Found: 6
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Small-scale production in the Congo basin of low-acid carotene-rich red palm oil.
- Published in:
- Oilseeds & Fats, Crops & Lipids (OCL), 2017, v. 24, n. 5, p. 1, doi. 10.1051/ocl/2017017
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- Article
Determination of free amino acids in African gourd seed milks by capillary electrophoresis with light-emitting diode induced fluorescence and laser-induced fluorescence detection.
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- Electrophoresis, 2013, v. 34, n. 18, p. 2632, doi. 10.1002/elps.201300136
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- Article
Model of Steam and Water Extraction of Essential Oil of Eucalyptus Citriodora Using a Complete 2n Factorial Plan.
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- International Journal of Food Engineering, 2009, v. 5, n. 4, p. 1, doi. 10.2202/1556-3758.1442
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- Article
Optimization of the extraction of the p-menthadienol isomers and aristolone contained in the essential oil from Elyonurus hensii using a 2<sup>3</sup> full factorial design.
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- Food Science & Nutrition, 2017, v. 5, n. 3, p. 784, doi. 10.1002/fsn3.459
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- Article
Aromatic Plants from Plateau des Cataractes: Occurrence of the Citronella Chemotype of Cymbopogon flexuosus (Nees ex Steud.) W.Watson Acclimatized in Congo‐Brazzaville.
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- Chemistry & Biodiversity, 2019, v. 16, n. 2, p. N.PAG, doi. 10.1002/cbdv.201800446
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- Article
Calibration of an Evaporative Light-Scattering Detector for the Universal Quantitative Analyses in Liquid Chromatography—Application to the Determination of Triacylglycerols in Cucurbitaceous Oils.
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- Food Analytical Methods, 2010, v. 3, n. 2, p. 67, doi. 10.1007/s12161-009-9085-0
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- Article