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Early prognostic impact of serum sodium level among out-of-hospital cardiac arrest patients: a nationwide multicentre observational study in Japan (the JAAM-OHCA registry).
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- Heart & Vessels, 2022, v. 37, n. 7, p. 1255, doi. 10.1007/s00380-022-02020-3
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- Article
Elevated Ozone Deteriorates Grain Quality of Japonica Rice cv. Koshihikari, Even if it Does Not Cause Yield Reduction.
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- Rice (19398425), 2016, v. 9, n. 1, p. 1, doi. 10.1186/s12284-016-0079-4
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- Publication type:
- Article
Basic study of healing of injuries to the myometrium and amniotic membrane using photocrosslinkable chitosan.
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- Journal of Obstetrics & Gynaecology Research, 2006, v. 32, n. 2, p. 140, doi. 10.1111/j.1447-0756.2006.00380.x
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- Article
Variation in cooking and eating quality traits in Japanese rice germplasm accessions.
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- Breeding Science, 2016, v. 66, n. 2, p. 309, doi. 10.1270/jsbbs.66.309
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- Article
Development of a new selection method and quality improvement of sugary-1 rice mutants.
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- Breeding Science, 2013, v. 63, n. 5, p. 461
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- Publication type:
- Article
Objective evaluation of whiteness of cooked rice and rice cakes using a portable spectrophotometer.
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- Breeding Science, 2013, v. 63, n. 5, p. 489, doi. 10.1270/jsbbs.63.489
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- Publication type:
- Article
Texture Evaluation of Cooked Rice Prepared from Japanese Cultivars Using Two-Bite Instrumental Test and Electromyography.
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- Journal of Texture Studies, 2016, v. 47, n. 3, p. 188, doi. 10.1111/jtxs.12172
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- Article
Effects of Milling Ratio and Water-to-Rice Ratio on Mastication Effort for Cooked Rice Measured by Electromyography.
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- Journal of Texture Studies, 2014, v. 45, n. 6, p. 477, doi. 10.1111/jtxs.12098
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- Publication type:
- Article
Intra-Aortic Balloon Pump among Shockable Out-of-Hospital Cardiac Arrest Patients: A Propensity-Weighted Analysis in a Multicenter, Nationwide Observational Study in Japan (The JAAM-OHCA Registry).
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- Journal of Clinical Medicine, 2023, v. 12, n. 18, p. 5945, doi. 10.3390/jcm12185945
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- Article
Development of a Simple Method for Evaluation of Water Absorption Rate and Capacity of Rice Flour Samples.
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- Cereal Chemistry, 2015, v. 92, n. 5, p. 487, doi. 10.1094/CCHEM-01-15-0004-N
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- Article
Characterization of Waxy Rice Cakes (Mochi) with Rapid Hardening Quality by Instrumental and Sensory Methods.
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- Cereal Chemistry, 2013, v. 90, n. 2, p. 101, doi. 10.1094/CCHEM-05-12-0058-R
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- Publication type:
- Article
Effects of Organic Fertilizer on Bok Choy Growth and Quality in Hydroponic Cultures.
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- Agronomy, 2021, v. 11, n. 3, p. 491, doi. 10.3390/agronomy11030491
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- Article
qAC2, a novel QTL that interacts with Wx and controls the low amylose content in rice ( Oryza sativa L.).
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- Theoretical & Applied Genetics, 2015, v. 128, n. 4, p. 563, doi. 10.1007/s00122-014-2432-6
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- Article
Association between initial body temperature on hospital arrival and neurological outcome among patients with out-of-hospital cardiac arrest: a multicenter cohort study (the CRITICAL study in Osaka, Japan).
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- 2022
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- Publication type:
- journal article
Genomic Regions Involved in Differences in Eating and Cooking Quality Other than Wx and Alk Genes between indica and japonica Rice Cultivars.
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- Rice (19398425), 2021, v. 14, n. 1, p. 1, doi. 10.1186/s12284-020-00447-8
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- Publication type:
- Article
Predictive accuracy of biomarkers for survival among cardiac arrest patients with hypothermia: a prospective observational cohort study in Japan.
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- Scandinavian Journal of Trauma, Resuscitation & Emergency Medicine, 2020, v. 28, n. 1, p. 1, doi. 10.1186/s13049-020-00765-2
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- Article
Endosperm enzyme activity is responsible for texture and eating quality of cooked rice grains in Japanese cultivars.
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- Bioscience, Biotechnology & Biochemistry, 2019, v. 83, n. 3, p. 502, doi. 10.1080/09168451.2018.1547624
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- Publication type:
- Article
Association between serum lactate level during cardiopulmonary resuscitation and survival in adult out-of-hospital cardiac arrest: a multicenter cohort study.
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- Scientific Reports, 2021, v. 11, n. 1, p. 1, doi. 10.1038/s41598-020-80774-4
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- Publication type:
- Article
In-hospital extracorporeal cardiopulmonary resuscitation for patients with out-of-hospital cardiac arrest: an analysis by time-dependent propensity score matching using a nationwide database in Japan.
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- Critical Care, 2023, v. 27, n. 1, p. 1, doi. 10.1186/s13054-023-04732-y
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- Article
Mastication Characteristics of Cooked Rice Prepared from High-quality Cultivars.
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- Food Science & Technology Research, 2019, v. 25, n. 4, p. 507, doi. 10.3136/fstr.25.507
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- Article
Effects of Rice Properties on Bread Made from Cooked Rice and Wheat Flour Blend.
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- Food Science & Technology Research, 2011, v. 17, n. 2, p. 121, doi. 10.3136/fstr.17.121
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- Publication type:
- Article
Development and Validation of a Clinical Score to Predict Neurological Outcomes in Patients With Out-of-Hospital Cardiac Arrest Treated With Extracorporeal Cardiopulmonary Resuscitation.
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- JAMA Network Open, 2020, v. 3, n. 11, p. e2022920, doi. 10.1001/jamanetworkopen.2020.22920
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- Publication type:
- Article
Association between low pH and unfavorable neurological outcome among out-of-hospital cardiac arrest patients treated by extracorporeal CPR: a prospective observational cohort study in Japan.
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- Journal of Intensive Care, 2020, v. 8, n. 1, p. 1, doi. 10.1186/s40560-020-00451-6
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- Publication type:
- Article
Clustering out‐of‐hospital cardiac arrest patients with non‐shockable rhythm by machine learning latent class analysis.
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- Acute Medicine & Surgery, 2022, v. 9, n. 1, p. 1, doi. 10.1002/ams2.760
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- Publication type:
- Article