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Morphological characterisation of Cucurbita maxima Duchesne (Cucurbitaceae) landraces from the Po Valley (Northern Italy).
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- Italian Journal of Agronomy, 2018, v. 13, n. 4, p. 338, doi. 10.4081/ija.2018.963
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- Article
Genetic variation in eggplant for Nitrogen Use Efficiency under contrasting NO<sub>3</sub><sup>‐</sup> supply.
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- Journal of Integrative Plant Biology, 2020, v. 62, n. 4, p. 487, doi. 10.1111/jipb.12823
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- Article
Genotypic and environmental effects on the agronomic, health‐related compounds and antioxidant properties of chilli peppers for diverse market destinations.
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- Journal of the Science of Food & Agriculture, 2019, v. 99, n. 10, p. 4550, doi. 10.1002/jsfa.9692
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- Article
Multi-Scale Evaluation on Two Locations and Digital Fruit Imaging Highlight Morpho-Agronomic Performances and Antioxidant Properties in Chilli Pepper Hybrids.
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- Agronomy, 2021, v. 11, n. 4, p. 805, doi. 10.3390/agronomy11040805
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- Article
Genetic and environmental factors underlying variation in yield performance and bioactive compound content of hot pepper varieties (Capsicum annuum) cultivated in two contrasting Italian locations.
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- European Food Research & Technology, 2018, v. 244, n. 9, p. 1555, doi. 10.1007/s00217-018-3069-5
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- Article