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Erratum to: Halolamina rubra sp. nov., a haloarchaeon isolated from non-purified solar salt.
- Published in:
- 2015
- By:
- Publication type:
- Erratum
Phaeobacter marinintestinus sp. nov., isolated from the intestine of a sea cucumber ( Apostichopus japonicus).
- Published in:
- Antonie van Leeuwenhoek, 2015, v. 107, n. 1, p. 209, doi. 10.1007/s10482-014-0318-x
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- Publication type:
- Article
Bizionia psychrotolerans sp. nov., a psychrophilic bacterium isolated from the intestine of a sea cucumber ( Apostichopus japonicus).
- Published in:
- Antonie van Leeuwenhoek, 2014, v. 106, n. 4, p. 837, doi. 10.1007/s10482-014-0253-x
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- Publication type:
- Article
Halapricum salinum gen. nov., sp. nov., an extremely halophilic archaeon isolated from non-purified solar salt.
- Published in:
- Antonie van Leeuwenhoek, 2014, v. 105, n. 5, p. 979, doi. 10.1007/s10482-014-0156-x
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- Publication type:
- Article
Halolamina rubra sp. nov., a haloarchaeon isolated from non-purified solar salt.
- Published in:
- Antonie van Leeuwenhoek, 2014, v. 105, n. 5, p. 907, doi. 10.1007/s10482-014-0145-0
- By:
- Publication type:
- Article
Halobellus rufus sp. nov., an extremely halophilic archaeon isolated from non-purified solar salt.
- Published in:
- Antonie van Leeuwenhoek, 2014, v. 105, n. 5, p. 925, doi. 10.1007/s10482-014-0147-y
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- Publication type:
- Article
Halorubrum halophilum sp. nov., an extremely halophilic archaeon isolated from a salt-fermented seafood.
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- Antonie van Leeuwenhoek, 2014, v. 105, n. 3, p. 603, doi. 10.1007/s10482-014-0115-6
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- Publication type:
- Article
Halococcus sediminicola sp. nov., an extremely halophilic archaeon isolated from a marine sediment.
- Published in:
- Antonie van Leeuwenhoek, 2014, v. 105, n. 1, p. 73, doi. 10.1007/s10482-013-0054-7
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- Publication type:
- Article
Genome analysis of Lactobacillus plantarum subsp. plantarum KCCP11226 reveals a well-conserved C30 carotenoid biosynthetic pathway.
- Published in:
- 3 Biotech, 2020, v. 10, n. 4, p. 1, doi. 10.1007/s13205-020-2149-y
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- Publication type:
- Article
Isolation, expression, and characterization of S-adenosyl- l-methionine synthetase from Lactobacillus paraplantarum 72815.
- Published in:
- Food Science & Biotechnology, 2015, v. 24, n. 4, p. 1447, doi. 10.1007/s10068-015-0186-9
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- Publication type:
- Article
Hepatoprotective effect of fermented rice bran against carbon tetrachloride-induced toxicity in mice.
- Published in:
- Food Science & Biotechnology, 2014, v. 23, n. 1, p. 165, doi. 10.1007/s10068-014-0022-7
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- Publication type:
- Article
γ-aminobutyric acid production in skim milk co-fermented with Lactobacillus brevis 877G and Lactobacillus sakei 795.
- Published in:
- Food Science & Biotechnology, 2013, v. 22, n. 3, p. 751, doi. 10.1007/s10068-013-0141-6
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- Publication type:
- Article
Genomic and physiological analysis of C<sub>50</sub> carotenoid-producing novel Halorubrum ruber sp. nov.
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- Journal of Microbiology, 2022, v. 60, n. 10, p. 1007, doi. 10.1007/s12275-022-2173-1
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- Publication type:
- Article
Paenibacillus psychroresistens sp. nov., isolated from the soil of an Arctic glacial retreat.
- Published in:
- Journal of Microbiology, 2019, v. 57, n. 7, p. 569, doi. 10.1007/s12275-019-8666-x
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- Publication type:
- Article
Zunongwangia flava sp. nov., belonging to the family Flavobacteriaceae, isolated from Salicornia europaea.
- Published in:
- Journal of Microbiology, 2018, v. 56, n. 12, p. 868, doi. 10.1007/s12275-018-8231-z
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- Publication type:
- Article
Virgibacillus kimchii sp. nov., a halophilic bacterium isolated from kimchi.
- Published in:
- Journal of Microbiology, 2017, v. 55, n. 12, p. 933, doi. 10.1007/s12275-017-7386-3
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- Publication type:
- Article
Gracilibacillus kimchii sp. nov., a halophilic bacterium isolated from kimchi.
- Published in:
- Journal of Microbiology, 2016, v. 54, n. 9, p. 588, doi. 10.1007/s12275-016-6349-4
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- Publication type:
- Article
Citrimicrobium luteum gen. nov., sp. nov., aerobic anoxygenic phototrophic bacterium isolated from the gut of a sea cucumber Stichopus japonicus.
