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Comparative transcriptome and physiological analyses reveal key factors in the tolerance of peach rootstocks to iron deficiency chlorosis.
- Published in:
- 3 Biotech, 2022, v. 12, n. 1, p. 1, doi. 10.1007/s13205-021-03046-6
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- Article
Comparative transcriptome and physiological analyses reveal key factors in the tolerance of peach rootstocks to iron deficiency chlorosis.
- Published in:
- 3 Biotech, 2022, v. 12, n. 1, p. 1, doi. 10.1007/s13205-021-03046-6
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- Article
Photosynthetic Efficiency and Glyco-Metabolism Changes in Artificial Triploid Loquats Contribute to Heterosis Manifestation.
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- International Journal of Molecular Sciences, 2022, v. 23, n. 19, p. 11337, doi. 10.3390/ijms231911337
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- Article
Changing effects of energy and water on the richness distribution pattern of the Quercus genus in China.
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- Frontiers in Plant Science, 2024, p. 1, doi. 10.3389/fpls.2024.1301395
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- Article
Genome-Wide Identification and Expression Analysis of the SBP-Box Gene Family in Loquat Fruit Development.
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- Genes, 2024, v. 15, n. 1, p. 23, doi. 10.3390/genes15010023
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- Article
On the accuracy of bootstrapping sample quantiles of strongly mixing sequences.
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- Journal of the Australian Mathematical Society, 2007, v. 82, n. 2, p. 263, doi. 10.1017/S1446788700016074
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- Article
Down-regulation of NCED leads to the accumulation of carotenoids in the flesh of F<sub>1</sub> generation of peach hybrid.
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- Frontiers in Plant Science, 2022, v. 13, p. 01, doi. 10.3389/fpls.2022.1055779
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- Article
Comparative Transcriptomic Analysis Reveals a Series of Single Nucleotide Polymorphism between Red-and White-fleshed Loquats (Eriobotrya japonica).
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- Czech Journal of Genetics & Plant Breeding, 2017, v. 53, n. 3, p. 97, doi. 10.17221/43/2016-CJGPB
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- Article
Peach-Morchella intercropping mode affects soil properties and fungal composition.
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- PeerJ, 2021, p. 1, doi. 10.7717/peerj.11705
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- Article
Comparative transcriptome analysis reveals gene expression differences between two peach cultivars under saline-alkaline stress.
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- Hereditas, 2020, v. 157, n. 1, p. 1, doi. 10.1186/s41065-020-00122-4
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- Article
Citric acid treatment reduces decay and maintains the postharvest quality of peach (Prunus persica L.) fruit.
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- Food Science & Nutrition, 2019, v. 7, n. 11, p. 3635, doi. 10.1002/fsn3.1219
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- Article
Recovery of by‐product of reaction between Al‐based composites and water for hydrogen generation.
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- International Journal of Energy Research, 2022, v. 46, n. 11, p. 14901, doi. 10.1002/er.8191
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- Article