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Purification of plasmid DNA using a multicompartment electrolyser separated by ultrafilter membranes.
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- Biotechnology Letters, 2002, v. 24, n. 2, p. 121, doi. 10.1023/A:1013839819916
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- Article
Curcumin and its nano-formulations: Defining triple-negative breast cancer targets through network pharmacology, molecular docking, and experimental verification.
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- Frontiers in Pharmacology, 2022, v. 10, p. 1, doi. 10.3389/fphar.2022.920514
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- Article
Associations of RBP4 with lipid metabolism and renal function in diabetes mellitus.
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- European Journal of Lipid Science & Technology, 2013, v. 115, n. 8, p. 831, doi. 10.1002/ejlt.201200393
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- Article
Sea Cucumber Peptides Improved the Mitochondrial Capacity of Mice: A Potential Mechanism to Enhance Gluconeogenesis and Fat Catabolism during Exercise for Improved Antifatigue Property.
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- Oxidative Medicine & Cellular Longevity, 2020, p. 1, doi. 10.1155/2020/4604387
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- Article
NPAS3 Regulates Transcription and Expression of VGF: Implications for Neurogenesis and Psychiatric Disorders.
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- Frontiers in Molecular Neuroscience, 2016, v. 9, p. 1, doi. 10.3389/fnmol.2016.00109
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- Article
Polysaccharides Extracted from Rhizoma Pleionis Have Antitumor Properties In Vitro and in an H22 Mouse Hepatoma Ascites Model In Vivo.
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- International Journal of Molecular Sciences, 2018, v. 19, n. 5, p. 1386, doi. 10.3390/ijms19051386
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- Article
Ion-Exchange Model for the Leaching Process of Ion-Adsorption-Type Rare-Earth Ores Considering the Influence of Anions.
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- Minerals (2075-163X), 2023, v. 13, n. 12, p. 1475, doi. 10.3390/min13121475
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- Article
Association of hyperuricemia with metabolic syndrome among university workers: sex and occupational differences.
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- African Health Sciences, 2018, v. 18, n. 4, p. 842, doi. 10.4314/ahs.v18i4.2
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- Article
Alterations of the gut microbiota in high-fat diet mice is strongly linked to oxidative stress.
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- Applied Microbiology & Biotechnology, 2013, v. 97, n. 4, p. 1689, doi. 10.1007/s00253-012-4323-6
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- Article
Antibacterial activity and dual mechanisms of peptide analog derived from cell-penetrating peptide against Salmonella typhimurium and Streptococcus pyogenes.
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- Applied Microbiology & Biotechnology, 2013, v. 97, n. 4, p. 1711, doi. 10.1007/s00253-012-4352-1
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- Article
Inhibition of Food-Borne Pathogens by T1, a Novel Antimicrobial Peptide as a Potential Food Preservative.
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- International Journal of Food Engineering, 2008, v. 4, n. 4, p. 1
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- Article
Dityrosine administration induces dysfunction of insulin secretion accompanied by diminished thyroid hormones T3 function in pancreas of mice.
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- Amino Acids, 2017, v. 49, n. 8, p. 1401, doi. 10.1007/s00726-017-2442-1
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- Article
Dietary oxidized tyrosine (O-Tyr) stimulates TGF-β1-induced extracellular matrix production via the JNK/p38 signaling pathway in rat kidneys.
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- Amino Acids, 2017, v. 49, n. 2, p. 241, doi. 10.1007/s00726-016-2353-6
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- Article
Baseline and change in serum lipid and uric acid level over time and incident of nonalcoholic fatty liver disease (NAFLD) in Chinese adults.
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- Scientific Reports, 2024, v. 14, n. 1, p. 1, doi. 10.1038/s41598-024-69411-6
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- Article
Evaluation of the relationship between subclinical hypothyroidism and metabolic syndrome components among workers.
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- International Journal of Occupational Medicine & Environmental Health, 2014, v. 27, n. 2, p. 175, doi. 10.2478/s13382-014-0240-5
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- Article
Nanosized Drug Delivery Systems for Breast Cancer Stem Cell Targeting.
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- International Journal of Nanomedicine, 2021, v. 16, p. 1487, doi. 10.2147/IJN.S282110
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- Article
Comparative in vivo antioxidant capacity of DL-2-hydroxy-4-methylthiobutanoic acid (HMTBA) and DL-methionine in male mice fed a high-fat diet.
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- Journal of the Science of Food & Agriculture, 2011, v. 91, n. 12, p. 2166, doi. 10.1002/jsfa.4434
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- Article
Impact of Genetic Background on the Leaf-Protective Enzyme Activity and Hormone Levels of Maize.