- Published in:
- Journal of Microbiology, 2014, v. 52, n. 10, p. 819, doi. 10.1007/s12275-014-4136-7
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- Publication type:
- Article
Paenibacillus lutimineralis sp. nov., Isolated From Bentonite.
- Published in:
- Current Microbiology, 2019, v. 76, n. 9, p. 995, doi. 10.1007/s00284-019-01710-y
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- Publication type:
- Article
Bacterioruberin extract from Haloarchaea Haloferax marinum: Component identification, antioxidant activity and anti‐atrophy effect in LPS‐treated C2C12 myotubes.
- Published in:
- Microbial Biotechnology, 2024, v. 17, n. 9, p. 1, doi. 10.1111/1751-7915.70009
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- Publication type:
- Article
Weissella cibaria WIKIM28 ameliorates atopic dermatitis-like skin lesions by inducing tolerogenic dendritic cells and regulatory T cells in BALB/c mice.
- Published in:
- Scientific Reports, 2017, p. 40040, doi. 10.1038/srep40040
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- Publication type:
- Article
Editorial for the Special Issue: Environment Microorganisms and Their Enzymes with Biotechnological Application.
- Published in:
- Microorganisms, 2024, v. 12, n. 1, p. 204, doi. 10.3390/microorganisms12010204
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- Publication type:
- Article
A Novel Carotenoid-Producing Bacterium, Paenibacillus aurantius sp. nov., Isolated from Korean Marine Environment.
- Published in:
- Microorganisms, 2023, v. 11, n. 11, p. 2719, doi. 10.3390/microorganisms11112719
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- Publication type:
- Article
Genomic and Physiological Characterization of Metabacillus flavus sp. nov., a Novel Carotenoid-Producing Bacilli Isolated from Korean Marine Mud.
- Published in:
- Microorganisms, 2022, v. 10, n. 5, p. 979, doi. 10.3390/microorganisms10050979
- By:
- Publication type:
- Article
Expression, purification, and characterization of glutamate decarboxylase from human gut-originated Lactococcus garvieae MJF010.
- Published in:
- World Journal of Microbiology & Biotechnology, 2022, v. 38, n. 4, p. 1, doi. 10.1007/s11274-022-03256-x
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- Publication type:
- Article
Expression and characterization of glutamate decarboxylase from Lactobacillus brevis HYE1 isolated from kimchi.
- Published in:
- World Journal of Microbiology & Biotechnology, 2018, v. 34, n. 3, p. N.PAG, doi. 10.1007/s11274-018-2427-6
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- Publication type:
- Article
Optimization of bacterioruberin production from Halorubrum ruber and assessment of its antioxidant potential.
- Published in:
- Microbial Cell Factories, 2024, v. 23, n. 1, p. 1, doi. 10.1186/s12934-023-02274-0
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- Publication type:
- Article
Paenibacillus mellifer sp. nov., isolated from gut of the honey bee Apis mellifera.
- Published in:
- Archives of Microbiology, 2022, v. 204, n. 9, p. 1, doi. 10.1007/s00203-022-03178-0
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- Publication type:
- Article
Fictibacillus marinisediminis sp. nov., a nitrate-reducing bacterium isolated from marine sediment in Hupo Basin, Republic of Korea.
- Published in:
- Archives of Microbiology, 2022, v. 204, n. 8, p. 1, doi. 10.1007/s00203-022-03067-6
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- Publication type:
- Article
Characterization of a potential probiotic bacterium Lactococcus raffinolactis WiKim0068 isolated from fermented vegetable using genomic and in vitro analyses.
- Published in:
- BMC Microbiology, 2020, v. 20, n. 1, p. 1, doi. 10.1186/s12866-020-01820-9
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- Publication type:
- Article
Isolation of the Putative Biosynthetic Gene Cluster of 1-Deoxynojirimycin by Bacillus amyloliquefaciens 140N, Its Production and Application to the Fermentation of Soybean Paste.
- Published in:
- Bioscience, Biotechnology & Biochemistry, 2013, v. 77, n. 2, p. 398, doi. 10.1271/bbb.120753
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- Publication type:
- Article
Characterization of an L-Arabinose Isomerase from Bacillus thermoglucosidasius for D-Tagatose Production.
- Published in:
- Bioscience, Biotechnology & Biochemistry, 2013, v. 77, n. 2, p. 385, doi. 10.1271/bbb.120723
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- Publication type:
- Article
Isolation and Characterization of N-Acylhomoserine Lactonase from the Thermophilic Bacterium, Geobacillus caldoxylosilyticus YS-8.
