTAR Project.
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- Nutrients, 2023, v. 15, n. 5, p. 1272, doi. 10.3390/nu15051272
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- Article
Hesperidin Bioavailability Is Increased by the Presence of 2S-Diastereoisomer and Micronization—A Randomized, Crossover and Double-Blind Clinical Trial.
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- Nutrients, 2022, v. 14, n. 12, p. 2481, doi. 10.3390/nu14122481
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- Article
Effects of an Optimized Aged Garlic Extract on Cardiovascular Disease Risk Factors in Moderate Hypercholesterolemic Subjects: A Randomized, Crossover, Double-Blind, Sustainedand Controlled Study.
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- Nutrients, 2022, v. 14, n. 3, p. 405, doi. 10.3390/nu14030405
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- Article
The effects of fatty acid–based dietary interventions on circulating bioactive lipid levels as intermediate biomarkers of health, cardiovascular disease, and cardiovascular disease risk factors: a systematic review and meta-analysis of randomized clinical trials
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- Nutrition Reviews, 2023, v. 81, n. 8, p. 988, doi. 10.1093/nutrit/nuac101
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- Article
Effects of enriched seafood sticks (heat-inactivated B. animalis subsp. lactis CECT 8145, inulin, omega-3) on cardiometabolic risk factors and gut microbiota in abdominally obese subjects: randomized controlled trial.
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- European Journal of Nutrition, 2022, v. 61, n. 7, p. 3597, doi. 10.1007/s00394-022-02904-0
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- Article
Effects of hesperidin in orange juice on blood and pulse pressures in mildly hypertensive individuals: a randomized controlled trial (Citrus study).
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- European Journal of Nutrition, 2021, v. 60, n. 3, p. 1277, doi. 10.1007/s00394-020-02279-0
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- Article
Metabolic Fate and Cardiometabolic Effects of Phenolic Compounds from Red‐Fleshed Apple in Hypercholesterolemic Rats: A Comparative Study with Common White‐Fleshed Apple. The AppleCOR Study.
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- Molecular Nutrition & Food Research, 2021, v. 65, n. 10, p. 1, doi. 10.1002/mnfr.202001225
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- Article
Impact of Phenol‐Enriched Virgin Olive Oils on the Postprandial Levels of Circulating microRNAs Related to Cardiovascular Disease.
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- Molecular Nutrition & Food Research, 2020, v. 64, n. 15, p. 1, doi. 10.1002/mnfr.202000049
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- Article
Proteomic Analysis of Heart and Kidney Tissues in Healthy and Metabolic Syndrome Rats after Hesperidin Supplementation.
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- Molecular Nutrition & Food Research, 2020, v. 64, n. 10, p. 1, doi. 10.1002/mnfr.201901063
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- Article
Determinants of HDL Cholesterol Efflux Capacity after Virgin Olive Oil Ingestion: Interrelationships with Fluidity of HDL Monolayer.
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- Molecular Nutrition & Food Research, 2017, v. 61, n. 12, p. n/a, doi. 10.1002/mnfr.201700445
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- Article
Polyphenol-rich foods exhibit DNA antioxidative properties and protect the glutathione system in healthy subjects.
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- Molecular Nutrition & Food Research, 2012, v. 56, n. 7, p. 1025, doi. 10.1002/mnfr.201100676
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- Article
Entrevista a Xavier Bonal i Sarró, Adjunt al Síndic de Greuges per a la Defensa dels Drets dels Infants.
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- Revista de Treball Social, 2006, n. 179, p. 109
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- Article
"Hem de ser capaços d'incidir en les causes col·lectives dels problemes individuals.".
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- Revista de Treball Social, 2006, n. 178, p. 103
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- Article
"Penso que la nostra professió és una professió de futur.".
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- Revista de Treball Social, 2006, n. 177, p. 121
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- Article
Gut metagenomic and short chain fatty acids signature in hypertension: a cross-sectional study.
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- Scientific Reports, 2020, v. 10, n. 1, p. 1, doi. 10.1038/s41598-020-63475-w
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- Article
Effects of Poly-Bioactive Compounds on Lipid Profile and Body Weight in a Moderately Hypercholesterolemic Population with Low Cardiovascular Disease Risk: A Multicenter Randomized Trial.
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- PLoS ONE, 2014, v. 9, n. 8, p. 1, doi. 10.1371/journal.pone.0101978
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- Article
Cocoa Consumption Alters the Global DNA Methylation of Peripheral Leukocytes in Humans with Cardiovascular Disease Risk Factors: A Randomized Controlled Trial.
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- PLoS ONE, 2013, v. 8, n. 6, p. 1, doi. 10.1371/journal.pone.0065744
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- Article
Cocoa, Hazelnuts, Sterols and Soluble Fiber Cream Reduces Lipids and Inflammation Biomarkers in Hypertensive Patients: A Randomized Controlled Trial.
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- PLoS ONE, 2012, v. 7, n. 2, p. 1, doi. 10.1371/journal.pone.0031103
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- Article
Application of dried spot cards as a rapid sample treatment method for determining hydroxytyrosol metabolites in human urine samples. Comparison with microelution solid-phase extraction.
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- Analytical & Bioanalytical Chemistry, 2013, v. 405, n. 28, p. 9179, doi. 10.1007/s00216-013-7322-2
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- Article
Impact of Virgin Olive Oil and Phenol-Enriched Virgin Olive Oils on the HDL Proteome in Hypercholesterolemic Subjects: A Double Blind, Randomized, Controlled, Cross-Over Clinical Trial (VOHF Study).
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- PLoS ONE, 2015, v. 10, n. 6, p. 1, doi. 10.1371/journal.pone.0129160
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- Article