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- Agronomy, 2018, v. 8, n. 10, p. 234, doi. 10.3390/agronomy8100234
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- Article
Elevation of Circulating miR-210-3p in High-Altitude Hypoxic Environment.
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- Frontiers in Physiology, 2016, p. 1, doi. 10.3389/fphys.2016.00084
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- Article
Dityrosine in food: A review of its occurrence, health effects, detection methods, and mitigation strategies.
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- Comprehensive Reviews in Food Science & Food Safety, 2023, v. 22, n. 1, p. 355, doi. 10.1111/1541-4337.13071
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- Article
Increased Serum and Urinary MicroRNAs in Children with Idiopathic Nephrotic Syndrome.
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- Clinical Chemistry, 2013, v. 59, n. 4, p. 658
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- Article
Reconstructing Mollisol Formation Processes Through Quantified Pedoturbation.
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- Geophysical Research Letters, 2024, v. 51, n. 11, p. 1, doi. 10.1029/2024GL108189
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- Article
Determination of coenzyme Q10 in human seminal plasma by high-performance liquid chromatography and its clinical application.
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- Biomedical Chromatography, 2006, v. 20, n. 10, p. 1082, doi. 10.1002/bmc.645
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- Article
The Research of Slot Adaptive 4D Network Clustering Algorithm Based on UAV Autonomous Formation and Reconfiguration.
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- Wireless Personal Communications, 2020, v. 114, n. 2, p. 1635, doi. 10.1007/s11277-020-07444-6
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- Article
Salvianolic acid B Relieves Oxidative Stress in Glucose Absorption and Utilization of Mice Fed High-Sugar Diet.
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- Tropical Journal of Pharmaceutical Research, 2014, v. 13, n. 3, p. 369, doi. 10.4314/tjpr.v13i3.9
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- Article
A polymeric nanocarrier that eradicates breast cancer stem cells and delivers chemotherapeutic drugs.
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- Biomaterials Research, 2023, v. 27, n. 1, p. 1, doi. 10.1186/s40824-023-00465-9
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- Article
24-Week Exposure to Oxidized Tyrosine Induces Hepatic Fibrosis Involving Activation of the MAPK/TGF-β1 Signaling Pathway in Sprague-Dawley Rats Model.
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- Oxidative Medicine & Cellular Longevity, 2015, v. 2015, p. 1, doi. 10.1155/2016/3123294
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- Article
A flow-injection chemiluminescent method for the evaluation of the antioxidant activity of 5′-nucleotides.
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- Luminescence: Journal of Biological & Chemical Luminescence, 2010, v. 25, n. 4, p. 300, doi. 10.1002/bio.1149
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- Article
Altered static and dynamic voxel-mirrored homotopic connectivity in subacute stroke patients: a resting-state fMRI study.
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- Brain Imaging & Behavior, 2021, v. 15, n. 1, p. 389, doi. 10.1007/s11682-020-00266-x
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- Article
Oxidized Pork Induces Hepatic Steatosis by Impairing Thyroid Hormone Function in Mice.
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- Molecular Nutrition & Food Research, 2022, v. 66, n. 1, p. 1, doi. 10.1002/mnfr.202100602
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- Article
Oxidized Pork Induces Disorders of Glucose Metabolism in Mice.
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- Molecular Nutrition & Food Research, 2021, v. 65, n. 6, p. 1, doi. 10.1002/mnfr.202000859
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- Article
Oxidized Pork Induces Oxidative Stress and Inflammation by Altering Gut Microbiota in Mice.
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- Molecular Nutrition & Food Research, 2020, v. 64, n. 2, p. N.PAG, doi. 10.1002/mnfr.201901012
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- Article
Dietary Methionine Restriction Upregulates Endogenous H<sub>2</sub>S via miR‐328‐3p: A Potential Mechanism to Improve Liver Protein Metabolism Efficiency in a Mouse Model of High‐fat‐diet‐induced Obesity.
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- Molecular Nutrition & Food Research, 2019, v. 63, n. 5, p. N.PAG, doi. 10.1002/mnfr.201800735
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- Article
Isolation of lactobacillus reuteri from Peyer's patches and their effects on sIgA production and gut microbiota diversity.
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- Molecular Nutrition & Food Research, 2016, v. 60, n. 9, p. 2020, doi. 10.1002/mnfr.201501065
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- Article
Methionine Restriction Improves Cognitive Ability by Alleviating Hippocampal Neuronal Apoptosis through H19 in Middle-Aged Insulin-Resistant Mice.
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- Nutrients, 2022, v. 14, n. 21, p. 4503, doi. 10.3390/nu14214503
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- Article