- Published in:
- Bioscience, Biotechnology & Biochemistry, 2011, v. 75, n. 9, p. 1789, doi. 10.1271/bbb.110322
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- Publication type:
- Article
Haloferax litoreum sp. nov., Haloferax marinisediminis sp. nov., and Haloferax marinum sp. nov., low salt-tolerant haloarchaea isolated from seawater and sediment.
- Published in:
- Antonie van Leeuwenhoek, 2021, v. 114, n. 12, p. 2065, doi. 10.1007/s10482-021-01661-0
- By:
- Publication type:
- Article
Halobellus ruber sp. nov., a deep red-pigmented extremely halophilic archaeon isolated from a Korean solar saltern.
- Published in:
- Antonie van Leeuwenhoek, 2021, v. 114, n. 7, p. 997, doi. 10.1007/s10482-021-01571-1
- By:
- Publication type:
- Article
Nocardioides luti sp. nov., belonging to the family Nocardioidaceae isolated from kaolinite, exhibiting the biosynthesis potential of alkylresorcinol.
- Published in:
- Antonie van Leeuwenhoek, 2021, v. 114, n. 7, p. 983, doi. 10.1007/s10482-021-01570-2
- By:
- Publication type:
- Article
Hymenobacter lutimineralis sp. nov., belonging to the family Hymenobacteraceae, isolated from zeolite.
- Published in:
- Antonie van Leeuwenhoek, 2020, v. 113, n. 7, p. 947, doi. 10.1007/s10482-020-01402-9
- By:
- Publication type:
- Article
Lentibacillus kimchii sp. nov., an extremely halophilic bacterium isolated from kimchi, a Korean fermented vegetable.
- Published in:
- Antonie van Leeuwenhoek, 2016, v. 109, n. 6, p. 869, doi. 10.1007/s10482-016-0686-5
- By:
- Publication type:
- Article
Fermented Foods and Food Microorganisms: Antioxidant Benefits and Biotechnological Advancements.
- Published in:
- Antioxidants, 2024, v. 13, n. 9, p. 1120, doi. 10.3390/antiox13091120
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- Publication type:
- Article
Antioxidant Potential and Capacity of Microorganism-Sourced C 30 Carotenoids—A Review.
- Published in:
- Antioxidants, 2022, v. 11, n. 10, p. N.PAG, doi. 10.3390/antiox11101963
- By:
- Publication type:
- Article
Complete genome sequence of acetate-producing Klebsiella pneumoniae L5-2 isolated from infant feces.
- Published in:
- 3 Biotech, 2019, v. 9, n. 3, p. 1, doi. 10.1007/s13205-019-1578-y
- By:
- Publication type:
- Article
Whole-cell bioconversion using non-Leloir transglycosylation reactions: a review.
- Published in:
- Food Science & Biotechnology, 2023, v. 32, n. 6, p. 749, doi. 10.1007/s10068-023-01283-4
- By:
- Publication type:
- Article
Probiotic and antioxidant properties of C<sub>30</sub> carotenoid-producing Lactiplantibacillus plantarum isolated from kimchi.
- Published in:
- Food Science & Biotechnology, 2023, v. 32, n. 4, p. 543, doi. 10.1007/s10068-022-01226-5
- By:
- Publication type:
- Article
Biosynthesis of glyceride glycoside (nonionic surfactant) by amylosucrase, a powerful glycosyltransferase.
- Published in:
- Food Science & Biotechnology, 2021, v. 30, n. 2, p. 267, doi. 10.1007/s10068-020-00861-0
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- Publication type:
- Article
Linarin down-regulates phagocytosis, pro-inflammatory cytokine production, and activation marker expression in RAW264.7 macrophages.
- Published in:
- Food Science & Biotechnology, 2016, v. 25, n. 5, p. 1437, doi. 10.1007/s10068-016-0223-3
- By:
- Publication type:
- Article
Culture Optimization Strategy for 1-Deoxynojirimycin-producing Bacillus methylotrophicus K26 Isolated from Korean Fermented Soybean Paste, Doenjang.
- Published in:
- Biotechnology & Bioprocess Engineering, 2018, v. 23, n. 4, p. 424, doi. 10.1007/s12257-018-0159-y
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- Publication type:
- Article
Production of salmosin, a snake venom-derived disintegrin, in recombinant Pichia pastoris using high cell density fed-batch fermentation.
- Published in:
- Biotechnology & Bioprocess Engineering, 2012, v. 17, n. 5, p. 1068, doi. 10.1007/s12257-011-0647-9
- By:
- Publication type:
- Article
4,4′-Diaponeurosporene Production as C<sub>30</sub> Carotenoid with Antioxidant Activity in Recombinant Escherichia coli.
- Published in:
- Applied Biochemistry & Biotechnology, 2023, v. 195, n. 1, p. 135, doi. 10.1007/s12010-022-04147-5
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- Publication type:
- Article