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Fatty acid composition of meat and genetic mapping of quantitative trait loci in 3 generations of Japanese quail populations.
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- Journal of Central European Agriculture, 2017, v. 18, n. 4, p. 806, doi. 10.5513/JCEA01/18.4.1963
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- Article
THE MODES OF VITAMIN E ADMINISTRATION AND ITS ROLE ON MEAT QUALITY: A MINI-REVIEW.
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- Journal of Microbiology, Biotechnology & Food Sciences, 2016, v. 5, p. 27, doi. 10.15414/jmbfs.2016.5.special1.27-30
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- Article
Modulation of microbial communities and mucosal gene expression in chicken intestines after galactooligosaccharides delivery In Ovo.
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- PLoS ONE, 2019, v. 14, n. 2, p. 1, doi. 10.1371/journal.pone.0212318
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- Article
Influence of a Commercial Synbiotic Administered In Ovo and In-Water on Broiler Chicken Performance and Meat Quality.
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- Foods, 2023, v. 12, n. 13, p. 2470, doi. 10.3390/foods12132470
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- Article
Comparison of Fatty Acid Profile in Egg Yolk from Late-Age Hens Housed in Enriched Cages and in a Free Range System.
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- Animals (2076-2615), 2024, v. 14, n. 7, p. 1099, doi. 10.3390/ani14071099
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- Article
Carcass and Meat Quality Traits of Medium-Growing Broiler Chickens Fed Soybean or Pea Bean and Raised under Semi-Intensive Conditions.
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- Animals (2076-2615), 2022, v. 12, n. 20, p. N.PAG, doi. 10.3390/ani12202849
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- Article
Soybean vs. Pea Bean in the Diet of Medium-Growing Broiler Chickens Raised under Semi-Intensive Conditions of Inner Mediterranean Areas: Growth Performance and Environmental Impact.
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- Animals (2076-2615), 2022, v. 12, n. 5, p. 649, doi. 10.3390/ani12050649
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- Article
Splenic Gene Expression Signatures in Slow-Growing Chickens Stimulated in Ovo with Galactooligosaccharides and Challenged with Heat.
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- Animals (2076-2615), 2020, v. 10, n. 3, p. 474, doi. 10.3390/ani10030474
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- Article
In ovo Injection of a Galacto-Oligosaccharide Prebiotic in Broiler Chickens Submitted to Heat-Stress: Impact on Transcriptomic Profile and Plasma Immune Parameters.
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- Animals (2076-2615), 2019, v. 9, n. 12, p. 1067, doi. 10.3390/ani9121067
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- Article
Efficacy of In Ovo Delivered Prebiotics on Growth Performance, Meat Quality and Gut Health of Kuroiler Chickens in the Face of a Natural Coccidiosis Challenge.
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- Animals (2076-2615), 2019, v. 9, n. 11, p. 876, doi. 10.3390/ani9110876
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- Article