Found: 8
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Application of a Model Based on the Central Limit Theorem to Predict Growth of Pseudomonas spp. in Fish Meat.
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- Food & Bioprocess Technology, 2017, v. 10, n. 9, p. 1685, doi. 10.1007/s11947-017-1939-7
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- Article
Solubility and effective diffusion coefficient of CO<sub>2</sub> in fresh cheese (type Minas Frescal).
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- Journal of Food Process Engineering, 2021, v. 44, n. 9, p. 1, doi. 10.1111/jfpe.13791
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- Article
Comparing non-linear mathematical models to describe growth of different animals.
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- Acta Scientiarum: Animal Sciences, 2017, v. 39, n. 1, p. 73, doi. 10.4025/actascianimsci.v39i1.31366
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- Article
Numerical modeling of heating tomato pulp in continuous flow microwave‐assisted thermal processing: Estimation of quality parameters.
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- Journal of Food Process Engineering, 2023, v. 46, n. 2, p. 1, doi. 10.1111/jfpe.14216
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- Article
Simulação numérica do aquecimento de alimentos líquidos por micro-ondas em um sistema de fluxocontínuo.
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- Revista Acadêmica: Ciência Animal, 2019, v. 17, p. 46
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- Article
Modelagem matemática do processo de secagem utilizando fornecimento intermitente de energia eletromagnética.
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- Revista Acadêmica: Ciência Animal, 2019, v. 17, p. 48
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- Article
Two‐phase anaerobic codigestion of a cassava starch‐based biopolymer with papaya waste.
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- Environmental Progress & Sustainable Energy, 2024, v. 43, n. 4, p. 1, doi. 10.1002/ep.14368
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- Article
Mathematical Modeling for Thermal Lethality of Maize Weevil (Sitophilus zeamais) Adults.
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- Food & Bioprocess Technology, 2023, v. 16, n. 8, p. 1757, doi. 10.1007/s11947-023-03026-z
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- Article